FLAVOURS OF INDIA in North Shore City Menu

Entrees Entrees
  • PAPAD Crispy Bread. $1.00
  • SAMOSA Triangular pastry filled with delicately spiced potato & peas. Served with tamarind sauce. $6.00
  • VEGETABLE BHAJJIA Grated seasonal vegetables mixed with spices & Chic pea flour batter. Served with tamarind sauce. $7.00
  • HARIYALI KABAB Potatoes and spinach cooked with spices & bread crumbs, then formed into round shapes. Served with tamarind sauce. $7.00
  • CHICKEN TIKKA Boneless chicken marinated with authentic spices for over a day and then cooked in tandoor oven.Served with mint sauce. $9.00
  • RESHMI KEBAB Chicken marinated in yoghurt, cheese, mint , fenugreek and then cooked in tandoor oven. $9.00
  • SEEKH KEBAB Lean lamb mince pressed on to a skewer & finished in tandoor. Served with mint sauce. $9.00
  • VEGETARIAN PLATTER Samosa, Vegetable Bhajjia and Hariyali Kabab.Served with tamarind sauce. $13.00
  • MIXED PLATTER Samosa, Vegetable Bhajjia, Seekh Kabab and Chicken tikka. Served with mint and tamarind sauce. $17.00
Chicken Chicken
  • BUTTER CHICKEN The most popular Indian dish . A must for the beginner and a continuance for the diner who enjoys the finer spices of Indian cuisine. Boneless tandoori chicken cooked in a cream $13.50
  • CHICKEN TIKKA MASALA Chicken cooked in classical rich tomato & onion sauce with capsicum, ginger & fresh coriander. $13.50
  • CHICKEN MADRAS Chicken cooked in A medium to hot curry. This famous south Indian dish prepared with coconut and a hint of red chilly. $13.50
  • CHICKEN SHAJAHANI This is a very delicious mild dish of boneless chicken cooked in a creamy cashew nut sauce finished with saffron and coriander. $13.90
  • CHICKEN JAL FRAZEE Chicken cooked with tomatoes and spices, finished with seasonal vegetables. $13.50
  • SAAG CHICKEN Boneless chicken cooked with pureed spinach,Tomatoes and spices. $13.50
  • CHICKEN &POTATO CURRY This is a classic home style Northern Indian curry found in every Indian home. $13.50
Lamb Lamb
  • LAMB ROGAN JOSH Boneless lamb dish in tomato gravy with spices $13.50
  • LAMB KORMA Mild lamb curry cooked with yoghurt, poppy seeds and spices. Finished with coconut cream. $13.50
  • SAAG GOSHT Lean lamb cooked with pureed spinach, tomatoes and spices. $13.50
  • KADAI GOSHT Lean lamb delicately cooked with exotic spices and finished with capsicum and onion. $13.50
  • LAMB MADRAS A medium to hot curry. Lean lamb cooked in a tomato gravy with coconut and a hint of red chilly. $13.50
Beef Beef
  • BEEF VINDALOO Traditional Goan specialty. Beef cooked in a hot and tangy masala base, finished with coriander. $13.50
  • BEEF MADRAS Beef cooked with coconut based sauce with hint of red chilli. $13.50
  • BEEF SAGAWALA Beef cooked with pureed spinach, tomatoes & spices. $13.50
  • BEEF NAWABI Mild curry cooked in a creamy cashew nut sauce with a hint of tomato paste and spices. $13.50
Seafood Seafood
  • NAWABI FISH CURRY Fish cooked in onion and cashew nut sauce with aromatic spices & finished with fresh coriander. $15.00
  • FISH MAKHANWALA Fish cooked with ginger, garlic, onions, tomatoes,yoghurt and aromatic spices. $15.00
  • PRAWN MALABARI Prawns cooked in exotic sauce of tomatoes, onions, coconut cream & spices finished with fresh coriander $17.50
  • KADAI PRAWS Prawns cooked with delicate spices and finished capsicum and onion. $19.50
  • BUTTER PRAWNS $17.50
Vegetarian Vegetarian
  • DAL MAKHANI India’s favourite lentil delicacy. Black lentils cooked with spices and tomatoes & finished with coriander. $11.50
  • 4 BEANS CURRY (Healthy Choice) 4 Beans (Kidney beans, butter beans, chickpeas, Gt. North beans,) cooked with chopped onion and tomato gravy with coriander. $12.50
  • MALAI KOFTA CURRY Lightly spiced cottage cheese & mashed potato dumplings, lightly done until golden brown, then cooked in delicately spiced cashew nut sauce. $11.50
  • PANEER MAKHANI Cottage cheese cooked with delicious sauce of tomatoes, fresh coriander & spices. $13.00
  • SAAG PANEER Cottage cheese cooked in mild puree of fresh spinach & finished with delicate spices. $13.00
  • NAVARATTAN KORMA Seasonal vegetables cooked in a lightly spiced creamy tomato based gravy. $12.50
  • ALOO MATTER Spiced home style potato and pea curry. $12.50
Rice Dishes Rice Dishes
  • CHICKEN BIRYANI Boneless chicken stir fried together with rice. $13.50
  • LAMB BIRYANI Lamb stir fried together with rice. $13.50
  • VEGETABLE BIRYANI Seasonal vegetables stir fried together with rice. $13.00
  • PULAO RICE Spring peas stir fried together with rice. $5.50
  • PLAIN RICE $3.00
Breads Breads
  • ROTI Whole meal bread baked in Tandoor. $3.00
  • NAAN Plain flour tandoori bread. Option without butter. $3.00
  • GARLIC NAAN Naan with garlic & coriander. $3.50
  • CHEESE NAAN Naan stuffed with cheese. $4.50
  • PESHWARI NAAN Sweet style bread stuffed with nuts, raisins & coconut. $4.50
  • MASALA KULCHA Naan stuffed with potatoes and spices. $4.00
  • KEEMA NAAN Naan filled with premium, lightly spiced lamb mince. $5.00
Accompaniments Accompaniments
  • RAITA Yoghurt with Cucumber and Mint $3.00
  • STEAMED VEGETABLE Seasonal vegetables sautéed with Soya sauce & light spices. $6.50
  • HOT MIXED PICKLE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • TAMARIND CHUTNEY $2.50
Dessert Dessert
  • KHEER Rice pudding $6.00
  • SWEET LASSI Sweet yoghurt drink $4.50
  • MANGO LASSI Sweet yoghurt mango flavoured drink. $5.50
  • SOFT DRIKNS (Cans) (Coke, D.Coke, Sprite, Fanta) $3.00

Nearby Sample Menus

McHughs Of Cheltenham (sample menu)
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Peach & Passionfruit cheesecake
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Hazelnut Chocolate tart
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
Flying Horse Co (sample menu)
  • Nasi Gorang $ 16.00
    • with Combination Meats, Veges & Rice
  • 1) Flying Horse Special Chow Mein
  • Roast Pork $ 7.00
  • Sausage $ 2.00
  • Fish $ 5.80
  • Chicken $ 12.00
  • Pork, Mushroom & Veges $ 15.50
  • Satay Sauce Beef on White Rice $ 16.00
Sun Horse Chinese Takeaways (sample menu)
  • Chips $2.50
  • Shanghai Pork $12.50
  • Chicken, veges & Mushroom $13.00
  • BBQ Pork & Veges $13.00
  • BBQ pork, honey & veges $12.00
  • C(2 TO 3 PERSONS) $23.00
    • chicken chow mein, steak fried rice, 6 won tons
  • Hawaiian $4.20
  • Chicken in Black bean sauce $12.50
Farteze Fine Food (sample menu)
  • Snapper $4.00
  • Extra charge for crumbed fish per piece $0.60
  • Scotch fillet beef $6.50
  • Farteze formula $7.00
  • Corn fritter $0.80
  • Pineapple and banana kebab $2.00
  • Chip gravy $2.50
  • Curry roll $2.50
Sun Island Takeaways (sample menu)
  • Singapore Rice Noodle $11.90
  • 4 $14.00
    • $3 chips, 2 sausages, hamburger, egg burger
  • Person 5-6 $54.90
    • sweet & sour pork beef black bean sauce chicken veggies cashew combination meat fried rice
  • Sausage $1.80
  • Combination Meat Veges $16.90
  • Prawn Fu Yoong $17.90
  • Lemon Sauce Fish $13.90
  • Chicken Veggies Mushroom on W Rice $14.90
Thai Torbay (sample menu)
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Pad Ka Pao $15.50
    • Stir fried with garlic, basil and chilli - Beef/Chicken/Pork
  • Pra Ram Long Song $14.50
    • Stir fried with Vegetables topped with Satay Sauce - Tofu
  • Pad King $14.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Tofu
  • Pad See Eiw $13.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Vegetarian
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
  • Tom Ka $6.00
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
  • Fried Rice $17.00
    • Stir-fried Rice with Egg and mixed Vegetables - Prawn
Kebab Serai (sample menu)
  • Combination Kebab on Rice $13.40
  • Lamb Salad
  • Felafel on Rice $10.90
  • Includes a Garlic Pita Bread
  • MED $9.40
  • Upsize to a 600ml for an extra $1.00
  • Mixed Salad $6.00
  • Combo Deal for $5.50
    • add a 420ml & Fries
Kami Sushi (sample menu)
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Crumbed Chicken Salad $12.00
  • Teriyaki Chicken Udon $13.00
  • Teriyaki Beef with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Katsu (Pork or Chicken) with Rice $13.00
  • Curry Katsu with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
Birkdale Takeaways (sample menu)
  • BATTERED SAUSAGE $1.60
  • TOMATO $1.00
  • AMERICAN HOT DOG $3.90
  • TOMATO $2.30
  • FISH $4.00
  • STEAK $4.00
  • FISH $9.90
  • HAM PATTY $1.80
Bema Takeaway and Cafe (sample menu)
  • Bacon $2.50
  • Fresh Snapper $5.00
  • Chicken $3.00
  • Tomato $2.00
  • Banana Fritter $1.80
  • Cheese $2.50
  • Snapper $6.00
  • Hash Brown $1.00
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • ●Eggs benedict
  • -With cream cheese, tomato & fresh herbs $9.00
  • -Small $11.50
  • ●Toasted bagel
  • Eggs cooked any style on toast $8.50
Swiss Bakery Patisserie and Cafe (sample menu)
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Toasted Sandwiches $6.50
    • choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)
  • Homemade Rosti $4.50
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Big Breakfast $19.50
    • white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
  • Smoked Chicken avocado peach and tomao $17.50
  • Toasted Bagel $14.50
    • cream cheese & smoked salmon
  • Garden Salad $11.50
Narrow Neck Beach Cafe (sample menu)
  • Corn Fritters $16.00
    • Bacon, Salad, Sour Cream, Salsa
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Aioli $1.50
  • BLT / BLAT $16.00
    • w Avocado
  • Toast and Egg $11.50
    • Eggs, Tomato on 5-Grain Toast
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
  • Bacon and Egg $16.50
    • Eggs, Bacon, Tomato on 5-Grain Toast
  • Wedges $12.00
    • s/w Bacon, Cheese
Albany Village Bakery and Cafe (sample menu)
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Wedges $7.90
    • served with sour cream, bacon and cheese
  • Scrambled eggs $9.50
    • served with a hash brown and toast
  • Wedges $6.50
    • served with sour cream
  • Chicken burger $5.90
  • Ham & cheese omelette $10.90
    • served with toast, comes with regular coffee or hot chocolate or tea
  • Bacon & Egg $10.90
    • hash brown served with toast, comes with regular coffee or hot chocolate or tea
  • Egg, cheese, mushroom, chicken $7.90
Zavito Restaurant and Bar (sample menu)
  • Greek Salad Olives, feta, cherry tomatoes, spinach, sundried tomatoes, anchovies & mesclun $8.50
  • Includes Clown Face Ice-Cream for Dessert -
  • Creme Brulee - Please ask your server for today's special $10.50
  • - -
  • Special Coffee Your Choice $14.50
  • Fresh Fish Changes daily - please ask your server Market Price
  • Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & a mango viniagrette $21.50
  • Istanbul Marinated lamb, roasted kumara, wood fired peppers & mint aioli $21.90
FLAVOURS OF INDIA

FLAVOURS OF INDIA

location

Address

9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

094787773

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand
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