Creek Road Food Bar in Ashburton Menu

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Creek Road Food Bar in Ashburton has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Fusion Restaurant Cafe and Bar offers many options including TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily. Tomi Japanese Restaurant includes a wide range like Edamame (V) or Sesame Seaweed (V). SIDE DISHES and Fries with Aioli from . Jagz Cafe offers Koi Sushi & Gallery and Salmon Avocado.

Nearby Sample Menus

Hotdog & Chips $11.50
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Szechuan Squid & Chips $15.00
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Hot Chips (straight cut) $3.10
Talbot forest cheese board $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds

TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
TORI KARAAGE $16.00
- Crispy fried chicken served
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
TONKATSU (PORK) $16.00
- deep fried breaded pork
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood

CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
CHICKEN TIKKA MASALA $15.00
- marinated pieces of tandoor cooked chicken with garlic, ginger and aromatic spices
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews

Cajun Wedges R $3 / L $5.50
15 Piece Pack $34
- 8 Large & 7 Small Chicken pieces with fries
Add Bacon to any Kebab or Burger for just $1
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries
-Veges $1
-Thigh $3.50
Doner $10
- spicey beef

SQUID RINGS
GRILLED FROM $5.50
PINEAPPLE RING $2.50
1 KIDS HOTDOG
1 LARGE CHIPS
FISH BITES
1 FISH OF THE DAY
4 HOTDOGS

Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-Mushrooms $4.5
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
-Smoked Salmon $4.5
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Baby Pancake Stack $10
- Finished with bacon and maple syrup

Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Cheeseboard 4 two w/ crackers & condiments 24
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Weekly Sunday Roast w/ all the trimmings 19.50
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Marinated Beef Kebabs w/ Beetroot Hummus 14
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today

Wedges* – serve $5.00
Crabstick $1.90
Chicken cordon bleu $3.80
Plain $3.70
Spring/Curry rice roll $3.20
Onion ring $0.60
Gluten free mussel $1.00
Cheese & onion patty $2.80

Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
BBQ Beef Burger with bacon & cheese $20.00
150gm Sirloin steak sausage bacon fish & egg $26.00
Beef Schnitzel $6.00
Chicken & Bacon Sandwich $21.00
Garlic mini loaf $6.50
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
Roast Meal

tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
French Onion Soup $16
- w/ Gouda Crouton
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16

Soup $ 8.00
- winter only
Char Grilled Chicken $ 6.80
Fruit Tarts $ 4.50
Beef Nachos $ 15.50
Bread Rolls/Sandwiches from $ 4.50
Muffins $ 3.80
Eclairs $ 4.00
- Chocolate/Banana
Chips $ 3.50
- Pottle

Shoestring Fries large $8.50
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Wedges Topped with sweet chili sauce & sour cream $12.50
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)

Add two fried eggs $3.50
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
Honey Sweet Chilli Chicken Salad $22.50
- Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
French Toast $17.00
- With streaky bacon & banana drizzled with maple syrup
Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Omelette $17.00
- Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
Honey Sweet Chilli Chicken $22.50
- Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles