Curry Village Indian Restaurant in Porirua City Menu -

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Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked in tandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadoms (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

(Minimum order for three)
Entree $ 20 per person
- Onion Bhaji, Seekh Kebab, Chicken Tikka
Mains $ 20 per person
- Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan

Nearby Sample Menus

Vegetable roll $2.60
Curry roll $2.60
Battered fish $3.00
Kids Special 2 $6.00
- 6 nuggets, 1/2 chips +420 ml coco cola range
Wedges $4.50
Seafood Fritter $3.30
Coleslaw $5.00
Hotdog $2.60

Mexican $21.00
- Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
Corn Fritters With Halloumi (V) $12.00
- Fritter stack with grilled halloumi, fresh salsa and salad greens
Fish $17.00
From 11:00am to 2:30pm & 5:00 to 8:30pm (Friday & Saturday until 9:00pm)
Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
Fish and Chips E $15.00 / M $19.00
- Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
Happy Hour $5.00
- 4-6PM Daily. Handles & Wine

PUNJABI PAKORA $5.50
- Fresh seasonal vegetables with chick pea flour and deep fried
PESHAWRI NAAN, KEEMA NAAN, CHICKEN NAAN $4.50
VEGETABLE SAMOSA $5.50
- Triangular pastries filled with potatoes,peas, succulently with spices
BALTI LAMB $21.00
- Tender lamb pieces cooked with beans, mushrooms and special sauce
LAMB HYDERABADI $21.00
- Tender lam pieces cooked with onion, tomatoes with coconut cream
PURI BHAJI $13.00
TANDOORI CHICKEN $10 Half $19.50 Full
- Chicken (With Bones) specially marinated and cooked in tandoor
LAMB VINDALOO $20.00
- Tender lamb pieces & potatoes cooked in hot spicy sauce with potatoes

Shrimp $12.50
Hamburger $3.80
Hot spicy beef with cashew nuts and vegetables $12.90
Shrimp $12.90
Number 1 $20.00
- 3 fish, 3 hot dogs, 3 crab sticks, 2 chips
Scallops each $2.00
Number 6 $20.00
- 4 fish, 4 sausages, 2 chips
Extra Cashewnuts $3.00

Toasted sandwiches on multigrain/white or gluten-free bread two fillings/three fillings $6.00/$7.00
Kransky sausages & chips with tomato sauce $7.00
Half Kaizen grill, just what it says $13.00
Beef burger & fried $20.00
- beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun
Mixed green side salad $6.00
Toasted Turkish pide, panini style with a variety of fillings $9.00
Zaida's sourdough $5.00
- multigrain rye or purebred young buck gluten free toast with spreads
Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60

Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Portuguese Rolls
- Regular $4.50
- On its own $24.90
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Regular $4.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Side Salad $4.50

PASANDA (CHICKEN/LAMB) $15.50/$16.50
- Curry cooked in mint flavor, cashew nuts, and yogurt
Onion Kulcha $3.50
- Naan stuffed with Chopped onions, fresh coriander, and spices
Fish Masala $17.50
- Fresh Fish pieces cooked in delightful capsicum, onion and tomato gravy
Prawn Madras $18.50
- Prawn cooked in south Indian style with cream, curry, and coconut powder
Jeera Rice $3.50
- Basmati rice cooked with cumin seeds
Vegetarian Samosa (2 pieces) $4.50
- Deep fried Triangular pastry filled with potatoes, green peas, nuts and other spices, served with tamarind sauce
Mango kulfi $6.00
- Kulfi made with milk and mango pulp
Vegetable Biryani $13.00
- Basmati rice cooked with fresh vegetables, nuts, and spices on a slow fire which creates up very sumptuous flavor

BBQ Chicken Skewer $19.50
- Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
House Made Salmon Gravalax $13.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
Bacon $5.00
Vegetarian Stack $18.50
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
Gear Stack $19.50
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
Spinach $3.50
Egg Plant Cannelloni $16.00
- Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
Free range egg x 1 $3.50

Yellow Curry see above
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
Duck, Crispy Pork Or Squid $16.50
Thai Beef Salad N/A
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
Pad Praram N/A
- Stir fried with seasonal vegetables cover with peanut sauce
Padthai N/A
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
Panang Curry see above
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
Thai Fish Cake $7.50
- Thai fish cake with mind curry paste and Thai herbs
Sweet & Sour N/A
- Stir fried pineapple, cucumber, onion, carrot. broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce.

Onion N/A
Turkey & Ham N/A
Wheat N/A
Italian B.M.T N/A
BBQ N/A
Choc Chip N/A
Sweet Onion N/A
Cheesy Garlic Toasties N/A

Fish burger $5.50
Cheese burger $7.00
Egg burger $7.00
Ham burger $6.00
Hawaiian burger $7.50
Chicken burger $1.50

Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Banana fritter $2.20
Meat pattie / bacon / steak / chicken $2.50
Fish cake $2.60
Spring roll $2.50
-sea dog
Battered garlic prawn $1.20
Bacon
Pineapple fritter $2.20

BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun

GANG KEOW WAHN(chicken/prawns), traditional Thai muslin curry with beef, potatoes, onions and peanuts $9.50/$11
Rambutans, Thai fruit served with your choice of ice flake or ice cream $5
Flate white, Cappuccino, Long black, Esspresso $3
PHAD PRIK SOD(chicken/prawns), stir fried fresh chilis, green beans and capsicum in light soy sauce $9.50/$11
GOONG THONG, deep fried marinated Tiger prawns wrapped with egg noodles served with plum and chili sauce $8.50
Deep Fried Bananas, Bananas deep-fried in a batter served with ice cream and honey $7.50
Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50
GANG PANANG(chicken/prawns), tiger prawns cooked in red curry and coconut milk with lychees egg-plants $9.50/$11

Curry Village Indian Restaurant

Wellington Region > Porirua City > Curry Village Indian Restaurant

Address

19 Hartham Place North, Porirua, Wellington, 5022, New Zealand

Phone

(04) 238 9892

Opened hours

Monday: 11:30AM - 2:30PM, 5:00PM - 10:00PM Tuesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Wednesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Thursday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Friday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Saturday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Sunday: 11:30AM - 2:30AM, 5:00PM - 10:00PM