Curry Village Indian Restaurant in Porirua City Menu

STARTERS STARTERS
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Vegetable Pakora $5.50
    • Fresh vegetables battered in chickpea flour and then deep fried
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked in tandoor
  • Seekh Kebab $6.90
    • Tender rolls of lamb mince with exotic spices cooked in tandoor
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
MAINS / BEEF DISHES MAINS / BEEF DISHES
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Beef Madras $13.00
    • Beef pieces cooked with exotic spices and garnished with coconut powder
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
LAMB DISHES LAMB DISHES
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Lamb Curry $13.00
    • Boneless lamb cooked with potatoes
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
SEAFOOD DISHES SEAFOOD DISHES
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
SIDE DISHES SIDE DISHES
  • Green Salad $5.90
  • Onion Salad $3.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
  • Poppadoms (two pieces) $1.50
  • Raita $2.50
    • Yoghurt with grated cucumber
BANQUET BANQUET
  • (Minimum order for three)
  • Entree $ 20 per person
    • Onion Bhaji, Seekh Kebab, Chicken Tikka
  • Mains $ 20 per person
    • Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan

Nearby Sample Menus

  • Super $6.50
  • Ham & Egg / Ham & Cheese $2.80
  • Cheese / Egg / Tomato / Onion $0.70
  • 6 Wonton $4.50
  • Pork $9.50
  • Chicken Patties Burgers $4.00
  • 6 Stuffed Mushrooms $5.50
  • Shrimp Fried Rice / Combination Fried Rice $9.90
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup and cream
  • Thursday $15.00
    • Steak, Fries and Pint
  • E= Entree / M= Mains / V= Vegetarian / G = Gluten Free
  • Honey Mustard / Chipotle / Hollandaise / Bearnaise $1.00
  • Mini Hot Dogs and Chips $10.00
    • Served with salad and bbq sauce
  • Vegetarian $18.00
    • Capsicum, mushroom, red onion, olives, tomato, feta and baby spinach
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Calamari E $10.00 M $18.00
    • Coated in our house crumb mix, with aioli dipping sauce and salad greens
  • Fish $13.30
  • Combination $12.30
  • Steak & Onion $4.50
  • Steak Roll $2.40
  • Chicken $11.30
  • Cashew Nuts $4.00
  • Meat Patty $2.80
  • Potato Fritter $0.70
  • MURGH KASHMIRI $19.50
    • Boneless pieces of chicken cooked in spices and dried fruits and nuts with creamy sauce
  • LEMON RICE $5.50
  • VEGETARIAN PLATTER $17.00
    • Mixture of vegetable samosa, aloo bonda, paneer tikka, onion bhaji
  • Mains: Butter chicken, beef roganjosh and subji bahar serves with naan and rice
  • ALOO GOBHI $14.50
    • Potatoes and cauliflower cooked with dry ground spices.
  • SHRIMP MASALA $20.50
    • Shrimps cooked in tomato and onion sauce
  • AMRITSARI FISH $13.50
    • Fish fried and cooked in onion and tomato sauce.
  • LAMB DO PIAZA $21.00
    • Boneless lamb pieces cooked with onions and sauce
  • ●Special Dishes
  • Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll $2.10
  • ●Egg Foo Yong
  • Corn Cob / Fish Cake / Jam Donut / Chocolate Donut $2.10
  • -Roast Pork / Chicken / Steak $10.00
  • -Shrimp / Bacon & Egg / Combination $11.00
  • Mushroom / Battered Mushroom $0.70
  • -Won Ton $9.00
  • Squid Ring $0.80
  • Fish Burger $7.00
  • Crumb Chicken
  • -1 Doz
  • Crumb Prawn $1.50
  • Egg Burger $6.50
  • Palia $5.90
    • 100% homemade
  • 9 Pack $35.00
    • 9 Fish, 3 Hotdogs or Sausages & 2 Scoops Chips
  • Veges suey
  • Cashew nuts $2.00
  • Fish $2.60
  • Chicken $14.00
  • Doz Won Ton $7.20
  • Vegetable $8.50
  • Won Tons $10.00
  • Potato Fritter $1.00
  • Fish Tikka (5 pieces) $11.00
    • Fresh fish marinated in yogurt, spices and cooked in Tandoor
  • Ice cream (chocolate, vanilla) $6.00
  • Chana Masala $14.00
    • Chickpea cooked in spices, herbs, tomato and onion gravy
  • Tandoori Prawns (9 pieces) $13.00
    • Prawns marinated in herbs, spices and cooked in Tandoor, served with mint sauce
  • Chicken Naan $4.50
    • Naan stuffed with mildly spiced chicken
  • Prawn Korma $18.50
    • A prawn dish cooked with cashew nut gravy, cream, and spices
  • Fish Masala $17.50
    • Fresh Fish pieces cooked in delightful capsicum, onion and tomato gravy
  • GOAT SAAG (Regular/ Large) $17.00/$23.00
    • Goat cooked in fresh spinach with tomato, garlic, ginger and ground spices
  • Scallop $1.70
  • Chicken $4.70
  • Pineapple fritter $1.80
  • Com fritter $2.50
  • Banana fritter $2.00
  • Squid ring $0.80
  • Apple turn over $2.00
  • Warehou $6.90
  • Shrimp Fried Rice $10.50
  • 12 fish family pack $43.80
    • + 3 hot dogs, serves 5-6 people
  • Jumbo Burger $7.00
  • Crabstick $1.50
  • MEAL B(for 3 people) $32.00
    • 6 wontons, egg foo young, sweet & sour pork, chicken fried rice, prawn crackers
  • Sweet & Sour Chicken $10.50
  • Combination Fried Rice $11.50
  • Combination Soup $12.00
  • Fish burger $5.50
  • Chicken burger $1.50
  • Ham burger $6.00
  • Egg burger $7.00
  • Hawaiian burger $7.50
  • Cheese burger $7.00
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Bacon and egg burger $5.90
  • Kumera chips $5.00
  • Bacon fritter $2.40
  • Double filling
  • Cheeseburger $3.90
  • Pineapple fritter $2.20
  • Egg burger $3.90
  • 2 potato fritter $17.00
  • Cheesecake, Sliced of cheesecake, served with ice cream and fresh fruit $7.50
  • SATAY GAI, skewers of grilled chicken topped with peanut sauce $7.50
  • Lychees, Lychee fruit served with your choice of ice flake or ice cream $5
  • GOONG YANG(hot plate), BBQ tiger prawns served with salad & delicious Namihong sauce $8.50
  • CRA REE PUFF, deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry $7
  • PHAD KING(chickn/prawns), stir fried with fresh ginger, mushrooms, spring onions and baby corn $9.50/$11
  • POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce $6.50
  • TOM KHA(chicken/prawns), a mild coconut soup with mushrooms, coriander and galangale $7.80/$9.80
  • Fish Burger $5.50
  • Stuffed Sausage $2.50
  • Hot Chips $2.50
  • Sausage Rolls $2.20
  • Hawaiian Pizza (Slice) $2.50
  • Toasted Sandwiches $3.50
  • Panini (Ham, Cheese, Tomato) $3.50
  • Savouries $1.50
Curry Village Indian Restaurant

Curry Village Indian Restaurant

location

Address

19 Hartham Place North, Porirua, Wellington, 5022, New Zealand

phone

Phone

(04) 238 9892

clock

Opened hours

Monday: 11:30AM - 2:30PM, 5:00PM - 10:00PM Tuesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Wednesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Thursday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Friday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Saturday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Sunday: 11:30AM - 2:30AM, 5:00PM - 10:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
19 Hartham Place North, Porirua, Wellington, 5022, New Zealand
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