Chocolate Dayz Cafe in Lower Hutt City Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • TOAST & SPREAD $10.00
    • Free range eggs(poached, scrambled or fried)
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • FRENCH TOAST $17.50
    • French raisin toast served w/ cinnamon spiced apples, 5 grain fresh whipped cream & maple syrup
  • VANILLA PANCAKES $17.50
    • Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup
  • BACON & EGGS $14.00
    • Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
LUNCH MENU LUNCH MENU
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • TANDOORI CHICKEN SALAD $19.50
    • Tandoori spiced chicken tenders w/ salad greens, poppadom and mango chutney
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • CAESAR SALAD $19.50
    • Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
SIDE ORDERS SIDE ORDERS
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
KIDS MENU KIDS MENU
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • KIDS PANCAKES $8.50
    • Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup
  • EGGS ON TOAST $6.50
    • Poached, fried or scrambled ...free range egg on white toast
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese

Nearby Sample Menus

  • -Seafood chowder $15.00
    • Creamy seafood soup
  • Steak sizzler $28.00
    • Skewer of steak & vegas topped with spicy tomato & jacket potatoes with sour cream
  • Buzz harley hog $30.00
    • Rolled pork & vegas with chunky potatoes & buzz slaw
  • The buzzer $21.50
    • Eggs, bacon, sausages, hash, tomatoes / bacon, mushroom & baked beans
  • -Beef nachos $16.50
  • Apricot chicken $16.50
    • With crispy noodles
  • Tomatoes on toast $10.00
    • With avocado & basil
  • -Buzz hot loaf $8.50
    • With garlic butter
  • Pork $14.00
  • Thigh $3.70
  • vegetarian $11.00
  • Large - 2 Thighs $9.50
  • vegetarian $11.00
  • Lamb $11.00
  • Pork $17.00
  • Pumpkin $0.90
  • Crab Stick $1.90
  • Oyster $2.00
  • Groper $7.80
  • chicken Nuggets $5.00
  • Stek & Onion Roll $2.80
  • Corn Fritter $2.50
  • corn Nuggets $4.80
  • chicken Nugget $1.00
  • Crumbed Fish $3.60
  • Corn on Cob $2.40
  • Spring Roll $2.40
  • Stuffed Mushroom $2.40
  • Meat
  • Dim Sim $2.00
  • Snicker/mars bar $2.90
  • Steak $11.00
  • extra filling will be 0.70¢ each
  • Pan Fried BBQ Pork $12.50
  • Chop Suey $9.00
  • Pan Fried Scallop $17.00
  • Crumb Fish Fillet $6.50
  • Meat Pattie $1.80
  • Sweet & Sour Combination $10.00
  • Mee Goreng $13.50
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Chicken Vindaloo
    • tender boneless chicken pieces cooked in vindaloo sauce
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Balti Chicken
    • boneless pieces of chicken cooked with onion tomato and capsicum
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Hawaiian or Tomato $2.00
  • Battered Crabstick $1.40
  • Seafood $15.80
  • Egg or Cheese $3.50
  • Cheese $0.60
  • Doughnut $1.50
  • Chicken Fillet & egg 43.70
  • Meat Patty $1.20
  • Bacon
  • Steak
  • Pork
  • Crab Stick
  • Chicken
  • Roast Pork
  • Hot Dog
  • Hawaiian
  • Steak and Mushroom $3.60
  • Small Sausage Roll $1.50
  • Lamb and Mint $3.60
  • Country Chicken $3.60
  • Potato Top $3.60
  • Cracked Pepper Steak $3.80
  • Potato top Savoury $1.50
  • Quiche Slice $2.70
  • CHICKEN CURRY WITH BONES $14.00
    • chicken curry cooked with Malaysian spices
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • MALAYSIAN PLATES CHICKEN $14.00
    • house specialty chicken cooked with vegetable spices and chef's specialty mixed zesty and tangy sauce
  • BEEF WANTON $5.50
    • deep fried beef wonton with the chef's special sauce
  • INDONESIA FISH $14.00
    • battered of the day marinated with tom yam paste and grilled over the hot stove
  • Peanut sauce $2.00
  • SWEET & SOUR SQUID $10.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce
  • STIR FRIED SEAFOOD $16.00
    • prawns mussels and seafood stir fried with ginger & spring onions
  • Salmon Salad $18.00
    • Smoked salmon, fried goat cheese balls, pine nuts on balsamic dressed arugula with garlic croutons
  • Cajun Chicken Burger $18.00
    • Cajun chicken with grilled pineapple & swiss cheese
  • Kids Eggs On Toast $6.00
  • Pasta Of The Day $18.00
  • Scotch Fillet $19.50
    • Grilled scotch fillet, green beans with red wine mushroom sauce & fries
  • Vege Burger $18.00
    • Lightly spiced chickpea patty served on crispy iceberg lettuce, tomato & beetroot
  • Omelette $17.00
    • (1 meat only) Make your Own 3 Choices
  • Eggs Benedict $18.50
    • Bacon or ham, eggs on toasted muffin and béarnaise
  • Eggs on Toast $8
    • Scrambled, poached or fried
  • Fish, Chips & Salad $14
  • Station Village Platters
  • From 9.30 to close
  • -2 choices $12
  • Chilli Beef Nachos $15
  • From 9am to 10pm
  • Build Your Own Burguer
  • Steak & Cheese
  • Ham & Egg
  • Ham Roll $3.50
  • Quiche
  • Beef Salad
  • Butter Chicken
  • Plain Ham
  • Steak & Mushroom
  • Lamb / Chicken Do Piaza $16.90
    • Onion-based thick gravy, diced fried onion and your choice of spices
  • Kheema Mutter $17.90
    • Lamb mince and peas cooked with onion tomato gravy
  • Aloo Khulcha $5.00
    • Naan stuffed with onions
  • Makai Paneer ki Bhurji
    • A distinct preparation of scrambled cottage cheese and tender corn kernels$13.90
  • Assorted Seafood Platter $16.90
    • Combination of fish, prawns and mussels marinated with the aromatic herbs and spices, cooked in the tandoor and served with coriander and mint sauce
  • Plain Rice $3.90
  • Prawns Koliwada $13.90
    • Prawns battered in chickpea flour mixed with ginger, garlic and spices and then lightly deep fried
  • One BBQ Chicken Drumstick and Chips $6.90
  • BACON & EGGS+BAKED BEANS OR SPAGHETTI $11.00
  • Wing $1.90
  • 3 Wings & Chips $7.40
  • Drumstick $2.50
  • LAMB CHOPS MEAL $13.50
    • fries & salad
  • FRENCH TOAST $10.50
    • served with bacon banana & maple syrup
  • PANCAKE $11.50
    • served with bacon banana & maple syrup
  • BACON & EGG ON TOAST $8.50
Chocolate Dayz Cafe

Chocolate Dayz Cafe

location

Address

614 Marine Drive, Days Bay, Days Bay, Lower Hutt City, Wellington, 5013, New Zealand

phone

Phone

045626132

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
614 Marine Drive, Days Bay, Days Bay, Lower Hutt City, Wellington, 5013, New Zealand