FLAVOURS OF INDIA in North Shore City Menu

Entrees Entrees
  • PAPAD Crispy Bread. $1.00
  • SAMOSA Triangular pastry filled with delicately spiced potato & peas. Served with tamarind sauce. $6.00
  • VEGETABLE BHAJJIA Grated seasonal vegetables mixed with spices & Chic pea flour batter. Served with tamarind sauce. $7.00
  • HARIYALI KABAB Potatoes and spinach cooked with spices & bread crumbs, then formed into round shapes. Served with tamarind sauce. $7.00
  • CHICKEN TIKKA Boneless chicken marinated with authentic spices for over a day and then cooked in tandoor oven.Served with mint sauce. $9.00
  • RESHMI KEBAB Chicken marinated in yoghurt, cheese, mint , fenugreek and then cooked in tandoor oven. $9.00
  • SEEKH KEBAB Lean lamb mince pressed on to a skewer & finished in tandoor. Served with mint sauce. $9.00
  • VEGETARIAN PLATTER Samosa, Vegetable Bhajjia and Hariyali Kabab.Served with tamarind sauce. $13.00
  • MIXED PLATTER Samosa, Vegetable Bhajjia, Seekh Kabab and Chicken tikka. Served with mint and tamarind sauce. $17.00
Chicken Chicken
  • BUTTER CHICKEN The most popular Indian dish . A must for the beginner and a continuance for the diner who enjoys the finer spices of Indian cuisine. Boneless tandoori chicken cooked in a cream $13.50
  • CHICKEN TIKKA MASALA Chicken cooked in classical rich tomato & onion sauce with capsicum, ginger & fresh coriander. $13.50
  • CHICKEN MADRAS Chicken cooked in A medium to hot curry. This famous south Indian dish prepared with coconut and a hint of red chilly. $13.50
  • CHICKEN SHAJAHANI This is a very delicious mild dish of boneless chicken cooked in a creamy cashew nut sauce finished with saffron and coriander. $13.90
  • CHICKEN JAL FRAZEE Chicken cooked with tomatoes and spices, finished with seasonal vegetables. $13.50
  • SAAG CHICKEN Boneless chicken cooked with pureed spinach,Tomatoes and spices. $13.50
  • CHICKEN &POTATO CURRY This is a classic home style Northern Indian curry found in every Indian home. $13.50
Lamb Lamb
  • LAMB ROGAN JOSH Boneless lamb dish in tomato gravy with spices $13.50
  • LAMB KORMA Mild lamb curry cooked with yoghurt, poppy seeds and spices. Finished with coconut cream. $13.50
  • SAAG GOSHT Lean lamb cooked with pureed spinach, tomatoes and spices. $13.50
  • KADAI GOSHT Lean lamb delicately cooked with exotic spices and finished with capsicum and onion. $13.50
  • LAMB MADRAS A medium to hot curry. Lean lamb cooked in a tomato gravy with coconut and a hint of red chilly. $13.50
Beef Beef
  • BEEF VINDALOO Traditional Goan specialty. Beef cooked in a hot and tangy masala base, finished with coriander. $13.50
  • BEEF MADRAS Beef cooked with coconut based sauce with hint of red chilli. $13.50
  • BEEF SAGAWALA Beef cooked with pureed spinach, tomatoes & spices. $13.50
  • BEEF NAWABI Mild curry cooked in a creamy cashew nut sauce with a hint of tomato paste and spices. $13.50
Seafood Seafood
  • NAWABI FISH CURRY Fish cooked in onion and cashew nut sauce with aromatic spices & finished with fresh coriander. $15.00
  • FISH MAKHANWALA Fish cooked with ginger, garlic, onions, tomatoes,yoghurt and aromatic spices. $15.00
  • PRAWN MALABARI Prawns cooked in exotic sauce of tomatoes, onions, coconut cream & spices finished with fresh coriander $17.50
  • KADAI PRAWS Prawns cooked with delicate spices and finished capsicum and onion. $19.50
  • BUTTER PRAWNS $17.50
Vegetarian Vegetarian
  • DAL MAKHANI India’s favourite lentil delicacy. Black lentils cooked with spices and tomatoes & finished with coriander. $11.50
  • 4 BEANS CURRY (Healthy Choice) 4 Beans (Kidney beans, butter beans, chickpeas, Gt. North beans,) cooked with chopped onion and tomato gravy with coriander. $12.50
  • MALAI KOFTA CURRY Lightly spiced cottage cheese & mashed potato dumplings, lightly done until golden brown, then cooked in delicately spiced cashew nut sauce. $11.50
  • PANEER MAKHANI Cottage cheese cooked with delicious sauce of tomatoes, fresh coriander & spices. $13.00
  • SAAG PANEER Cottage cheese cooked in mild puree of fresh spinach & finished with delicate spices. $13.00
  • NAVARATTAN KORMA Seasonal vegetables cooked in a lightly spiced creamy tomato based gravy. $12.50
  • ALOO MATTER Spiced home style potato and pea curry. $12.50
Rice Dishes Rice Dishes
  • CHICKEN BIRYANI Boneless chicken stir fried together with rice. $13.50
  • LAMB BIRYANI Lamb stir fried together with rice. $13.50
  • VEGETABLE BIRYANI Seasonal vegetables stir fried together with rice. $13.00
  • PULAO RICE Spring peas stir fried together with rice. $5.50
  • PLAIN RICE $3.00
Breads Breads
  • ROTI Whole meal bread baked in Tandoor. $3.00
  • NAAN Plain flour tandoori bread. Option without butter. $3.00
  • GARLIC NAAN Naan with garlic & coriander. $3.50
  • CHEESE NAAN Naan stuffed with cheese. $4.50
  • PESHWARI NAAN Sweet style bread stuffed with nuts, raisins & coconut. $4.50
  • MASALA KULCHA Naan stuffed with potatoes and spices. $4.00
  • KEEMA NAAN Naan filled with premium, lightly spiced lamb mince. $5.00
Accompaniments Accompaniments
  • RAITA Yoghurt with Cucumber and Mint $3.00
  • STEAMED VEGETABLE Seasonal vegetables sautéed with Soya sauce & light spices. $6.50
  • HOT MIXED PICKLE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • TAMARIND CHUTNEY $2.50
Dessert Dessert
  • KHEER Rice pudding $6.00
  • SWEET LASSI Sweet yoghurt drink $4.50
  • MANGO LASSI Sweet yoghurt mango flavoured drink. $5.50
  • SOFT DRIKNS (Cans) (Coke, D.Coke, Sprite, Fanta) $3.00

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Tofu in THai Style
  • Sauteed Egg with Chives $18
  • Pork Siu Mai $5
  • Pork with Kai Lan $26
  • Salmon Fish Sashimi (or with Black Bean Sauce) $45
    • (need to be pre-ordered)
  • Chicken Feet $5
  • Spring Onion Rice Roll $5
  • Roast Pork and Beancurd Casserole $18
    • Recipe: mushroom, fried bean curd, roast pork
Flying Horse Co (sample menu)
  • 5) Chips
  • Prawns & Veges $ 16.00
  • Seafood Special Chow Mein $ 19.00
  • Combination Meats $ 15.50
  • Chicken Fried Rice $ 7.00
  • Singapore Fried Vermicelli $ 16.00
  • Bami Gorang $ 16.00
    • with Combination Meats, Veges & Noodles
  • 1) Flying Horse Special Chow Mein
Torbay Takeaways (sample menu)
  • Corn $2.10
  • Sweetcorn $2.60
  • Cheese $4.00
  • Bacon, Egg, Pineapple $4.80
  • Bacon & Egg $4.00
  • Ham, Cheese, Tomato $4.80
  • Menu 1 $14.00
    • 2 Fish, 2 Hot Dogs, 2 Sausages, 2 Potato Fritters, $2 Chips
  • Menu 6 $26.00
    • 4 Fish, 2 Hot Dogs, 2 Hash Browns, 2 Potato Fritters, 2 Cheese Burgers, $4 Chips
Farteze Fine Food (sample menu)
  • Hot dog $1.50
  • Ham and egg $5.00
  • Extra charge for crumbed fish per piece $0.60
  • Fish cake $2.50
  • Pineapple and banana kebab $2.00
  • Fish $5.00
  • Cheese and pineapple $3.50
  • Chips
Jung Wah Chinese Takeaways (sample menu)
  • VEGETABLES $7.00/$9.00
  • SPRING ROLL(HOMEMADE) $2.00
  • HAM $3.50
  • PINEAPPLE $0.80
  • BACON $4.50
  • VEGETARIAN $4.50
  • PORK $8.00/$11.00
  • CORN/MUSSEL/PAUA FRITTER $2.50
Denny's Family Restaurant (sample menu)
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • French Fries $5.00
  • Garlic & Herb Chicken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Pork Loin SteakT $25.00
    • 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
  • Curly Fries $6.00
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
The Chip Basket (sample menu)
  • Mushroom Burger $6.50
  • Fresh Fish (Tarakihi) $10.00
    • Salad, and Tartare sauce
  • Crumbed Onion Ring 6 for $4.00
  • Bacon with patties and 2pcs bacon $8.50
  • From $3.00
  • Donut $1.50
  • Hawaiian Burger $6.50
  • Banana $2.00
Dutch Delight (sample menu)
  • Ham & Cheese S $12.50 / M $14.50 / L $17.50
  • Lunch Pancake with pan-fried chicken breast, ham, seared bacon and onion & mushrooms S $19.90 / M $24.90 / L $32.00
  • Kids Pancake small natural pancake with a variety of seasonal fruit and a nice surprise $9.50
  • Gourmetten (minimal order qty = 2) Romantic, exciting, fun!!! Cook/bake your own meal at your table. We supply the ingredients and you create your own dinner. Comes with mince, chicken, ham, bacon, mu $29.90
  • Patat ,,Speciaal” fries with tomato or Dutch curry Ketchup, Dutch mayonnaise and fresh diced onion $7.00
  • Chai Latte in a Glass $4.20
  • Original Dutch Poffertjes served with icing sugar and butter $12.50
  • Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad $22.50
Kebab Serai (sample menu)
  • MED $9.40
  • Lamb $17.90
  • Includes a Garlic Pita Bread
  • Super Kebab on Rice $14.40
  • Mixed Salad $6.00
  • Lamb / Chicken on Fries $9.40
  • Vegetarian Meal $10.90
    • (Samosa, Hummus, Salad & 3 Felafel)
  • Lamb Souvlaki on Rice $12.90
Euro Deli (sample menu)
  • HOMEMADE POTATO CAKE $17.90
    • served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
  • MORNING TACOS $16.90
    • mixed beans chorizo fried eggs & rocket salad
  • EGGS ON TOAST $7.90
  • HALLOUMI SALAD $16.50
    • grilled halloumi w slow roasted tomato basil pesto on ciabatta
  • SALMON SCRAMBLE $16.90
    • scrambled eggs smoked salmon & 5-grain toast pesto
  • TOAST $3.90
    • w jam & batter
  • EURO OPEN OMELETTE W TOAST & SALAD $16.90
    • bacon tomato & cheese
  • THAI BEEF SALAD $17.90
    • marinated beef w toasted cashew & kumara chips
Narrow Neck Beach Cafe (sample menu)
  • Lemon Pepper $0.20
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Hot Chips $4.00
  • BLT / BLAT $16.00
    • w Avocado
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Wedges $8.00
    • s/w Aioli & Sweet Chilli
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
Khun Pun Thai Restaurant (sample menu)
  • Green Curry Pak (Med) $14.50
    • Green curry paste with mixed seasonal vegetables tofu and coconut milk
  • Pad Talay (Med-Hot) $22.00
    • Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
  • Salted & Pepper Squid $8.50
    • Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Green Curry (Med) $15.00
    • Green curry paste chicken with vegetables in coconut milk
  • Larb Gai (Medium-Hot) $15.50
    • Mince chicken with Thai herbs
  • Chu Chee Goong (Medium) $22.00
    • Thick red curry with king prawns in coconut milk and Thai herbs.
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
Bernies Bakery and Cafe (sample menu)
  • 15 CHICKEN PIECES $36.00
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • 5 CHICKEN PIECES $12.50
  • LARGE CHIPS $3.80
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
Mulan (sample menu)
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • STEAMED RICE $3.00
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
The Beach Road Takeaways (sample menu)
  • Egg $2.70
  • Steak & Egg $6.00
  • Squid Ring $0.80
  • Chicken Nugget $0.90
  • Vege Spring Roll $1.80
  • Kumara Chips $4.00
  • Cheese $4.00
  • Egg $4.00
FLAVOURS OF INDIA

FLAVOURS OF INDIA

location

Address

9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

094787773

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand
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