Burmese restaurant and takeaway menus in Canterbury

Rangoon Ruby

Gluten Free, Burmese, Vegetarian, Vegan, Asian

819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Rangoon Ruby Sample Menu

Seit Da Nut
lamb curry cooked with lemongrass, ginger & curry leaves
$16.00
Binlay Zarkin
skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon
$19.00
Steamed Rice - per person $3.00
Timbodi Thoke
shredded green papaya dresses with lemon, dried shrimp, shallot oil & roasted pea flour
$13.50
Jetdajo
deep fried chicken pieces marinated in garlic & soy served with dipping sauce
$16.00

Rangoon Ruby

Burmese, Asian

819 Colombo Street, Christchurch, 8013, New Zealand

Rangoon Ruby Sample Menu

Jetda Thoke
Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
$14.50
Bei Hin Ye
Slow cooked chana dahl with light spices.
$7.50
Jetdajo
Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
$16.00
Beibyoke
Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
$12.00
Tohu Thoke
Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
$13.50

The Bodhi Tree

Gluten Free, Burmese, Vegetarian, Asian

399 Ilam Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

The Bodhi Tree Sample Menu

(please note dishes are entree size)
ONO HIN YE
coconut & chicken soup
NGA SEIN CHIN
great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
MAJIDI YE KE MOT
tamarind sorbet - tangy refreshing or for brave - chilli topped sorbet
Served either before or after dinner
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