Cordon Bleu in Dunedin City Menu

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Cordon Bleu in Dunedin City has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Red Rock Bar & Cafe offers many options including Porridge and Homemade Muesli. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Threesixty Restaurant and Cooked breakfast.

Nearby Sample Menus

Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
Gluten Free Toast $2.50
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
Avocado and Chicken Salad $16.90
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.

Steak $3.00
Chicken $3.00
Scallop
Cheese $1.50
Fish $3.50
Large Size $20.00
Egg $5.50
Mushroom $5.50

Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- shoestrings $6.50
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
- add chicken $4
- green salad $6.50
11am until 3pm
- truffle polenta chips $6.50
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts

Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.

Chicken Egg Foo Yung $11.50 / $13.50
Garlic Ginger Beef $13.00 / $15.00
Fried Scallops with Broccoli $18.00
Combination Fried Rice/Noodles $11.50
Chicken and Salted Fish Fried Rice $11.50
Seafood Deluxe $11.00 / $13.00
Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle
Beef with Black Pepper $13.00 / $15.00

Eggs benedict w /bacon (gf*) $18.50
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Eggs your style (gf*) (v) $12.00
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,

Cheese and onion toastie $7.70
- Served with salad or fries
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Available 11am–2pm
Salad of the day $14.00
- See specials board.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T

Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Toasted Garlic Bread $4.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Vegetarian Soup of the Day Served with in house bread $10.50
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50

Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
- Quality lamb shanks slow cooked in a Massuman Curry
Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
- Succulent cuts of meat or seafood cooked in cocount
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
- Egg noodles & seasonal vegetables stir fried in the wok
Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
- Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce

Bacon and egg $3.00
Panini $6.90
Mince $3.00
Bacon and egg slice $4.00
Hot bacon and egg $7.00
Extra fillings $0.50
Steak $3.10
Large club $5.00

Aravin Estate Rose Central Otago 2010 - / $38.00
Wild Earth Central Otago 2007 - / $65.00
Mixed green salad $4.5
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
The Ned Marlborough 2009 $9.00 / $42.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -

Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Bacon & egg buttie $12
- As above with Egg
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16

Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00

Liquor coffees N/A
Fruit pudding $7.90
Beef casserole (with steamed vegetables) $12.50
Wine N/A
Sticky date pudding $7.90
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Salad selection $7.90
Ice cream sundae $6.50

-Add fries $4.00
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
-MUSHROOMS
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- SALMON $18.00