Cook Saddle Cafe and Saloon in Westland Menu

ALL DAY ALL DAY
  • Available all day, everyday
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • -Add grilled cheese $10
  • Tapas* $19.50
    • Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
  • Vegetarian Soup* $9.50
    • Served with toasted bread
  • Spicy Chicken Wings* $15
    • 6 crispy coated wings served on a light bed of lettuce with tangy sweet and sour sauce.
  • Salad Wrap $17
    • Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
  • - Add a side of Chicken $6
  • - Add a side of Bacon $3
  • -Add a side of Salmon $9
  • Cook Saddle Favourites Combo* $19.50
    • 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
  • Toasted
    • Chunky Grain Bread
  • -Ham and cheese $9
  • -Cheese and Onion $7
  • -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
  • Ciabatta with Fries
  • -BLT OR CLT $18
    • Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Calamari* $18
    • 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
  • Pork Spare Ribs*
    • One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
  • -2 doubles $19
  • -2 doubles with fries & coleslaw $28
  • Burgers $23
    • Served with chunky fries
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • -Fish
    • Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • Blue Cod and Fries $29
    • Battered served with salad, lemon and tartare sauce
  • Akaroa Salmon* $34
    • 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • -1 shank $29.50
  • -2 shanks $36
  • Sirloin Steak* 200gm $34
    • -2 garlic prawn skewers, gourmet potatoes and salad
  • -6 onion rings, fried egg, coleslaw and fries $32
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
  • Pasta
    • Fettuccine with your choice of
  • -Bolognese $22
  • -Creamy mushroom $20
  • Red Curry* $25
    • Mild coconut cream curry with seasonal vegetables and jasmine rice .
  • -Vegetarian OR Chicken
  • Halloumi Salad* $19.50
    • Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • -Vegetarian $25
  • -Cajun Chicken $27
  • Chunky fries $4
  • Gourmet potatoes $5
  • Spicy wedges $8
  • -add chilli and sour cream $10
  • Coleslaw $4
  • Green salad $6
  • Grilled chicken $6
  • Bacon $4.50
  • Satay Chicken* $23
    • Served with stir-fry vegetables and jasmine rice
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
  • -Add Chicken $6
  • -Add Salmon $9
  • Nachos*
    • Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
  • -Chicken / Mince $18
  • -Vegetarian $16
  • -Add jalapeños $3
  • Shoestring fries $4.50
  • Potato mash $7
  • White rice $3.50
  • Onion rings (6) $4
  • Steamed vegetables $7
  • Jalapeños $3
  • Grilled salmon (90gm) $9
  • Fried egg $1.50
  • * Gluten free available

Nearby Sample Menus

  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • 200g Beef Fillet $32.50
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Wedges $7.00
    • spicy with sour cream
  • French Fries $5.50
    • with tomato sauce & aioli
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Soup of the day $9.50
    • homemade, served with french bread
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Garden Salad $5.00
  • Thai Green Curry Vegetarian $18.00
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Side Salad $9
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • Salt & Pepper Squid N/A
    • Salt & pepper squid served on a crispy salad topped with capsicum salsa
  • Moroccan Lamb N/A
    • Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
  • Thai Red Curry - Vegetable or Chicken N/A
    • Served with basmati rice. Vegetable / Chicken
  • Chorizo, Spinach & Sundried Tomato Pasta N/A
    • Chorizo with sundried tomatoes & spinach in a infused lemon oil
  • 200g Aged Ribeye Steak N/A
    • Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
  • Fries $6.5
Cook Saddle Cafe and Saloon

Cook Saddle Cafe and Saloon

location

Address

State Highway 6, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand

phone

Phone

037510700

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Gluten Free , Pub Food , Steak , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
State Highway 6, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand