Rangoon Ruby in Christchurch City Menu

served either before or after dinner
Le Pet Thoke
famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli
crispy yellow split-pea tofu served with roasted garlic and tomato dip
crumbly fish, served spicy with crisp lettuce
Nga Sein Chin
great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
Bei Hin Ye
slow cooked chana dahl with light spices
Ono Hin Ye
coconut & chicken soup
Vegetable Ajoo
vegetables coated in a lightly spiced batter and deep fried, served with dippind sauce
lightly spiced and sauteed blue peas, sprinkled with crispy shallots
Beidi Thoke
fresh green beans blanched & dressed with shallots, oil & sesame
okra blanched & dressed with garlic oil & soy
Ciandi Thoke
grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander
Timbodi Thoke
shredded green papaya dresses with lemon, dried shrimp, shallot oil & roasted pea flour
Jetda Thoke
shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander
Mo Kin Thoke
roasted mushrooms dressed with lemon, shallots, sesame & olive oil
Tohu Thoke
yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots
Ameyda Nut
mild beef curry / stew slow cooked in shallots, garlic & light spices
Wetda Seebian
mild pork curry / stew slow cooked in shallots, garlic & light spices
Jetda Ono Hin
mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices
deep fried chicken pieces marinated in garlic & soy served with dipping sauce
Seit Da Nut
lamb curry cooked with lemongrass, ginger & curry leaves
Seit Da Kin
cubes of lamb marinated in spices, grilled & served with a chilli / mint dip
Pazun Jo
prawns sauteed simply in garlic
Nga Kin
a boneless fillet of fresh fish baked in the oven, simple but superb!
Nga Hin
a boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce
Biay-Ji Ngajo
tender squid piece sauteed with basil, chilli and onion
Binlay Zarkin
skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon
Steamed Rice - per person $3.00
Majidi Ye Ke Mot
tamarind sorbet - tangy & refreshing
- or for the brave - chilli topped sorbet $7.50
Shweji Mot
semolina & coconut milk cake
Creme Brulee
not Burmese, but made traditional style
- flamed with cointreau $13.00
Muddy Mud Cake
for those who need their chocolate fix

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

The team at The Bodhi Tree is proud to present Rangoon Ruby, an inner-city eatery dedicated to bringing the best of Burmese cuisine to Christchurch.


Nearby Asian restaurants

Name Cuisines
Templeton Takeaways Asian, Takeaway Food, Chinese, Fast Food
Wok Inn Chinese Takeaways Asian, Chinese, Fast Food
Oriental Warehouse Asian
Warrington Chinese Takeaways Asian, Chinese
Sakimoto Japanese Bistro Gluten Free, Japanese, Vegetarian, Sushi, Asian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Sydenham Bakery (sample menu)
Steak, Bacon & Cheese N/A
Peppered Steak N/A
Chicken & Cranberry N/A
Curried lamb N/A
Mince N/A
Chicken N/A
Steak & Kidney N/A
Beef, Bacon & Beer N/A
Clean Here for the full menu for Sydenham Bakery
Sai tandoor Indian takeaway (sample)
Vegetarian Manchurian □ •
Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
Chocolate Naan $4.99
Prawn Kadai
Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Cheese & Garlic Naan $5.50
Mixed Pakora
Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
Sai Tandoor Biryani
Lamb, Chicken mixed with vegetables and rice
Prawn Saagwala
Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
Chicken Manchurian □ •
Chopped chicken cooked with capsicum, onion and dark soy sauce.
Clean Here for the full menu for Sai tandoor Indian takeaway
Claude's Kitchen (sample)
w a fruit situation & yoggy/milk
Eggs Benny
w/ Bacon or Spinach & Mushroom
French Toast
Berry & Banana / Chocolate / Bacon & Banana / Savoury
Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Creamy Mushrooms
w/ Spinach & Relish
Claudes Feed
2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs & Toast $9
Toasted Sammy
2 Fillings. Extras 50c
Clean Here for the full menu for Claude's Kitchen
Fendalton Takeaways (sample)
Mixed Vegetables
Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Fish Curry - Ling Fish
Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Prawn Makhani
Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Dal - Black or Yellow Lentils
Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Mutter Paneer
Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
Aloo Gobi
The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Clean Here for the full menu for Fendalton Takeaways
Oddfellows Cafe (sample)
-Classic Emmental, ham, pineapple $9.50
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
- Cheddar, red onion and fresh basil $9.50
Free range eggs on toast $10.50
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
Grilled haloumi / bacon / Akaroa salmon $5.00
Clean Here for the full menu for Oddfellows Cafe

Nearby restaurants

Name Cuisines
The Village Inn, Sumner Brunch, Breakfast, Pizza & Pasta, Sandwiches, Seafood
Sydenham Bakery Bakery
Orange House Chinese
Springs Rd Takeaways Takeaway Food, Chinese
Templeton Takeaways Asian, Takeaway Food, Chinese, Fast Food
Edendale Cafe and Events Cafe Food
Cashel Fish and Chip Fish & Chips, Seafood
Wok Inn Chinese Takeaways Asian, Chinese, Fast Food

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Restaurant Details

Christchurch City
Table Service
819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Romantic, Wheelchair accessible, Business meetings, Reservations, Waitstaff, Bar Not Available, Groups, Seating, No Takeaway, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly
Gluten Free, Burmese, Vegetarian, Vegan, Asian
Rangoon Ruby Christchurch City Menu

Opening Hours

Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed