Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
Shank on Mash $25.00
Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
Potato & Gravy / Garlic Bread / Vegetables $4.50
Curry Chicken $22.00
Specially spiced curry chicken served with rice, poppadom and salad.
Cajun Fish $23.00
Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries. Ask your server for today's fish.
Chicken Fajita $22.80
Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
All Main Meals come with an option of any dessert from our dessert menu $6.50
Beef Lasagne $20.80
Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.