Address
85 Victoria Street, Cambridge, Cambridge, Waikato, 3434, New Zealand
Eric's Seafoods in Waipa Menu
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Eric's Seafoods in Waipa has no menu available, but can choose from many other options such as Mint & Cucumber Yoghurt or California from Burger Wisconsin. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Raglan Roast Food Department includes a wide range like Rosemary focaccia or Garlic focaccia. Prawn with tamarin sauce and Fresh spring roll from . Viet House offers Absolute Coffee House and Absolute Big Brekkie.
Nearby Sample Menus
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Mozzarella Flat Bread $10
- with sweet chilli & parmesan.
-
Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts
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Risotto $30
- chicken, pancetta & pea’s, preserved lemon & parmesan.
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Beef Eye Fillet $40
- chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
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Grilled Scallops $23
- with cauliflower puree & bacon dust.
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Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing.
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Pork Belly $18
- with apple caramel & tamarillo chutney.
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Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
- Choice of Chicken, Beef or Pork $17.90
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Honey Lemon Chicken $20.50
- Deep fried tender chicken breast topped with lemon honey sauce
- Duck $19.90
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Green Curry Duck $19.90
- Roast duck cooked in green curry paste, vegetables and coconut milk
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Red Curry
- Red Curry: Famous red curry paste cooked with vegetables in coconut milk and lime leaves
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Satay Tofu $7.00
- Deep fried tofu served with peanut sauce
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Squid Ring $8.00
- Deep fried squid rings served with sweet chilli sauce
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Cashew Duck $21.50
- Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables
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Pad Pug Satay
- Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
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Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
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Gaeng Keow Wan Goong (Medium)
- Thai green curry with king prawns.
- Extra meat of cashew nuts (excludes seafood)
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Pla Sam Ros
- Fried Trevally fish and vegetables sautéd in mild chilli sauce.
-
Mix appetisers 6 Selection
- Chef selection of 6 appetisers.
-
Thai Green Curry (Medium)
- Your choice of chicken, pork or beef with mixed vegetables.
-
Talay Pad Phed (Hot)
- Stir fried mixed seafood with Thai red hot chilli paste.
-
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
-
Kumara Chips $7.50
- Served w aioli
-
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
- Extra Sauce $1.00
-
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Rustic Fries $7.00
- Served w aioli or tomato Sauce
-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
-
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
- STEAK, CHIPS & EGG (GF)
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CAJUN CHICKEN BURGER
- with seasoned wedges
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
- SMOKED CHICKEN PESTO PASTA
-
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
- Heineken.......... $7.00
- • Nanas yoyos... $4.00
- Blackberry & Boysenberry Crumble served hot with vanilla ice-cream $ 8.5
- Lake Chalice Merlot (Marlborough).......... $40.00
- • Chocolate brownie... $4.50
- Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
- Classic Slow Cooked Lamb Curry served medium hotness with tzatziki, jasmine rice & poppadum gf $18
- Freixenet Cordon Negro (Spain).......... $38.00
-
f2 $11.00
- 2 fish / 2 sausages/2 onions / 2 potato fritters / scoop chips
- hawaiian $5.50
- oyster $1.50
-
f3 $13.00
- 3 fish / 3 grab sticks / 3 potato fritters. $2 chips
- crumbs fish (tarakihi) $4.30
- ham & pineapple $3.80
- ham $3.50
- pineapple $0.80
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Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
- ·Dinner
- Hot dogs & Chips $14.00
- Fish'n'Chips $14.00
- Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
- Hoki Bites $10.00
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Best bets $17.00
- Beer battered snapper served with fresh green salad & fries
- -Nibbles to test the taste buds $17.00
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
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SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
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BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
-
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
-
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- -with bacon $16.00
-
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
-
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
-
wedges $14.50
- Topped with bacon melted cheese+sour cream
-
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
-
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- Steak, Egg and Cheese N/A
- BBQ N/A
- Yoghurt N/A
- Hot Chilli N/A
- Choc Chip N/A
- Turkey N/A
- Veggie Delite N/A
- Herb & Garlic Toasties N/A
-
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
- GF - Denotes Gluten Free option available on request
-
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
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Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
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‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
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‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
Eric's Seafoods
Phone
078276054
Opened hours
Monday: 3:00 – 8:00 PM, Tuesday: Closed, Wednesday: 3:00 – 8:00 PM, Thursday: 3:00 – 8:00 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 3:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Burger , Fast Food , Fish & Chips , New Zealand , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cash , Quick Bites , Bankcard , Child-friendly
85 Victoria Street, Cambridge, Cambridge, Waikato, 3434, New Zealand
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