Cook Saddle Cafe and Saloon in Westland Menu

ALL DAY ALL DAY
  • Available all day, everyday
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • -Add grilled cheese $10
  • Tapas* $19.50
    • Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
  • Vegetarian Soup* $9.50
    • Served with toasted bread
  • Spicy Chicken Wings* $15
    • 6 crispy coated wings served on a light bed of lettuce with tangy sweet and sour sauce.
  • Salad Wrap $17
    • Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
  • - Add a side of Chicken $6
  • - Add a side of Bacon $3
  • -Add a side of Salmon $9
  • Cook Saddle Favourites Combo* $19.50
    • 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
  • Toasted
    • Chunky Grain Bread
  • -Ham and cheese $9
  • -Cheese and Onion $7
  • -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
  • Ciabatta with Fries
  • -BLT OR CLT $18
    • Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Calamari* $18
    • 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
  • Pork Spare Ribs*
    • One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
  • -2 doubles $19
  • -2 doubles with fries & coleslaw $28
  • Burgers $23
    • Served with chunky fries
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • -Fish
    • Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • Blue Cod and Fries $29
    • Battered served with salad, lemon and tartare sauce
  • Akaroa Salmon* $34
    • 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • -1 shank $29.50
  • -2 shanks $36
  • Sirloin Steak* 200gm $34
    • -2 garlic prawn skewers, gourmet potatoes and salad
  • -6 onion rings, fried egg, coleslaw and fries $32
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
  • Pasta
    • Fettuccine with your choice of
  • -Bolognese $22
  • -Creamy mushroom $20
  • Red Curry* $25
    • Mild coconut cream curry with seasonal vegetables and jasmine rice .
  • -Vegetarian OR Chicken
  • Halloumi Salad* $19.50
    • Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • -Vegetarian $25
  • -Cajun Chicken $27
  • Chunky fries $4
  • Gourmet potatoes $5
  • Spicy wedges $8
  • -add chilli and sour cream $10
  • Coleslaw $4
  • Green salad $6
  • Grilled chicken $6
  • Bacon $4.50
  • Satay Chicken* $23
    • Served with stir-fry vegetables and jasmine rice
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
  • -Add Chicken $6
  • -Add Salmon $9
  • Nachos*
    • Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
  • -Chicken / Mince $18
  • -Vegetarian $16
  • -Add jalapeños $3
  • Shoestring fries $4.50
  • Potato mash $7
  • White rice $3.50
  • Onion rings (6) $4
  • Steamed vegetables $7
  • Jalapeños $3
  • Grilled salmon (90gm) $9
  • Fried egg $1.50
  • * Gluten free available

Nearby Sample Menus

  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Flippers Final Finale (Usually always fresh fish)
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • 'Flavoursome And Filling' Rib Eye $29.90
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • French Fries $5.50
    • with tomato sauce & aioli
  • Toast $6.50
    • white with our own homemade jam
  • Wedges $7.00
    • spicy with sour cream
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Garden Salad $5.00
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Tomato Bruschetta N/A
    • Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
  • Thai Red Curry - Vegetable or Chicken N/A
    • Served with basmati rice. Vegetable / Chicken
  • Creamy Smoked Chicken & Sundried Tomato Pasta N/A
    • Smoked chicken, pesto & sundried tomato in a freshly made cream pasta sauce
  • Chorizo, Spinach & Sundried Tomato Pasta N/A
    • Chorizo with sundried tomatoes & spinach in a infused lemon oil
  • Salt & Pepper Squid N/A
    • Salt & pepper squid served on a crispy salad topped with capsicum salsa
  • Fries $6.5
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • Ali-Belly Burger N/A
    • Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
Cook Saddle Cafe and Saloon

Cook Saddle Cafe and Saloon

location

Address

State Highway 6, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand

phone

Phone

037510700

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Gluten Free , Pub Food , Steak , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
State Highway 6, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand