Deli (Havelock North) in Hastings Menu

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Olives $7.9
- lemon + herb marinated green olives
Almonds $7.9
- rosemary + sea-salt
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Venison Meatballs $14.5
- w chilli plum dipping sauce
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing

Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;

The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads

Whitestone Lindis Pass Brie [NZ] see below
Meyer Vintage Gouda [NZ] see below
Whitestone Windsor Blue [NZ] see below
Chevre (Soft Goats Cheese) [FR] see below
One cheese $14.0
- your choice from above
Two cheeses $26.0
- your choice from above
Three cheeses $38.0
- your choice from above

Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream

Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Lustau Sherry $12.5
- pedro ximenez [sweet]
St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Trinity Hill Port $12.5
- touriga nacional

Nearby Sample Menus

Grilled Artisan Sandwich & Salad $16.00
Vegetarian Tart & Salad $17.00
Hand Made Pasta $18.50
Sweet Scone $6.00
- With whipped cream & fruit jam
Date Scone $6.00
- With whipped cream & fruit jam
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Chicken & Mushroom Filo & Salad $16.50

Pad Pak Satay $17.50
- Sauteed seasonal vegetables in sweet satay and cashew nuts
Thai Silk Noodle $23.50
- Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
Thai Silk Fried Rice $13.50
- With prawns, egg, onion chilli paste, bbq pork and vegetable. Accompanying with clear soup
Crunchy Prawns $24.50
- Crispy fried king prawns, topped with creamy red curry sauce, and broccoli
Pad Ped
- Sauteed your choice of meat with red curry paste, beans, courgettes, bamboo shoots, capsicum, coconut milk, kaffir leaves, and a touch of basil
Golden Bags (4 pieces) $10.50
- Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
Kiew Glop (Wontons) (4 pieces) $9.50
- Mince pork marinated in spices wrapped in pastry. Deep fried and served with sweet chilli sauce
Nuer Gata Laon $23.50
- Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate

Terrôir sorbet (selection of flavours) ~ per scoop $5.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00

Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
Ice Cream $4.50
- 1 Scoop
Fries, Paprika, Herb Mayo $8.50

Margherita
- tomato base, mozzarella, fresh herbs
Anchovy pizza bread $9.90
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Fish cakes $21.90
- rocket, pea and white bean mash
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
Sticky date pudding, caramel sauce $11.90
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan

BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
Fries: $3.50
Potato Wedges $4.00
Flat Herb Bread $4.00
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil

Prawn Twister 1/2 Doz $3.80
Beef Black Bean Sause $12.00
Shrimp $12.50
Chicken $11.00
Chicken Satay $ 2.20
Shrimp $12.50
Meats $3.00
Scallops with vegetable $17.00

Latte $4.5
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
Flat White $4
Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil

CRUMBED CHICKEN & AIOLI $17.00
KIDS MINI HOT DOG $10.00
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
FRIES $7.50
- with aioli and tomato sauce
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
SALAD SIDE $8.00
KIDS CHICKEN NUGGETS $10.00
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel

Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Garlic Prawn Cutlets $12.00
Brandy Snaps $6.50
- filled with fresh cream
Garlic Bread $6.00
Garlic Prawn Cutlets $24.00
Fish n' Chips $10.00
- served with chips & salad
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

NUGGETS+CHIPS $5/S $7/L
HOKI BITES+CHIPS $5/S $7/L
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
WEDGES+SOUR CREAM $7
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
SALSA NACHOS $6
HOT CHIPS $5
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20

seafood chowder served with french bread (GF option) $16.50
eggs benedict with choice of bacon or salmon $18.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
-or vegetarian with tomatoes $17.50
creamy mushrooms on toast $11.50
eggs on toast, poached, fried or scrambled $9.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50

Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)

ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
Available from 10-12 noon -
MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)

Deli (Havelock North)

Hawkes Bay > Hastings > Deli (Havelock North)

Address

21 Napier Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand

Phone

068776031

Email

eat@deliciosa.co.nz

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Delicatessens , European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian , Wine Bar

Features

Dine in , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Bar Scene , Group Meal , Seating , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Deli (Havelock North) in Hastings Menu

Nearby Sample Menus

Deli (Havelock North)

Hawkes Bay > Hastings > Deli (Havelock North)

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 Napier Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand

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Hawkes Bay Restaurants

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