Coffee Evolution in Ashburton Menu

Egg $2.00
Waffle fries $8.00
- With tomato sauce or aioli sauce
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
Bread and Dips $15.00
- A selection of artisan breads served with house made dips
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
Lake House Pint and Burger $20.00
Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)

SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce

POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
MANGO CHICKEN $15.00
- mango flavoured sweet chicken curry a favourite for children
CHICKEN TIKKA MASALA $15.00
- marinated pieces of tandoor cooked chicken with garlic, ginger and aromatic spices
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander

Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
Doner $10
- spicey beef
Pieces - Large
-Keel $3.50
6 piece Fish bites & fries $7.50
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce

Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-Mushrooms $4.5
-Roasted Tomato $4.5
Seafood Chowder $15
- Served with a freshly heated roll
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap

Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
Weekly Sunday Roast w/ all the trimmings 19.50

French Onion Soup $16
- w/ Gouda Crouton
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Sides $8 each
- Fries, Salad, Potatoes
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette

Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Wedges Topped with sweet chili sauce & sour cream $12.50
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Side Salad $6.50
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Shoestring Fries large $8.50

French Toast $17.00
- With streaky bacon & banana drizzled with maple syrup
Muesli & Fruit $14.00
- Homemade toasted muesli, served with fresh fruit and yoghurt
Brontosaurus Beef $25.50
- 250g prime beef rump with BBQ sauce and your choice of two sides
Flat white Med $4.00 / Lge $4.50
Decafe $0.50
Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
Chocolate Mudcake $12.50
- Our mouth-watering mudcake is a crowd pleaser and is served with ice cream and cream
Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables

Nearby Sample Menus