Add an extra 2 prawns and skewered scallops to any stonegrill meal
Lamb shanks (GF) 1 $21.00 / 2 $28.00
Lamb shanks braised in a red wine and rosemary jus served on a bed of seeded mash with a seasonal vegetables
-Add Bacon and grilled chesee $13.00
Eggs Benedict GF Option
Toasted ciabatta with wilted spinach topped with poached eggs and creamy hollandaise sauce
Pasta
Chicken penne with roasted capsicum and mushroom served with toasted ciabatta
Mexican Nachos $15.00
Beef and bean nachos served with corn chips, grilled cheese and sour cream
Land to sea $37.00
All the meats; beef, lamb, chicken and pork accompanied with oceans harvest of, prawns, scallops and mussels. Served with a mediterranean salad and a selection of three dipping sauce.
Chicken flame grill burger $18.00
Flame grilled chicken pattie, red onion, tomato relish iceberg served on a corn dusted grilled bun with fries