Cracked Pepper Cafe in Wanganui Menu

Currently there is no menu available for Cracked Pepper Cafe in Wanganui. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Wanganui below.

The Yellow House Cafe (sample menu)

• Yellow House Breakfast $20.00
  • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
• Buttermilk Pancakes $16.50
  • Topped with bacon, banana and maple syrup.
• Mushroom,Tomato and Haloumi Stack $17.80
  • Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
• Yellow House Muesli $10.50
  • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
• Benedict $17.00
  • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
• Mushrooms on Toast $17.50
  • Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
• Vodka cured Salmon and Scrambled Egg $17.00
  • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
• Eggs on Toast $10.50
  • Cooked how you like, served on multigrain bread.

Georges Fisheries (sample menu)

• WHITEBAIT FRITTER $5.50
• FISH $3.00
• CRUMBED FISH $3.50
• FISH CAKE $2.50
• CRAB STICK $1.80
• SQUID $0.80
• OYSTER $2.80
• SCALLOP $1.40

Mischief on Guyton (sample menu)

• EGGS ANYWAY $10.00
  • 2 eggs your way w/ toasted ciabatta or grain
• EGGS ANYWAY $15.00
  • 2 eggs your way w/ bacon
• MISCHIEF WORKS $22.00
  • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
• VEGOMANIA $19.00
  • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
• AMUSEME ON GUYTON(GF)(DF) $10.00
  • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
• BENE TRUE STORY(GF) $19.00
  • 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
• HANKY PANKY $16.00
  • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
• SPREAD YOUR Bread $11.00
  • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone

Mud Ducks (sample menu)

• Pick Pocket Platter $17.00
  • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
• Tandoori Chickpea Salad $16.00
  • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
• Thai Green Curry $15.00
  • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
• Thai Green Curry $17.00
  • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
• Thai Green Curry $19.00
  • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
• Coconut Crumbed Prawns $19.00
  • Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
• Venison Burger $24.00
  • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
• Open Steak Sandwich $24.00
  • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges

Breakers Cafe and Bar (sample menu)

• Fried eggs (2) $3
• Side of chips $4
• Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
• Pasta of the Day - see our specials board for more details $16
• Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
• Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
• Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
• Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50