Choies Take-Aways in Dunedin City Menu

Choies Take-Aways in Dunedin City has no menu available, but can choose from many other options such as Kiwi kai lunch or Open steak sandwich from The Baaa Sports Bar & Grill. Blue Kanu offers many options including Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5). Tandoori Palace Indian Cuisine includes a wide range like SAMOSA CHAAT or ONION BHAJI. Toasted homemade breads and Saffron yoghurt from . No.5 Church Lane offers Thai2Go and Prawn Crackers.

Nearby Sample Menus

  • Eggs & Chips $6.00
  • 3x Scallops
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Chips and Coleslaw
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Mussels $0.60
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Scallops $22.00
  • Gluten free meals are available
  • Cheese & egg
  • Combination chicken satay
  • Sweet & sour chicken
  • -Add sweet and sour wontons
  • Steak & egg burger
  • $20.00 Per person (minimum 2 persons)
  • Lemon fish
  • Roast Pork on Fried Rice
  • Medium Size $17.00
  • Large Size $17.00
  • Steak Pattie $3.50
  • Egg $2.50
  • Squid Ring $1.50
  • Large Size $17.00
  • Prawn Mushroom
  • Includes:
  • Chicken & Black Pepper $10.00
  • Potato Fritter $1.50
  • 3 Plain Sausages
  • Mushroom $2.50
  • Roast Pork Chow Mein $9.00
  • Hot Dog $2.00
  • Spring Roll $2.00
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Shrimp Egg on Rice $10.00
  • Chicken Curry Chow Mein $10.00
  • Combination Fried Noodle $10.00
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Pork/Beef/Chicken/Black Bean Sauce $10.00
    • On Rice
  • Combination Satay $7.00
    • Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
  • Cashew Nuts $3.00
  • Lunch Sides $6.50
    • - hand-cut chips
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Sukiyaki Udon Chicken $10.00
    • fried noodle with chicken
  • Satay Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Kitsune Udon $6.00
    • with Inari Tofu
  • Miso Soup $1.50
  • -Large $13.50
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
  • Served in a burger bun, with salad, small chips plus your choice of sauce
  • -Cheese $1.00
  • Add
  • Gluten free Wraps $3.00
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • -Large $8.00
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Available11am–2pm
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Salad of the day $14.00
    • See specials board.
  • Available 11am–2pm
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Pasta of the day $14.50
    • See specials board
  • Beef fried rice $8.50
  • Vegetarian fried rice $8.00
  • Rice Ball stuffed triangle sushi rice $3.20
    • Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
  • Chicken curry on rice $8.00
    • Japanese style mild curry
  • Chilli Chicken Sushi $3.50 / $6.50
    • chilli chicken, pepper
  • Rainbow Sushi $5.00 / $10.00
    • prawn, fresh salmon, avocado on the california sushi
  • Pork fried noodles $9.00
  • Sweet sour pork $9.50
    • with rice
  • ∙Cold
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Extra fillings $0.50
  • Panini $6.90
  • Mince / bacon and egg $3.00
  • Hot BLT $7.00
  • Mince and cheese $3.20
  • Hot bacon and egg. $7.00
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Home smoked salmon served with fresh green salad all $15.50
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Seafood Chowder served with toasted ciabatta
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Steak and mushroom $3.30
  • Hot bacon and egg $7.00
  • Vegetarian $3.90
  • Steak and pepper $3.30
  • Savoury $1.50
  • Steak $3.10
  • Toast and spreads $5.00
  • Steak and cheese $3.30
  • - Full serving $12
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • - Half serving $8
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Garlic Bread $4.5
  • Wedges And Sour Cream $5.9
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Black Forest $8.90
    • Mixed berry compote with chocolate shavings & sauce
  • Onion Rings ( 8 Pack ) $5
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
Choies Take-Aways

Choies Take-Aways

location

Address

118 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034897355

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
118 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
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