Deli (Havelock North) in Hastings Menu

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Olives $7.9
- lemon + herb marinated green olives
Almonds $7.9
- rosemary + sea-salt
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Venison Meatballs $14.5
- w chilli plum dipping sauce
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing

Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;

The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads

Whitestone Lindis Pass Brie [NZ] see below
Meyer Vintage Gouda [NZ] see below
Whitestone Windsor Blue [NZ] see below
Chevre (Soft Goats Cheese) [FR] see below
One cheese $14.0
- your choice from above
Two cheeses $26.0
- your choice from above
Three cheeses $38.0
- your choice from above

Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream

Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Lustau Sherry $12.5
- pedro ximenez [sweet]
St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Trinity Hill Port $12.5
- touriga nacional

Nearby Sample Menus

Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients

KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
REGULAR 325 GMS, CURRY AND RICE $8.50
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
KEEMA NAAN $4.50
- paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
CHICKEN TIKKA MASALA $15.00
- boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala

Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Terrôir Petits Fours $9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00

Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
Banana Split $4.50
- With icecream and chocolate sauce
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
Fish and Chips N/A
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
Marbled Brownie $11.00
- Warmed dark & white chocolate brownie, with lashings of chocolate ganache and white chocolate & raspberry ice cream
Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
- Large Bowl $6.00
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion

Bad for you fudge $3.90
Sticky date pudding, caramel sauce $11.90
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Aloha
- tomato base, mozzarella, ham, pineapple
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Apple crumble with runny cream $11.90
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta

TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam
NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each

Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri

Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
Gravy Pottle $1.20
Tomato Pottle $1.20
Lamb Shank $5.50
- Delicious Lamb Shanks
Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
Sweetbread $1.00
- Delicious bites
Chicken Box. 9 Piece $19.70
Sausage $2.80
- Delicious Sausages

Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
Hot Chocolate $5
Marinara (No Cheese) $20
- san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil

BATTERED FISH $17.00
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
SALAD SIDE $8.00
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
PASTA BOWL $20.00
- see the blackboard for today's option

Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Vidal seasonal garden vegetables $8.50
2 courses / 3 courses $25.00 / $29.50
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Sticky date pudding with cream n/a
Prawn & paella arancini balls, lemon aioli n/a
Vidal seasonal soup n/a
Cheese cake of the day n/a

Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
3 Egg Omelette with your choice of filling’s $17.00
Eggs on Toast your style $9.50
Seasonal Fruit Salad $7.50
Bacon and Eggs with Toast $15.00
Toast served with Preserves $5.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Crepe served with Bacon, Banana and Maple Syrup $17.00

CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
add extras: avacado, mushrooms, toast All $12.00 each
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Omelette $13.00
- Ham, Cheese & Tomato
Eggs Benedict with Bacon $15.50
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00

Fresh Corn / Chipotle Butter / Cheese $6.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Spuds / Olive Earth / Green Oil $6.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Raspberries / Toasted Almond / Dissaronno $15.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Local Cheese $15.00
Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00

Gluten free breads and crackers available on request please add $4.00
(DF, V & GF* on Request) designed for 2 to share or more if an entree
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Cheese plate
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
top with Bacon add $6.00

Deli (Havelock North)

Hawkes Bay > Hastings > Deli (Havelock North)

Address

21 Napier Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand

Phone

068776031

Email

eat@deliciosa.co.nz

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Delicatessens , European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian , Wine Bar

Features

Dine in , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Bar Scene , Group Meal , Seating , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Deli (Havelock North) in Hastings Menu

Nearby Sample Menus

Deli (Havelock North)

Hawkes Bay > Hastings > Deli (Havelock North)

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 Napier Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand

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Hawkes Bay Restaurants

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