Persian restaurant and takeaway menus in Christchurch City
Topkapi Turkish Restaurant
Mediterranean, Persian, Turkish, Middle Eastern
64 Manchester Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Topkapi Turkish Restaurant Sample Menu
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Lamb Iskander (GF)
Marinated lamb cubed cooked on the hot plate |
$23.00 |
| GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements | |
| ●-ENTRÈE | |
|
Chicken Burger
Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing |
$16.50 |
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Lamb Shank (GF)
Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce |
$28.00 |
Persian Kitchen
Gluten Free, Mediterranean, Persian, Halal, Vegetarian, Turkish, Vegan, Middle Eastern
325 Stanmore Road, Corner Avalon St, Richmond, Christchurch, Canterbury, 8013, New Zealand
Persian Kitchen Sample Menu
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Carrot Kuku
Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces |
$22.00 |
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Vegetarian Combination
Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces |
$25.00 |
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Fries
Served with tomato sauce |
$9.50 |
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Dolma Entree
Vine leaves stuffed with rice and spices, served with a garnish |
$10.50 |
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Lamb Shish
P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces |
$17 Single/$26 Double |
Taste Of Persia
Persian, Takeaway Food
239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Taste Of Persia Sample Menu
| -Large | $9.00 |
| Falafel (vegetarian) salad | $13.00 |
| -Small | $9.00 |
| Crispy lettuce, coleslaw, juicy tomatoes, onions and hummus wrapped in a warm pita bread and topped with our famous organic yoghurt and tomato or chilli sauces. | $7.00 each |
| -Small | $11.00 |