Burmese restaurant and takeaway menus in Canterbury

Rangoon Ruby

Gluten Free, Burmese, Vegetarian, Vegan, Asian

819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Rangoon Ruby Sample Menu

Tohujo
crispy yellow split-pea tofu served with roasted garlic and tomato dip
$14.50
Ono Hin Ye
coconut & chicken soup
$7.50
Binlay Zarkin
skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon
$19.00
Napujo
crumbly fish, served spicy with crisp lettuce
$14.50
Le Pet Thoke
famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli
$14.50

Rangoon Ruby

Burmese, Asian

819 Colombo Street, Christchurch, 8013, New Zealand

Rangoon Ruby Sample Menu

Binlay Zarkin
Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
$19.00
Bei Hin Ye
Slow cooked chana dahl with light spices.
$7.50
Tohujo
Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
$14.50
Ono Hin Ye
Coconut & chicken soup.
$7.50
Napijo
Crumbly fish, served spicy with crisp lettuce.
$14.50

The Bodhi Tree

Gluten Free, Burmese, Vegetarian, Asian

399 Ilam Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

The Bodhi Tree Sample Menu

CIANDI THOKE
grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
(please note dishes are entree size)
AMEYDA NUT
mild beef curry / stew slow cooked in shallots, garlic & light spices
NGA SEIN CHIN
great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
JETDA JO
deep fried chicken pieces marinated in garlic & soy served with dipping sauce
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