Choies Take-Aways in Dunedin City Menu

Choies Take-Aways in Dunedin City has no menu available, but can choose from many other options such as Kiwi kai lunch or Open steak sandwich from The Baaa Sports Bar & Grill. Blue Kanu offers many options including Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5). Tandoori Palace Indian Cuisine includes a wide range like SAMOSA CHAAT or ONION BHAJI. Toasted homemade breads and Saffron yoghurt from . No.5 Church Lane offers Thai2Go and Prawn Crackers.

Nearby Sample Menus

  • Chicken
  • Chicken
  • Chicken Roll $3.50
  • Chicken & Cashew Nuts
  • Onion $4.50
  • Roast Pork
  • Large Size $17.00
  • Extras
  • Sweet and Sour Chicken Satay $7.00
    • Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • Roast Pork and Vegetables $10.00
  • Extra Rice $3.00
  • Combination Ginger on Rice $10.00
  • Combination Chow Mein $10.00
  • Combination Stir Fry with Peanut Sauce $10.00
  • Shrimp Egg on Rice $10.00
  • Beef Ball Soup $8.00
  • Beef Patty $1.80
  • Kumara Chips $4.00
  • Chicken Chow Mein $4.50
  • Curry Rice Roll $2.20
  • Chicken Tomato Fried Rice $9.50
  • Beef $2.60
  • Chicken Cashew Nuts $11.00
  • Bami Goreng $10.00
  • Prawn $11.00
  • Cheese $4.00
  • Bacon patty $2.00
  • Steak $10.00
  • Curry Roll $2.50
  • Pork cashew nuts $13.00
  • Minimum Chips $2.00
  • Pork $10.00
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Available11am–2pm
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Available 11am–2pm
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Teriyaki Chicken with rice $8.50
  • Satay Beef with rice $8.50
  • Salmon Lover's Sushi $8.50
    • salmon 4p big roll, 6p small roll, 2 nigiri
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Teriyaki Chicken fried noodles $9.00
    • In Noodle box
  • Pork & cashew nut $9.00
    • with rice
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Toasted (two fillings) $4.50
  • Baked beans or spaghetti on toast $8.00
  • Gourmet rolls $5.80
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Savoury $1.50
  • Bacon and egg $4.00
  • Hot bacon and egg. $7.00
  • Extra fillings $0.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Rye $5.50
  • French toast $15.90
  • Steak and mushroom $3.30
  • Steak and pepper $3.30
  • Mince and cheese $3.20
  • Vegetarian $3.90
  • Baked beans or spaghetti on toast $8.00
  • Gourmet rolls $5.80
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • MERLOT,CABERNETS & BLENDS -
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • * Gluten-free desserts option available -
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Omelette(2 eggs) with 2 fillings $10
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • -Add chicken and bacon $16.50
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • - Bacon
  • -House-smoked salmon
  • Eggs Benedict $17.50
  • - SPINACH $16.50
  • $2.00 EXTRA
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Cheese rolls $2.40
  • Iced coffee N/A
  • Falafel and salad in pita bread $8.90
  • Coffee N/A
  • Fruit pudding $7.90
  • Nachos $10.90
  • Milkshakes N/A
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Hoki $3.50
    • crumbed
  • Chicken Tenders $1.20
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Works $9.90
    • Meat/Bacon/Cheese/Egg/Pine S/S TmTop
  • Chicken Breast Tom Lower S/S Top $7.50
Choies Take-Aways

Choies Take-Aways

location

Address

118 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034897355

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
118 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
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