Cinnamon Cafe in Hamilton Menu

CINNAMON MENU CINNAMON MENU
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan

Nearby Sample Menus

Seafood Bazaar (sample menu)
  • D $20.00
    • 4 fish, 2 sausages, 2 hot dogs, 2 crab sticks, 6 potato fritters $5 chips
  • Garlic Chips $3.50
  • All meals served with salad and gravy
  • Mini Spring Roll (1 set of 6) $2.90
  • Wrap Combo $13.00
  • Lamb S $13 / M $15.50 / L $17.00
  • Lamb Shank S $12 / L $17
  • Sandwich Combo $10.00
The River Kitchen (sample menu)
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
Koreana Korean Restaurant (sample menu)
  • BBQ Pork $12.90
    • Stir fried pork and vegetables with chilli sauce
  • Sweet & Sour Fried Dumplings $12.50
  • We prepare fresh handmade noodle every morning
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • Bibim Nang Myun $12.90
    • Buckwheat noodle with spicy sauce
  • Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
  • Kimchi Fried Rice $11.90
    • Stir fried kimchi with pork and rice
  • Gamja Tang $30
    • Pork back bone, potato and cabbage in spicy soup
Hong Kong Chinese Takeaways (sample menu)
  • Pork $11.00
  • Sweet & Sour Won Tons $11.00
  • 1/2 Roasted Duck $17.00
  • Pork $10.50
  • Chicken / Steak $12.00
  • 5) 5 fish, 2 sausages, 2 hot dogs, 2 spring rolls, 4 potato fritters. Chips $5.00 $25.00
  • Ham / Egg / Cheese / Tomato $2.50
  • -BBQ Pork $10.50
Goneburger (sample menu)
  • CRISPY BUTTERMILK CHICKEN TENDER $2.00each
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
Himalaya Indian Cuisine (sample menu)
  • Himalayas Special Chicken $13.50
    • Chef's special
  • Veg Manchurian $10.00
    • Vegetarian bell cooked in soya sauce with capsicum and onion
  • Lamb Kadhai $14.50
    • Diced lamb cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Amritsari Kulcha $3.00
    • Chef's special amritsari style potato stuffed and secret spices
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Chicken Vindaloo $13.50
    • Chicken cooked in vindaloo sauce
  • Methi Chicken $13.50
    • Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
  • Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00
Wa Sushi (sample menu)
  • Choose main dish:
  • Tofu Teriyaki
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Tonkabu Set (deep fried crumbed pork)
  • Chicken Katsu Curry
  • (All served with salad, rice & miso soup)
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
  • Salmon Teriyaki Donburi (grilled salmon fillet)
Craft (sample menu)
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
Kobe Sushi & Bento (sample menu)
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Tofu Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Crumbed Fried Prawn Bento $14.90
  • Nagoya Chicken Bento $11.90
  • Chicken Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
Wilshire Roasts (sample menu)
  • Pork Crackling $1.80
  • Wrap $ 9.90
    • stuffed with roast meat, salad, gravy and sauce
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Sandwich Combo 2 $9.50
    • sandwich + 355 ml soft drink + chips
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Chips (Small/Large) $3/$4.5
  • Wrap Combo 2 $13.50
    • wrap + 355 ml soft drink + chips
Robert Harris Chartwell (sample menu)
  • Stacks/Strudel/Calzone/Slabs $6.50/$7.50
  • Roulades/Bakes/Frittata $6.50/$7.00
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • Regular $6.00
Burger Wisconsin (sample menu)
  • Pineapple $1.00
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Onion Rings $1.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Egg $2.00
  • Customise
    • See the extras menu below and add a little something
  • -Cheddar $1.50
Momento (sample menu)
  • Momento Big Breakkie $22
    • Homemade Potato Bake, Italian Casalinga Sausage, Streaky Bacon, Grilled Tomato, Bolognaise Mince W/ An Fried Free Range Egg
  • Mediterranean Chicken Salad $15.50
    • Yoghurt Marinated Chicken, Green Apple, Sundried Tomato, Mixed Salad W/ Garlic Croutons, Toasted Seeds And Soft Boiled Free Range Egg $18.50 Vegetarian Salad With House Made Potato Bake
  • Curly Fries $9
  • Granny'S Pancakes $14
    • Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
  • Open Chicken Sammy $17.50
    • Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
  • Toast & Spread $8
    • Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
  • Bacon & Fried Egg Buttie $7.50
  • Toasted Sammy $10
    • W/ Three Fillings Of Your Choice & Side Salad
Waraku (sample menu)
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Fried Vege Spring Roll $7.00
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Cold Ramen Salad $13.00
    • Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
Ryan Bakery (sample menu)
  • 1 Drum stick $2.00
  • Chicken Kebab $2.70
  • 1 Thigh $3.20
  • Bacon, egg & cheese $3.50
  • 4 chicken wings & chips $6.50
  • Battered Hotdog $2.50
  • Lasagne Topper $2.70
  • Crab Stick $1.20
Cinnamon Cafe

Cinnamon Cafe

location

Address

196 Tuam Street, St Andrews,, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

07 849 0632

clock

Opened hours

Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00,
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
196 Tuam Street, St Andrews,, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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