The Perc in Dunedin City Menu

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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Bacon & egg buttie $12
- As above with Egg
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- Half serving $8
- Full serving $12
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8
- Full serving $12
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Hash Browns $2.50
Souffle Omelette (Unbelievable) $17.90
Chicken Burger $16.90
Caesar Salad $16.90
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)

Deep Fried Dumplings - 6 pieces $5.50
Tempura - 2 King Prawn, 2 Vege $7.50
King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
Chicken Curry $10.00
Vegetarian Ramen $9.50
Special Salmon - 6pcs/9pcs $7.00/$10.00
Vegetarin Udon $9.50
Miso Udon $10.00
- with Egg, Fish Cake

Steak Fried Rice $9.00
Sweet 'n Sour Sole Fillet $9.00
Cheese $3.80
Chicken Nugget $0.70
Mushroom $2.50
Scallops-1/2 Doz $7.50
Chicken Fried Noodles $9.00
Bami Goreng (Noodles) $10.00

Noodles $14.00
SPICY CHICKEN SOUP $4.00
BARBECUED KIMCHI BEEF $16.00
BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
PAN FRIED DUMPLING $7.00
BUDAE CASSEROLE $15.00
MISO SOUP $2.50
DOLSOT BIBIMBAP $16.00
- SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS

Combination Stir Fry with Peanut Sauce $10.00
Combination and Vegetables $10.00
Combination Chow Mein $10.00
Pork Egg Foo Young $9.00
Chicken Satay Dry Noodle $8.00
Steak Fried Noodle $9.00
Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Chicken Fried Noodle $9.00

Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-add chicken $4
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette

Chop Suey Patty $1.60
Mushroom $4.00
Pork $10.00
Steak $10.00
Sweet Chili Chicken $10.00
Roast pork $10.00
Combination Cashew Nuts $13.00
Bacon patty $2.00

Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Falafel Kebab
- Vegetarian chickpeas and lentil patties
-Large $13.50
Your choice off main menu
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
Served in a burger bun, with salad, small chips plus your choice of sauce
Zucchini Kebab
- Vegetarian zucchini, feta cheese and egg
Chicken, lamb, falafel or zucchini All $8.50
-Small $12.00

Salad of the day $14.00
- See specials board.
Available11am–2pm
Cheese and onion toastie $7.70
- Served with salad or fries
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli

Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
Fresh Salmon Sushi $3.50 / $6.50
- salmon, avocado
Beef brisket on rice $9.50
Beef fried Rice noodles $8.50
Black bean noodles with chicken $8.00
Prawn fried rice $9.00
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper

Gourmet rolls $5.80
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Panini $6.90
Sausage rolls $2.30
Mutton / Chicken $4.20
Baked beans or spaghetti on toast $8.00
∙Cold
Bacon and egg slice $4.00

Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp

Apple pie and ice cream $7.90
Fruit salad sundae $7.50
Iced chocolate N/A
Hummus and pita bread $7.50
Spaghetti Bolognaise $8.90
Nachos $10.90
Scones $2.50
Ice cream sundae $6.50

-Aioli, Hollandaise $2.00
-HASHBROWNS
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- SALMON $18.50
-MUSHROOMS
-AVOCADO
- SALMON $18.00
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup

The Perc

Otago > Dunedin City > The Perc

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034775462

Email

hello@perc.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

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The Perc in Dunedin City Menu

Nearby Sample Menus

The Perc

Otago > Dunedin City > The Perc

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Dunedin City Restaurants

Otago Restaurants

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