Daddio's Take 'N' Bake in Waipa Menu

Daddio's Take 'N' Bake in Waipa has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Crudo offers many options including Matariki Food Challenge Dish and Fish Crudo (Raw). Mercury Bay Club includes a wide range like Dressed Wedges Bacon or ALL MAIN MEALS COME WITH SALAD & FRIES. Vegettable Samosas with tamarind sauce and Reshmi Kebab with mint sauce from . Master Of India offers Sapphire Bakery and Bacon & Egg Pie.

Nearby Sample Menus

  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt.
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing.
  • Chicken Breast Stack $24
    • On a kumara rosti, tomato cashew pesto & fresh garden salad
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Fish of the Day $24
    • Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
  • Curry Puff $8.00
    • Minced chicken, sweet potato, onion, carrot and yellow curry wrapped in pu pastry and deep fried
  • Basil Crispy Pork (Medium and Hot only) $20.90
    • Stir fried crispy pork with basil leaves, fresh chilli and vegetables
  • Satay Noodles
    • Pan fried egg noodles with vegetables topped with satay sauce
  • Pineapple Prawn Curry
    • Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
  • Pad Thai
    • Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts
  • Chicken Cashew Nut
    • Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
  • Tom Yum Prawn or Seafood $10.00
    • Hot and sour prawn or seafood soup cooked in famous Thai herbs, mushroom and onion
  • Drunk Noodles
    • Spicy noodles with Kachai, green pepper, bamboo and vegetables in sweet basil paste
  • Satay Noodle
    • Stir fried white noodle with combination meat & veges topped with peanut sauce.
  • Golden Triangle (4 Pcs.)
    • Rice and veges wrapped in pastry.
  • Pad Kratiam Prik Thai (Our Chef speciality)
    • Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
  • Pla Sam Ros
    • Fried Trevally fish and vegetables sautéd in mild chilli sauce.
  • Thai Red Curry (Hot)
    • Your choice of chicken, pork or beef with mixed vegetables.
  • Preaw Wan Goong
    • Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
  • Pad Satay Sauce
    • Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.
  • Goong Pad Broccoli
    • Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Extra Sauce $1.00
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • SMOKED CHICKEN PESTO PASTA
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • PANANG CHICKEN CURRY
    • served with rice
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
  • Te Hana Sparkling Reserve Cuvee……………. $34.00
  • Bacon and egg tartlet... $9.50
  • Mai Mai Creek Merlot (Hawkes Bay)…………….. A well fruited, medium-bodied Merlot displaying red/dark plum, spice and a hint of dried herb characters on the nose. It's juicy and refreshing on th $8.00/$38.00
  • Smoked chicken, brie &cranberry toasted paninis... $12.50
  • Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
  • • Chocolate Chip Cookies... $3.00
  • Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only $16
  • hawaiian $5.50
  • scallop $1.50
  • cheese $0.80
  • k3 $9.00
    • cheese burguer/ hot dog/ chicken nuggets / chip
  • jam rap donut $2.00
  • cheese pineapple $3.30
  • donut $1.00
  • cheese $4.00
  • Pick your SWEEPSTAKE (choose one from each)
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • Photo finish $16.00
    • Bacon, lettuce, tomato stacked on a bun served with fries
  • ·Hot Mix Platter
  • Garlic Bread $6.00
  • * Gluten free option available - please see the staff at the bar.
  • Fish'n'Chips $14.00
  • -3 fillings $6.00
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • CURLY FRIES $8.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Ground beef Pattie, cheese, bacon, mustard, beetroot relish
  • WEDGES $10.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • -with bacon $16.00
  • creamy mushrooms on toast $14.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • bowl fries $8.00
  • Steak and Cheese N/A
  • Onion N/A
  • Italian Dressing N/A
  • Yoghurt N/A
  • Tomato N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pizza Sub with Cheese N/A
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Daddio's Take 'N' Bake

Daddio's Take 'N' Bake

location

Address

9/8 King Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078235101

clock

Opened hours

Mon - Wed 3:00pm - 8:00pm Thu - Sat 3:00pm - 8:30pm Sun 3:00pm - 8:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
9/8 King Street, Cambridge, Cambridge, Waikato, 3434, New Zealand