Choies Take-Aways in Dunedin City Menu

Choies Take-Aways in Dunedin City has no menu available, but can choose from many other options such as Kiwi kai lunch or Open steak sandwich from The Baaa Sports Bar & Grill. Blue Kanu offers many options including Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5). Tandoori Palace Indian Cuisine includes a wide range like SAMOSA CHAAT or ONION BHAJI. Toasted homemade breads and Saffron yoghurt from . No.5 Church Lane offers Thai2Go and Prawn Crackers.

Nearby Sample Menus

The Black Dog Cafe and Bar (sample menu)
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Gluten Free Toast $2.50
  • Lemon Peppered Fish $18.90
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Large Portobello Mushroom $2.50
  • Eggs on Toast $8.50
  • Chicken Burger $16.90
China Palace Restaurant and Takeaway (sample menu)
  • Shrimp fried rice
  • ●Human dishes
    • Hot and spicy
  • Beef and black bean sauce
  • Cod
  • Human beef and vegetables
  • China palace crispy skin chicken
  • -Add beef black bean sauce
  • Kung pao delight
Tokyo House (sample menu)
  • Japanese Green Tea $3.00
  • Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
  • Inari Tofu Sushi $3.50
    • 2 pieces
  • Miso Soup $2.50
  • Seaweed Salad $4.50
  • Vegetarin Udon $9.50
  • 100 pieces $75.00
  • Steamed Rice $3.00
South Dunedin Satay House (sample menu)
  • Shrimp and Vegetables $10.00
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Steak and Vegetables $9.00
  • Chicken Ginger on Rice $9.00
  • Chicken Fried Rice with Egg $10.00
  • Cashew Nuts $3.00
  • Extra Rice $3.00
Ombrellos Cafe and Bar (sample menu)
  • 11am until 3pm
  • Lunch Sides $6.50
    • - hand-cut chips
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • - truffle polenta chips $6.50
  • - add chicken $4
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Chicken Avocado Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
Pequeno (sample menu)
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Sampan Khmer Satay Noodle House (sample menu)
  • Combination or Supreme or Sweet Sour $9.00 / $11.00
    • Beef or Chicken
  • Honey Chilli Chicken $13.50 / $15.50
  • Deep Fried Scallops $18.00
    • with Sweet Chilli Sauce - 12 pieces
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Lemon Chicken $11.00 / $13.00
  • Vegetarian Satay $8.00 / $10.00
  • Prawn Fried Rice $12.50
  • Lu Shu Duck with Rice $18.50 / $37.00
    • Whole, half and Quarter $9.5
Tandoori Palace (sample menu)
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Kellys Cafe (sample menu)
  • Rye $5.50
  • Cheese rolls $2.00
  • Hot BLT $7.00
  • Gourmet rolls $5.80
  • Steak $3.10
  • Bacon and egg slice $4.00
  • Mince $3.00
  • Steak and pepper $3.30
Tui Takeaways (sample menu)
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
India Garden Restaurant and Takeaway (sample menu)
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Juice - Apple or Orange Juice $3.50
Orange Cafe (sample menu)
  • Ice cream and pavlova roulade $7.50
  • Spaghetti Bolognaise $8.90
  • Iced chocolate N/A
  • Fruit salad sundae $7.50
  • Scones $2.50
  • Sticky date pudding $7.90
  • Panini with salad $10.50
  • Smoothies N/A
Fish Inn (sample menu)
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Grilled Fish N/A
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Chicken Tenders $1.20
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
The Port Royale Cafe (sample menu)
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Eggs And Soldiers
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
Choies Take-Aways

Choies Take-Aways

location

Address

118 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034897355

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
118 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
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