The Perc in Dunedin City Menu

BREAKFAST / BRUNCH BREAKFAST / BRUNCH
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon & egg buttie $12
    • As above with Egg
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • - Half serving $8
  • - Full serving $12
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • - Full serving $12
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

  • Fish & Oysters $34.00
  • Mussels $0.60
  • Egg $1.00
  • Bluff Oyster Single $3.50
  • Flounder or Sole on the Bone $18.00
  • Sausage $1.80
  • 3x Pacific Oyster
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Crumbed Mushrooms $9.90
    • Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
  • Chicken Parmigiana $23.90
    • Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
  • Fish Burger $16.90
    • Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
  • Salmon Benedict $19.90
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Large Portobello Mushroom $2.50
  • Avocado and Chicken Salad $16.90
  • Satay Vegetables $10.00
  • Rice Ball $3.50
    • Chicken, Salmon, Tuna or Vegetarian
  • Hot & Spicy Ramen $10.00
  • Tuna - 5pcs/8pcs $4.50/$7.00
    • Can Tuna
  • Dumpling Soup $7.00
  • Hot & Spicy Tofu Pot $13.00
    • also contains egg and beef
  • King Prawn Tempura Udon $12.50
  • Seafood Udon $11.00
  • Chicken Fried Rice with Egg $10.00
  • Steak Fried Noodle $9.00
  • Pork Egg Foo Young $9.00
  • Shrimp and Vegetables $10.00
  • Bottles of Peanut Sauce $9.00
  • Chicken Supreme Satay $7.00
    • Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
  • Steak Chow Mein $9.00
  • Steak Fried Rice $9.00
  • - shoestrings $6.50
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • 11am until 3pm
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Bacon Corn Patty $1.80
  • Szechuan Lamb $9.50
  • Won Ton $0.90
  • Szechuan Chicken $9.50
  • Sweet + Sour Won Ton $9.00
  • Hawaiian Delight $2.50
  • Mussel
  • 1/4 Chicken $3.50
  • Vege Ramen $6.00
    • with vegetable
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Yakiniku Beef with Curry on Rice $10.00
  • Vege Udon $6.00
    • with vegetable
  • Hot, Spicy Chicken on Rice $8.00
  • Grilled Hot Pork on Rice $8.00
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Chicken, lamb, falafel or zucchini All $8.50
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • -Large $17.00
  • -Skewers/shish $8.00
  • BBQ Sauce
    • Smoking bbq sauce
  • Beef Burger and chips $13.00
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Available 11am–2pm
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Teriyaki Chicken Sushi $3.50 / $6.50
    • with cucumber, pepper
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Pork & cashew nut $9.00
    • with rice
  • Salmon Lover's Sushi $8.50
    • salmon 4p big roll, 6p small roll, 2 nigiri
  • Nigiri Sushi (salmon/prawn) $5.00 / $10.00
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Pork fried noodles $9.00
  • Pork noodle soup $8.00
  • Vietnamese Fresh Spring Rolls $9.90
    • Freshly made rice paper rolls, stuffed full of minced pork
  • Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
    • Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • Stir fried fresh seasonal vegetables with our own HOT
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
    • Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Fruit salad sundae $7.50
  • Beef casserole (with steamed vegetables) $12.50
  • Ice cream and pavlova roulade $7.50
  • Cheese rolls $2.40
  • Iced chocolate N/A
  • Spaghetti Bolognaise $8.90
  • Ice cream sundae $6.50
  • Iced coffee N/A
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Eggs And Soldiers
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • -Bacon and Eggs
    • Served on home-made foccacia
The Perc

The Perc

location

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand