Desert Heart Estate in Central Otago Menu

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Desert Heart Estate in Central Otago has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India Bistro and Tandoor. The Spice Room offers many options including Cashew Nut Masala Salad and Scallops Masala Salad. No.7 Balmac includes a wide range like From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden. or Housemade wheat grain toast & jam. Whole Chicken and - On its own from . Nando's offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
-Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
-Tuscan flat bread & rye sourdough
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze

Garlic Bread $6.50
- A beautiful Loaf that serves two people
Mixed Grill $26.00
- A delicious mix of steak, sausages, eggs, bacon, mushrooms, tomatoes and your choice of fries or hash browns.
Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
Onions $2.00
Bread/Toast $0.60
Gravy/Sauces $1.00

Flatbread N/A
Herb & Garlic Toasties N/A
Aioli N/A
Lettuce N/A
Chicken Teriyaki N/A
Sweet Chilli N/A
Roasted Garlic N/A
Old English N/A

Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Fish of the day $28
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5

Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
Trio of Gourmet Ice Cream $12.00
Truffles or Slice of the Day $3.50
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
* add $2.00 to the meal for a Gluten free option -
Wedges $8.50
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00

Nos salades/our salads
Camembert roti / baked camembert $32
- baguette (for two)
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
-Homemade crumbed free range chicken fillets with French fries OR:
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.

Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast