Curry Village Indian Restaurant in Porirua City Menu -

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Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked in tandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadoms (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

(Minimum order for three)
Entree $ 20 per person
- Onion Bhaji, Seekh Kebab, Chicken Tikka
Mains $ 20 per person
- Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan

Nearby Sample Menus

Crumbed Fish Special $8.00
- 2 x crumbed fish, 1/2x scoop of chips, 1 x lemon wedge
Lasagne square $2.60
Squid rings 0.90c
Corn fritter $3.30
Seafood Fritter $3.30
Wedges $4.50
Shrimp & surimi $6.00
Prawn tail crumbed 0.90c

Mini Hot Dogs and Chips $10.00
- Served with salad and bbq sauce
From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of bbq sauce
Potato Hash / Black Beans / Red Beans / Summer Vegetables $5.00
Egg with Fish $12.00
- Creamy spinach, grilled fish and one poached egg
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup and cream
BBQ / Avocado Dressing / Aioli / Tartare / Sweet Chilli / Apple $1.00

Double Filling $4.00
Kumara Chips $5.50
Jam Donut $2.50
Vegetable $10.90
Oysters 1/2 Dozen $9.50
SET MENU C $62.00
- Sweet & sour pork Combination Egg Fu Young Chicken Cashew Nuts Beef Chow Mein Shrimp Fried Rice 4-5 people
Beef $14.90
Cheese & Egg Burger $6.90

WONTON (12) $6.00
CHICKEN & EGG $5.00
HOT SPICY WITH CASHEW NUTS (rice) $10.50
CRUMBED FILLET $6.00
BEEF $9.70
ONION RINGS (6) $16.00
VEGETARIAN $3.50
ROAST PORK $9.70

Peri-Peri Chips
- Curb your craving
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Large $6.50
Add
Feta $1.50
Avo $1.50

Lamb Chops (4 pieces) $12.99
- Lamb chops marinated in a spicy mixture, roasted in tandoor, served with mint sauce
Butter Prawn $18.50
- Prawn cooked in cashew nut with butter and tomato flavor
Garlic Cheese Naan $4.50
- Naan stuffed with garlic and cheese and fresh coriander
LAMB MUSHROOM MASALA $16.50
- Chicken cooked in a pickle, onion gravy, and mustard oil
Onion Bhaji (6 pieces) $6.00
- Deep Fried cut onion with battered chickpeas and spices, served with tamarind sauce
Prawn Vindaloo $18.50
- Prawn cooked in hot vindaloo paste with spices
Peas Pulao $5.50
- Basmati rice cooked with peas, onion and spices
Vegetable Fried Rice $11.50
- Rice sauteed with mix fresh vegetables, onions, green chilies, carrots, cabbage and soy sauce

Cashew Nut N/A
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
Green Curry see above
- Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
Mix Vegetable N/A
- Stir fried with seasonal vegetablesin mixed Thai sauce.
Noodle with Peanut Sauce N/A
- Fried rice noodle with egg, vegetables topped with peanut sauce.
Yellow Curry see above
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
Money Bag $7.50
- Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
Spring Roll $6.50
- Vermicelli shredded shiitake mushroom, celery, cabbage
Tomyum (Tofu Or Chicken / King Prawn / Mixed Seafood) $8.50/$9.50/$12.00
- The most popular Thai Soup simmered with lemon grass, Kaffir lime leaves, Chilli, lemon juice, mushroom, tomato and Coriander.

Apple Slices N/A
Ham, Egg and Cheese N/A
Roast Beef N/A
Aioli N/A
BBQ N/A
M&M N/A
Chipotle N/A
Thousand Island N/A

Lamb & Curry $3.70
Steak $3.00
Wing $2.00
Bacon & Egg Slice $3.20
Rib $3.00
Drumstick $2.20
Potato Top $3.00
Chicken & Curry $3.70

Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat

California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Customise
- See the extras menu below and add a little something
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Camembert $2.00

Eggs Benedict $7.50
Cream Cakes From $3.00
Panini $4.00
Homemade Pies $3.50
Wedges $3.50
Steak, Bacon, Tomato, Egg & Toast $10.00
Filled Rolls From $4.00
Ham/ Ham & Cheese/ Cheese/ Cheese & Tomato /Onion / Tomato $8.00

Chicken Tikka / Masala / Chicken Sag / Lamb Korma $9.00
Combo 2 $12.50
- Meat Curry, Rice & Plain Naan
-For Garlic Naan $0.50
Vege Combo Plain Naan $11.50
Plain Naan / Roti $3.00
Garlic Naan / Butter Naan $3.50
-With Garlic $13.00
Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo $9.00

Bacon & Egg Burger $6.80
Steak & Bacon $3.20
Steak & Mushroom $3.20
Hot Chips $2.50
Stuffed Sausage $2.50
Battered Hot Dog $2.50
Muffins $2.20
Chicken Burger $5.80

HOY YANG(hot plate), B.B.Q. Scallops served with salad & delicious Narmthong sauce $8.50
PHAD KING(chickn/prawns), stir fried with fresh ginger, mushrooms, spring onions and baby corn $9.50/$11
PHAD MED MA MUANG(chicken/prawns), stir fried with chili paste, vegetables, spring onions & cashew nuts $9.50/$11
CRA REE PUFF, deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry $7
PHAD TON GRA TIAM(chicken), stir fried with garlic, leeks, vegetables, pepper in light oyster sauce (mild) $9.50
Cheesecake, Sliced of cheesecake, served with ice cream and fresh fruit $7.50
TOM YUM (chicken/prawns), a popular Thai hot and sour soup with mushrooms, coriander and lemon grass $7.80/$9.80
Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50

Curry Village Indian Restaurant

Wellington Region > Porirua City > Curry Village Indian Restaurant

Address

19 Hartham Place North, Porirua, Wellington, 5022, New Zealand

Phone

(04) 238 9892

Opened hours

Monday: 11:30AM - 2:30PM, 5:00PM - 10:00PM Tuesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Wednesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Thursday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Friday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Saturday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Sunday: 11:30AM - 2:30AM, 5:00PM - 10:00PM