Curry Village Indian Restaurant in Porirua City Menu -

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Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked in tandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Green Salad $5.90
Onion Salad $3.50
Mango Chutney $2.50
Mixed Pickle $2.50
Poppadoms (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

(Minimum order for three)
Entree $ 20 per person
- Onion Bhaji, Seekh Kebab, Chicken Tikka
Mains $ 20 per person
- Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan

Nearby Sample Menus

Chips / Fish $2.50
Pork Curry on Rice / Chicken Curry on Rice $9.50
6 Mussels $4.50
Fish & Egg Dinner / Sausage Dinner $9.90
Bacon & Egg $4.20
Savoury $1.50
Lemon Chicken on Rice / Lemon Fish on Rice $10.90
Bread $1.60

Prosciutto Wrapped chicken breast $29.00
- stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
Fresh fish and chips $20.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Roasted pork belly $30.00
- crushed herbed potatoes,green beans,baby carrots and red wine jus.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Char grilled 300g. ribeye $32
- potato gratin,beer battered onion rings,steamed broccoli and Jack Daniels pepper sauce.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Chips $8.00
- chipotle mayo or aioli.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.

LAMB KORMA $20.00
- Tender lamb pieces cooked in cashew nut and cream with onion sauce
MURGH NILGIRI $19.50
- Boneless pieces of chicken cooked with mint and spinach simmered in selected spices
KHUMB MATAR $13.50
- Fresh mushroom cooked with peas in tomato and onion sauce
SEEKH KEBAB $7.00
- Mince lamb rolls on skewers cooked in tandoor
MANSOORI BEEF $20.00
- Boneless pieces of beef cooked with onion, tomato and cashew nut sauce
BEEF MADRAS $19.00
- Beef pieces cooked in tomato based coconut cream sauce
VEGETABLE SAMOSA $5.50
- Triangular pastries filled with potatoes,peas, succulently with spices
LAMB DO PIAZA $21.00
- Boneless lamb pieces cooked with onions and sauce

-Roast Pork / Chicken / Steak $10.00
Chicken Tender $1.40
●Extras
Mushroom $1.20
●Sweet & Sour Dishes (with rice)
-Orange Beef / Orange Pork $13.50
-Vegetable $9.00
-Roast Pork / Chicken / Steak $10.00

Feta $1.50
Caramelised Onions $1.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Large $6.50
Egg $1.50

Pineapple $1.50
Sugar & Cinnamon optional
Fillet $9.00
- Crumb / Batter
Spinach & Pumpkin $2.20
Crumbed Fish $3.90
Crumb Chicken
Cheese Burger $6.50
Egg Burger $6.50

Pineapple Fritter $1.00
Roat Pork $9.00
Half Doz Won Ton $3.60
Won Tons $10.00
Lemon Fish $12.50
Half Soya Chicken $11.00
tomato pineapple $1.00
Pineapples $1.50

Roast Pork $10.30
Combination $11.30
Garlic wedges $3.90
Chicken Burger $4.50
tarakihi fillet Dinner $9.90
Pineapple Fritter $1.80
Mussel Fritter 100% $3.90
Mushroom Burger $4.00

Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.

Add
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Camembert $2.00
Cranberry $1.00
Go Fish $8.40
- One piece of crumbed fish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish

Hot Dog $3.00
Roti Wrap $3.5 0
Combo $8.50
- (including burger, chips, 355ml drink)
Sausage Roll $2.50
Wraps From $4.50
Homemade Pies $3.50
Filled Rolls From $4.00
2 Chicken Peas & Chips $7.50

PAD THAI(chicken/prawns), stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions and crushed peanuts $9.50/$11
PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11
KHA NOM PANG NA GOONG, deep fried minced prawns with Thai herbs on toast $7
PHAD MED MA MUANG(chicken/prawns), stir fried with chili paste, vegetables, spring onions & cashew nuts $9.50/$11
Latte, Mocha, Hot Choc $3.50
PHAD TON GRA TIAM(chicken), stir fried with garlic, leeks, vegetables, pepper in light oyster sauce (mild) $9.50
CRA REE PUFF, deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry $7
PHRA RAM LONG SONG(mix vegetables), stir fried vegetables and light oyster sauce topped with peanut sauce $9.50

Mince / Potato / Chicken $1.50
Cheese Sausage (stuffed) $2.80
Single Filling $1.70
Chicken & Bacon Burger $7.30
Custard Danishes $2.80
Double Filling $1.90
Butter Chicken / "All day breakfast" Pie $4.00
Extra Egg / Extra Mushroom $1.50

Mince & Cheese $2.90
Vegetarian $3.00
Egg Burger $6.80
Mince $2.70
Bacon & Egg Pizza $2.50
Hamburger $3.80
Potato Top $3.20
Hot Chips $2.50

Beer battered fish with shoestring fries, mixed green salad & herbed aioli $20.00
Baby hotcakes with maple syrup $7.00
Toasted Turkish pide, panini style with a variety of fillings $9.00
Spicy sausage in a ciabatta roll with cheese, salad, mustard and plum sauce $10.00
Italian meatballs in a tomato sauce served with shaved parmesan, rocket & bread $19.00
Bacon and eggs with toast $16.00
Half Kaizen grill, just what it says $13.00
Toasted muesli with cranberry & almond served with rhubarb & yoghurt $11.00

Curry Village Indian Restaurant

Wellington Region > Porirua City > Curry Village Indian Restaurant

Address

19 Hartham Place North, Porirua, Wellington, 5022, New Zealand

Phone

(04) 238 9892

Opened hours

Monday: 11:30AM - 2:30PM, 5:00PM - 10:00PM Tuesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Wednesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Thursday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Friday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Saturday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Sunday: 11:30AM - 2:30AM, 5:00PM - 10:00PM