Craterscrapes Cafe and Garden Centre in Central Otago Menu

Craterscrapes Cafe and Garden Centre in Central Otago has no menu available, but can choose from many other options such as Fish Bite or from Alibaba Barbecue. Short Black offers many options including -Add Fries- and -W/ GF toast. Searle Lane Bar and Rotisserie includes a wide range like Soup of the Day or Caesar Salad. Superfood smoothie bowl and Fruit Platter w Runny Honey & Yoghurt from . Odelay offers Fish hook and Blue Cod.

Nearby Sample Menus

  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • -Aged Serrano Jamon and chorizo Rojo
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • Lemon cheesecake mousse (GFR) $13.50
    • with coconut biscuit crumb and zesty lemon toffee
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Slow roasted duck (GF) $39.00
    • in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
  • -Smokey sweet peach chutney
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Beef Burger and Fries $12.50
    • Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • Garlic Bread $6.50
    • A beautiful Loaf that serves two people
  • Chicken Schnitzel Burger $13.50
    • A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
  • Fish Burger and Fries $12.50
    • A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
  • Aioli Sauce $1.00
  • Bread and Dips $8.00
    • Lovely Hot Turkish Bread served with a variety of dipping sauces.
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Chipotle N/A
  • Ham, Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
  • Subway Club N/A
  • Pizza Sub with Cheese N/A
  • Three Pepper Chicken N/A
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Fish of the day $28
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Green salad $7
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Roast potatoes - rosemary $7
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Homemade Chocolate Brownie $12.00
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • Chips $7.00
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Trio of Gourmet Ice Cream $12.00
  • -Tarte Tatin and whipped cream $10
    • (Caramelised apple tarte)
  • Plateau de charcuterie/Deli Platter $25
    • Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • -Thyme Creme Brûlée $9
  • -Cheeses $11
  • -La végétarienne $12
    • Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
  • Bruschetta
  • Confit de Canard / Duck leg Confit $28
    • Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Craterscrapes Cafe and Garden Centre

Craterscrapes Cafe and Garden Centre

location

Address

12 Ennis Street, Alexandra, Alexandra, Otago, 9320, New Zealand

phone

Phone

034487290

clock

Opened hours

Mon - Sun 8am - 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
12 Ennis Street, Alexandra, Alexandra, Otago, 9320, New Zealand
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