Eric's Seafoods in Waipa Menu

Eric's Seafoods in Waipa has no menu available, but can choose from many other options such as Mint & Cucumber Yoghurt or California from Burger Wisconsin. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Raglan Roast Food Department includes a wide range like Rosemary focaccia or Garlic focaccia. Prawn with tamarin sauce and Fresh spring roll from . Viet House offers Absolute Coffee House and Absolute Big Brekkie.

Nearby Sample Menus

  • Fries $6
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Creamy Mushrooms $16
    • with tomato, bacon, spinach & ciabatta
  • Vegetarian Praram $14.50
    • Stir fried tofu and vegetables in sweet peanut sauce
  • Duck $19.90
  • Vegetarian Stir Fried $14.50
    • Stir fried seasonal vegetables in light soy sauce
  • Sweet Peanut Curry
    • Our most popular curry in Panang curry paste, coconut milk, finely chopped roasted peanuts and vegetables
  • Crispy Pork Stir Fried $19.90
    • Stir fried crispy pork with cashew nuts, mushrooms, onions, sweet chilli sauce and vegetables
  • Choice of Chicken, Beef or Pork $18.90
  • Black Bean Sauce Stir Fried
    • Stir fried with vegetables in black bean sauce
  • Green Curry
    • Green Curry: Delightful taste of green curry paste cooked with vegetables and coconut milk
  • Thai Red Curry (Hot)
    • Your choice of chicken, pork or beef with mixed vegetables.
  • Pla Choo Chee (Mild)
    • Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
  • Prik Sod Beef (Hot)
    • Stir fried beef with fresh chilli and vegetables.
  • Extra tofu
  • Sweet Chilli Seafood
    • King prawns and squid stir fried with veges in sweet chilli sauce.
  • Pla Sam Ros
    • Fried Trevally fish and vegetables sautéd in mild chilli sauce.
  • Roti
  • Gaeng Keow Wan Goong (Medium)
    • Thai green curry with king prawns.
  • Kumara Chips $7.50
    • Served w aioli
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Extra Sauce $1.00
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • PANANG CHICKEN CURRY
    • served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • STEAK, CHIPS & EGG (GF)
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
  • Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
  • Classic Slow Cooked Lamb Curry served medium hotness with tzatziki, jasmine rice & poppadum gf $18
  • Stoke Gold.......... $7.00
  • Frankycello - limoncello w ginger beer, served over ice and lemon.......... $8.50
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Kumara, pumpkin & spinach lasagne... $12.00
  • Curried sausage roll... $10.00
  • -snapper $5.50
  • f2 $11.00
    • 2 fish / 2 sausages/2 onions / 2 potato fritters / scoop chips
  • hawaiian $5.50
  • potato fritter $0.80
  • egg $4.00
  • ham $3.50
  • hod dog $1.50
  • crumbs fish (tarakihi) $4.30
  • Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
  • ·Dinner
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • Classy filly $17.00
    • Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
  • Photo finish $16.00
    • Bacon, lettuce, tomato stacked on a bun served with fries
  • -½ dozen crumbed scallops with fresh green salad & fries $17.00
  • Off and racing $17.00
    • Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
  • Chicken Nuggets $10.00
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • WEDGES $10.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • -with bacon $16.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • creamy mushrooms on toast $14.00
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • Cucumber N/A
  • Steak and Cheese N/A
  • Cheddar N/A
  • Jalapenos N/A
  • Apple Slices N/A
  • Avocado Toasties N/A
  • Sweet Onion N/A
  • Subway Melt N/A
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
Eric's Seafoods

Eric's Seafoods

location

Address

85 Victoria Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078276054

clock

Opened hours

Monday: 3:00 – 8:00 PM, Tuesday: Closed, Wednesday: 3:00 – 8:00 PM, Thursday: 3:00 – 8:00 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 3:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Child-friendly

Location
85 Victoria Street, Cambridge, Cambridge, Waikato, 3434, New Zealand