Address
196 Tuam Street, St Andrews,, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Cinnamon Cafe in Hamilton Menu
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CINNAMON MENU-
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
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Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
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Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
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Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
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Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
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Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
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Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
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Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
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Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
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Poppy Seed Bagel $8.00
- jam - cream cheese
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Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
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Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
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Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
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Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
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Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
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Risotto $20.00
- creamy mushroom - crispy bacon - watercress - shaved parmesan
Nearby Sample Menus
- fish $4.00
- ham $3.90
- mussel fritter 100% $3.90
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no. 7 $16.90
- 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
- fish $4.90
- snack pack $5.80
- potato fritter $0.90
- jumbo $8.50
- Steak $11.50
- Chicken Cashew Nuts $12.50
- Hot Dog $2.00
- 6 Wontons $3.00
- Cashew Nuts $3.00
- Shrimp & Vegs $11.50
- Steak & Vegs $11.50
- BBQ Pork & Vegs $11.50
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Four Meats $24.00
- Homemade pizza sauce, topped with salami, lamb, bacon, spicy pepperoni, mozzarella cheese with barbecue sauce
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Smoked Ham $20.00
- Smoked ham, pineapple and mozzarella
- Mixed Meat $12.50
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Falafel Salad $16.00
- Spicy chickpea balls served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
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Lamb $20.00
- Salami, capsicum, mushroom & mozzarella
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Chicken and Date Tagine $22.00
- All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
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Parmesan and sea salt pide $7.50
- on Turkish flat bread
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Garden Salad $19.00
- A variety of mixed green vegetables served with our homemade vinaigrette
- Egg Benedict $11.90
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Sirloin Steak with Chips or Wedges $16.90
- Chicken Satay $5.00
- Fish $5.00
- Hawaiian $5.00
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- -Combo $8.80
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Chicken Tikka (6 pieces) $10.00
- Chicken marinated in yoghurt, and spices and cooked in tandoor
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Malai Kofta $11.50
- Mashed potatoes and cottage cheese ball with dry fruit, deep fried and finished in a tomato & almond-cashew nuts creamy gravy
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Masala Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
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Lamb Vindaloo $14.50
- Diced lamb cooked in vindaloo sauce
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Pan Scallops $12.00
- Scallops, pan cooked with Indian spices with coconut cream
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Beef Vindaloo $13.50
- Diced beef cooked in vindaloo sauce
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Butter Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns cooked in a delicate butter sauce, almond - cashew paste & tomato gravy
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Non Veg Platter $13.00
- Assortment mixed chicken tikka, fish tikka, lamb seekh kabab and malai tikka
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
- L $4.00
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Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Rustic Fries(DF, GF, V) $ 6/$ 8
- Everyone’s favourite with tom. sauce & aioli
- House smoked salmon $ 3
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Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
- -Add bacon $ 19
- OR
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Creamy Mushrooms $ 20
- With chorizo served on toasted ciabatta
- Sauces $ 0. 50
- Aioli
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Sides n/a
- Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
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Toast & Spread n/a
- Toast served with honey or jam
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French Toast n/a
- Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
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Sides n/a
- Mushroom/ Grilled Tomato/ 2 Eggs
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Soup of the Day n/a
- See the blackboard for our chef's creation today. Served with a crispy garlic stick
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Bacon & Egg n/a
- Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
- Cheesy Toasty n/a
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Fish 'n' fries n/a
- Fish bites served with fries & tomato sauce
- Choose 2 toppings with fried rice or fried noodles $9.50
- Seafood fried egg noodles $13.50
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Yeung chow fried rice $12.00
- Fried rice cooked with prawns and bbq pork
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Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
- V= vegetarian
- Choose 3 toppings with fried rice or fried noodles $11.90
- Beef or chicken tofu on rice $12.00
- Minced chicken and sweet corn soup $8.20
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Combo H $4.20
- Pie & Coke (can)
- Fish Burger $3.00
- BBQ Pork Burger $3.50
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Combo A $5.00
- Chip & Chicken Thigh
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Combo I $9.00
- 2 Fish, 2 Crabstick & Chip
- American Hot Dog $2.50
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Combo G $7.00
- Pie, Coke (can) & Sandwich
- Hot dog $2.30
- Salad greens with parmesan cheese and vinaigrette dressing $7.00
- Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
- Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
- Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
- Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
- Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
- Pappardelle with beef cheek ragu, finished with grana padana $33.00
- Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
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Caesar
- Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
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Pesto
- Poached cherry tomato, rocket pesto, feta
- Chicken liver parfait with pedro raisins
- Spiced venison with roast kumara
- Marinated pork sirloin with kumara croquette and salsa verde
- Chocolate Beetroot Brownie
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Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
- Beetroot feta and rocket pesto
- Creamed cheese avocado $1.00
- Teriyaki chicken $1.50
- Beneto $16.50
- Gyoja $8.50
- Fresh salmon $1.20
- Jeylook : spicy pork $11.50
- Boolgogi : sweet beef $11.50
- King prawn $1.20
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Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
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Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
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Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
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Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
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Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
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Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
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Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
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El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Cinnamon Cafe
Phone
07 849 0632
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00,
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Bankcard , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
196 Tuam Street, St Andrews,, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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