FLAVOURS OF INDIA in North Shore City Menu

Entrees Entrees
  • PAPAD Crispy Bread. $1.00
  • SAMOSA Triangular pastry filled with delicately spiced potato & peas. Served with tamarind sauce. $6.00
  • VEGETABLE BHAJJIA Grated seasonal vegetables mixed with spices & Chic pea flour batter. Served with tamarind sauce. $7.00
  • HARIYALI KABAB Potatoes and spinach cooked with spices & bread crumbs, then formed into round shapes. Served with tamarind sauce. $7.00
  • CHICKEN TIKKA Boneless chicken marinated with authentic spices for over a day and then cooked in tandoor oven.Served with mint sauce. $9.00
  • RESHMI KEBAB Chicken marinated in yoghurt, cheese, mint , fenugreek and then cooked in tandoor oven. $9.00
  • SEEKH KEBAB Lean lamb mince pressed on to a skewer & finished in tandoor. Served with mint sauce. $9.00
  • VEGETARIAN PLATTER Samosa, Vegetable Bhajjia and Hariyali Kabab.Served with tamarind sauce. $13.00
  • MIXED PLATTER Samosa, Vegetable Bhajjia, Seekh Kabab and Chicken tikka. Served with mint and tamarind sauce. $17.00
Chicken Chicken
  • BUTTER CHICKEN The most popular Indian dish . A must for the beginner and a continuance for the diner who enjoys the finer spices of Indian cuisine. Boneless tandoori chicken cooked in a cream $13.50
  • CHICKEN TIKKA MASALA Chicken cooked in classical rich tomato & onion sauce with capsicum, ginger & fresh coriander. $13.50
  • CHICKEN MADRAS Chicken cooked in A medium to hot curry. This famous south Indian dish prepared with coconut and a hint of red chilly. $13.50
  • CHICKEN SHAJAHANI This is a very delicious mild dish of boneless chicken cooked in a creamy cashew nut sauce finished with saffron and coriander. $13.90
  • CHICKEN JAL FRAZEE Chicken cooked with tomatoes and spices, finished with seasonal vegetables. $13.50
  • SAAG CHICKEN Boneless chicken cooked with pureed spinach,Tomatoes and spices. $13.50
  • CHICKEN &POTATO CURRY This is a classic home style Northern Indian curry found in every Indian home. $13.50
Lamb Lamb
  • LAMB ROGAN JOSH Boneless lamb dish in tomato gravy with spices $13.50
  • LAMB KORMA Mild lamb curry cooked with yoghurt, poppy seeds and spices. Finished with coconut cream. $13.50
  • SAAG GOSHT Lean lamb cooked with pureed spinach, tomatoes and spices. $13.50
  • KADAI GOSHT Lean lamb delicately cooked with exotic spices and finished with capsicum and onion. $13.50
  • LAMB MADRAS A medium to hot curry. Lean lamb cooked in a tomato gravy with coconut and a hint of red chilly. $13.50
Beef Beef
  • BEEF VINDALOO Traditional Goan specialty. Beef cooked in a hot and tangy masala base, finished with coriander. $13.50
  • BEEF MADRAS Beef cooked with coconut based sauce with hint of red chilli. $13.50
  • BEEF SAGAWALA Beef cooked with pureed spinach, tomatoes & spices. $13.50
  • BEEF NAWABI Mild curry cooked in a creamy cashew nut sauce with a hint of tomato paste and spices. $13.50
Seafood Seafood
  • NAWABI FISH CURRY Fish cooked in onion and cashew nut sauce with aromatic spices & finished with fresh coriander. $15.00
  • FISH MAKHANWALA Fish cooked with ginger, garlic, onions, tomatoes,yoghurt and aromatic spices. $15.00
  • PRAWN MALABARI Prawns cooked in exotic sauce of tomatoes, onions, coconut cream & spices finished with fresh coriander $17.50
  • KADAI PRAWS Prawns cooked with delicate spices and finished capsicum and onion. $19.50
  • BUTTER PRAWNS $17.50
Vegetarian Vegetarian
  • DAL MAKHANI India’s favourite lentil delicacy. Black lentils cooked with spices and tomatoes & finished with coriander. $11.50
  • 4 BEANS CURRY (Healthy Choice) 4 Beans (Kidney beans, butter beans, chickpeas, Gt. North beans,) cooked with chopped onion and tomato gravy with coriander. $12.50
  • MALAI KOFTA CURRY Lightly spiced cottage cheese & mashed potato dumplings, lightly done until golden brown, then cooked in delicately spiced cashew nut sauce. $11.50
  • PANEER MAKHANI Cottage cheese cooked with delicious sauce of tomatoes, fresh coriander & spices. $13.00
  • SAAG PANEER Cottage cheese cooked in mild puree of fresh spinach & finished with delicate spices. $13.00
  • NAVARATTAN KORMA Seasonal vegetables cooked in a lightly spiced creamy tomato based gravy. $12.50
  • ALOO MATTER Spiced home style potato and pea curry. $12.50
Rice Dishes Rice Dishes
  • CHICKEN BIRYANI Boneless chicken stir fried together with rice. $13.50
  • LAMB BIRYANI Lamb stir fried together with rice. $13.50
  • VEGETABLE BIRYANI Seasonal vegetables stir fried together with rice. $13.00
  • PULAO RICE Spring peas stir fried together with rice. $5.50
  • PLAIN RICE $3.00
Breads Breads
  • ROTI Whole meal bread baked in Tandoor. $3.00
  • NAAN Plain flour tandoori bread. Option without butter. $3.00
  • GARLIC NAAN Naan with garlic & coriander. $3.50
  • CHEESE NAAN Naan stuffed with cheese. $4.50
  • PESHWARI NAAN Sweet style bread stuffed with nuts, raisins & coconut. $4.50
  • MASALA KULCHA Naan stuffed with potatoes and spices. $4.00
  • KEEMA NAAN Naan filled with premium, lightly spiced lamb mince. $5.00
Accompaniments Accompaniments
  • RAITA Yoghurt with Cucumber and Mint $3.00
  • STEAMED VEGETABLE Seasonal vegetables sautéed with Soya sauce & light spices. $6.50
  • HOT MIXED PICKLE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • TAMARIND CHUTNEY $2.50
Dessert Dessert
  • KHEER Rice pudding $6.00
  • SWEET LASSI Sweet yoghurt drink $4.50
  • MANGO LASSI Sweet yoghurt mango flavoured drink. $5.50
  • SOFT DRIKNS (Cans) (Coke, D.Coke, Sprite, Fanta) $3.00

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Bean Sprout with Shredded Duck $20
    • Recipe: bean sprout, onion, carrot
  • Beef Noodle Soup with Coriander $18
  • Prawn Spring ROll
  • Dry Fried Teriyaki Noodle $18
    • Recipe: carrot, straw mushroom, teriyaki noodle
  • Steamed Pork Spare Ribs with Black Bean Sauce $20
  • Baked Coconut & Custar Bun $4.5
  • Sizzling Beef Fillet with Black Pepper Sauce $28
    • Recipe: beef fillet, spring onion
  • Veg & Chicken in Broth $50 whole / $26 half
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • EXTRA ONE MEAT $2.00
  • PORK WITH CASHEWNUTS $18.00
  • GINGER.SPRING ONION WITH FRESH SQUID $18.00
  • CHINESE STYLE BEEF $18.00
  • MUTTON WITH DRY BEAN CURD $18.00
  • DEEP FRIED WONTON $5.00
  • COMBINATION BBQ
  • BEEF WITH BITTER MELON $22.00
    • IN BLACK BEAN SAUCE
Flying Horse Co (sample menu)
  • Canton Fried Soft Noodles $ 16.00
  • Pork & Veges $ 15.00
  • 1) Prawns, Roast Pork, Cashew Nuts Fried Rice
  • Flying Horse Special Fried Rice $ 16.00
  • 4) Sweet & Sour Pork
  • 1) 4x Fish
  • Combo 3 $ 16.00
  • Pork Veges $ 7.00
Glenfield Fast Food (sample menu)
  • BBQ pork $13.50
  • Squid $15.00
  • Satay squid $15.50
  • Ham $3.30
  • Parwn $15.00
  • Sea dog $4.50
  • Cheese $2.80
  • Prawn $16.00
Joe's Takeaway (sample menu)
  • NASI GORANG $13.50
    • (with meats,veges,rice)
  • SPECIAL FRIED RICE
  • SWEET & SOUR FISH $11.50
  • CHICKEN $5.00
  • PRAWN $14.00
  • VEGETABLE $11.50
  • CRAB STICK $1.60
  • CHICKEN $12.50
BBQ Noodles House (sample menu)
  • Beef & Vegetable/
  • Soy/steamed chicken $11.00
  • King Prawn with soy sauce $23.80
  • Soya sauce plain fried rice noodles(no meat $10.00
  • Choice three BBQ combinations $22.00
  • Spicy Deep Fried prawn Meat $23.80
  • Chicken & Salted Fish Fried Rice $14.50
  • Scrambled egg with shrimp $17.80
Sagar Indian Restaurant (sample menu)
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • PLAIN RICE $2.00
    • Plain white rice.
  • BUTTER NAAN $2.50
    • Leavened bread from refined flour.
  • PESHAWARI NAAN $4.50
    • Leavened bread filled with dry fruits and nuts.
  • DHAL MAKHNI $13.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
  • SEEKH KABAB $9.50
    • Lamb mince marinated in spices and grilled in the Tandoor.
  • LAMB MALABARI $16.00
    • A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
Botticelli Italian Restaurant Pizzeria (sample menu)
  • - -
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
  • Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano $24.90
  • Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
  • Hawaiian Tomato, cheese, ham, pineapple. $20.50
  • Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
  • Spaghetti bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90 / $19.90
  • Gelato Italian gelato. Ask your waitress for today’s flavours $12.00
Kebab Serai (sample menu)
  • Lamb $15.90
  • Super Kebab on Rice $14.40
  • MED $8.40
  • Felafel on Rice $10.90
  • Felafel & Hummus $6.40
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Deep Fried Chips $3.50
  • Chicken Satay Kebab $10.90
Kebab Serai (sample menu)
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Chicken Souvlaki (hot & spicy) $13
  • Falafel Salad M $10.0 / L $13.50
  • Combination Kebab on Rice $16
  • Falafel Kebab $10.50
  • Super Kebab $14
  • Lamb Souvlaki on Rice $16
  • Garlic Pita Bread $3.00
McDonald's Family Restaurant - Mairangi Bay (sample menu)
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Narrow Neck Beach Cafe (sample menu)
  • BLT / BLAT $14.00
    • Bacon, Salad, Tomato on Focaccia
  • Toast and Egg $11.50
    • Eggs, Tomato on 5-Grain Toast
  • Toasted Sandwiches $7.50
    • Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
  • Lemon Pepper $0.20
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
Khun Pun Thai Restaurant (sample menu)
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Nua Kha Ta (Mild) $16.00
    • Fried marinated beef with garlic and ground pepper and vegetables.
  • Red curry (Med) $15.00
    • Red curry pastes chicken with vegetables in coconut milk.
  • Green Curry King Prawns (Med) $22.00
    • Green curry paste king prowns with vegetables in coconut milk.
  • Gai Warn $16.00
    • Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
  • Yum Talay (hot) $22.00
    • Combination seafood with hot spicy sauce and salad
  • Sweet and sour Prawns (Mild) $22.00
    • Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.
  • Goong Sa-Bai (3 pieces) $9.00
    • King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
Bernies Bakery and Cafe (sample menu)
  • 5 CHICKEN PIECES $12.50
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • 15 CHICKEN PIECES $36.00
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • SMALL CHIPS $2.80
Clarry's Cafe (sample menu)
  • EGGS BENEDICT $13.90
  • FRENCH TOAST $13.90
  • SCRAMBLED EGG ON TOAST $8.50
  • PLOUGHMAN'S LUNCH $14.90
  • CLARY'S BIG BREAKFAST $15.90
  • PANINI $8.00
    • bacon, cheese, egg
  • OPEN SANDWICH $11.90
    • chicken, beef, ham
  • HOTCAKES $12.90
    • with fruit compote or with grilled bacon & banana
FLAVOURS OF INDIA

FLAVOURS OF INDIA

location

Address

9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

094787773

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand
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