Cinnamon Cafe in Hamilton Menu

CINNAMON MENU CINNAMON MENU
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan

Nearby Sample Menus

  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Xtra Large $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Cheese stuffed crust $3.90
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Onion rings $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Strawberry cheesecake $3.50
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Lamb kofta $18.00
    • Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
  • Bacon $5.00
  • -cheese $ 6.00
  • Salmon $6.00
  • Please choose:
    • Bacon/salmon/roasted vege
  • One poached egg $2.50
  • One fried egg $2.50
  • Quesadillas
    • Spicy bean
  • Combination Meat $12.00
  • 5) 5 fish, 2 sausages, 2 hot dogs, 2 spring rolls, 4 potato fritters. Chips $5.00 $25.00
  • Nasi Goreng $12.00
  • No.6- 1/2 Dozen WonTons, Chicken Egg Fu Young, Steak Fried Rice, Pork Chop Suey, Combination Satay $55.00
  • Pork $10.50
  • Meat $3.50
  • Ham / Egg / Cheese / Tomato $2.50
  • Prawn $13.00
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • Chicken Cordon Bleu $2.90
  • Pork $9.80
  • Vegetarian $3.70
  • Ham & Cheese $3.50
  • Stir Fried Noodles Small $5.50 Large $9.00
  • $20 Pack (A)
    • $3 Chips; 3 Sausages; 2 Crab Sticks; 3 Potato Fritters; 5 Fish
  • - 6 for $6.50
  • Other Extras - each $0.80
  • Risotto
    • Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
  • Chicken pieces, mash, peas & gravy $8.00
    • - No Chicken Nuggets here sorry - just real chargrilled chicken, mashed potato, peas and yummy gravy
  • Bread and Butter Pudding $7.00
    • - stuffed with blueberries & chocolate - served with a little cream
  • Pork Spare Ribs $18.50
    • - Marinated pork spare ribs, chargrilled and served with mash, peas and a spicy barbecue sauce.
  • Small Chips $4.50
    • - Hand Cut, Hand Cooked... Hand Eaten
  • The perfect finish
  • White Chocolate & Passion-fruit Mousse $7.00
    • - Creamy White Chocolate Mousse with Tangy Passionfruit
  • Burgers
    • honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips
  • add salmon or sujuk sausage $22.50
  • add salmon or sujuk sausage $20.90
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • WEDGES & sour cream $7.50
  • add avo $4.50
  • tomato (1) $4.50
  • bacon (3 streaky) $5.50
  • avocado $4.50
  • Brownie $2.50
  • Very Vegemite $4.00
  • Brave Beef $5.00
  • - 8 Pack $7.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • - 4 Pack $4.90
  • Marmite Mania $4.00
  • Combo G $7.00
    • Pie, Coke (can) & Sandwich
  • Combo A $5.00
    • Chip & Chicken Thigh
  • Fish Burger $3.00
  • Combo D $6.50
    • Chip, Chicken Thigh & Coke (can)
  • Combo I $9.00
    • 2 Fish, 2 Crabstick & Chip
  • Combo F $12.00
    • Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
  • Combo H $4.20
    • Pie & Coke (can)
  • Hash Brown Nuggets $2.80
  • ORTIZ Y BOQUERONES ANCHOAS $10.00
    • A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
  • QUESO $29.00
    • CHEESE SELECTION OF 3
  • GAZTA TARTA $10.00
    • CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
  • ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
  • WHOLE GRILLED SARDINES (DF) (GF) $7.00
  • ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
    • MEATBALLS IN SPICY TOMATO SAUCE (GF)
  • PAN CON TOMATE $6.50
    • BREAD WITH TOMATO AND OLIVE OIL
  • ALMEJAS A LA MARINERA $14.00
    • CLAMS IN WHITE WINE (GF)
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Soup Of The Day $14
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Prawn Twisters $15.50
    • Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • All desserts are served with ice-cream and fresh whipped cream
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • Two burger special $9.00
  • Grilled Steak or Chicken Meals
    • Lean beef strips or 100% chicken breast fillet, grilled with onions and smothered in gravy, served with chips and a fresh salad of your choice.
  • Snapper & chips $10.50
  • Fish n Salad (Fancy a Smaller Meal)
    • Your choice of daily made fresh salads with one piece of crisp battered fish, lemon slice and tartare sauce
  • Regular hot chips with D-Lishis dip and a small drink $4.90
  • Side Salad
    • Your choice to mix and match from the salad bar
  • Classic Fish & Chips
    • Crisp battered fish with chips, d-lishis dip, lemon slice and tartare sauce.
  • Chicken Fillet Meal (Cluckin' Good) $10.50
    • 100% chicken breast fillets (x3) in a crispy batter with secret seasoning chips and dips
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • (GF) Gluten Free (V) Vegetarian
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Prawn & noodle laksa (GF) $ 7.00
  • Avocado rolls, coriander dip, baby leaves $ 6.00
Cinnamon Cafe

Cinnamon Cafe

location

Address

196 Tuam Street, St Andrews,, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

07 849 0632

clock

Opened hours

Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00,
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
196 Tuam Street, St Andrews,, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand