FLAVOURS OF INDIA in North Shore City Menu

Entrees Entrees
  • PAPAD Crispy Bread. $1.00
  • SAMOSA Triangular pastry filled with delicately spiced potato & peas. Served with tamarind sauce. $6.00
  • VEGETABLE BHAJJIA Grated seasonal vegetables mixed with spices & Chic pea flour batter. Served with tamarind sauce. $7.00
  • HARIYALI KABAB Potatoes and spinach cooked with spices & bread crumbs, then formed into round shapes. Served with tamarind sauce. $7.00
  • CHICKEN TIKKA Boneless chicken marinated with authentic spices for over a day and then cooked in tandoor oven.Served with mint sauce. $9.00
  • RESHMI KEBAB Chicken marinated in yoghurt, cheese, mint , fenugreek and then cooked in tandoor oven. $9.00
  • SEEKH KEBAB Lean lamb mince pressed on to a skewer & finished in tandoor. Served with mint sauce. $9.00
  • VEGETARIAN PLATTER Samosa, Vegetable Bhajjia and Hariyali Kabab.Served with tamarind sauce. $13.00
  • MIXED PLATTER Samosa, Vegetable Bhajjia, Seekh Kabab and Chicken tikka. Served with mint and tamarind sauce. $17.00
Chicken Chicken
  • BUTTER CHICKEN The most popular Indian dish . A must for the beginner and a continuance for the diner who enjoys the finer spices of Indian cuisine. Boneless tandoori chicken cooked in a cream $13.50
  • CHICKEN TIKKA MASALA Chicken cooked in classical rich tomato & onion sauce with capsicum, ginger & fresh coriander. $13.50
  • CHICKEN MADRAS Chicken cooked in A medium to hot curry. This famous south Indian dish prepared with coconut and a hint of red chilly. $13.50
  • CHICKEN SHAJAHANI This is a very delicious mild dish of boneless chicken cooked in a creamy cashew nut sauce finished with saffron and coriander. $13.90
  • CHICKEN JAL FRAZEE Chicken cooked with tomatoes and spices, finished with seasonal vegetables. $13.50
  • SAAG CHICKEN Boneless chicken cooked with pureed spinach,Tomatoes and spices. $13.50
  • CHICKEN &POTATO CURRY This is a classic home style Northern Indian curry found in every Indian home. $13.50
Lamb Lamb
  • LAMB ROGAN JOSH Boneless lamb dish in tomato gravy with spices $13.50
  • LAMB KORMA Mild lamb curry cooked with yoghurt, poppy seeds and spices. Finished with coconut cream. $13.50
  • SAAG GOSHT Lean lamb cooked with pureed spinach, tomatoes and spices. $13.50
  • KADAI GOSHT Lean lamb delicately cooked with exotic spices and finished with capsicum and onion. $13.50
  • LAMB MADRAS A medium to hot curry. Lean lamb cooked in a tomato gravy with coconut and a hint of red chilly. $13.50
Beef Beef
  • BEEF VINDALOO Traditional Goan specialty. Beef cooked in a hot and tangy masala base, finished with coriander. $13.50
  • BEEF MADRAS Beef cooked with coconut based sauce with hint of red chilli. $13.50
  • BEEF SAGAWALA Beef cooked with pureed spinach, tomatoes & spices. $13.50
  • BEEF NAWABI Mild curry cooked in a creamy cashew nut sauce with a hint of tomato paste and spices. $13.50
Seafood Seafood
  • NAWABI FISH CURRY Fish cooked in onion and cashew nut sauce with aromatic spices & finished with fresh coriander. $15.00
  • FISH MAKHANWALA Fish cooked with ginger, garlic, onions, tomatoes,yoghurt and aromatic spices. $15.00
  • PRAWN MALABARI Prawns cooked in exotic sauce of tomatoes, onions, coconut cream & spices finished with fresh coriander $17.50
  • KADAI PRAWS Prawns cooked with delicate spices and finished capsicum and onion. $19.50
  • BUTTER PRAWNS $17.50
Vegetarian Vegetarian
  • DAL MAKHANI India’s favourite lentil delicacy. Black lentils cooked with spices and tomatoes & finished with coriander. $11.50
  • 4 BEANS CURRY (Healthy Choice) 4 Beans (Kidney beans, butter beans, chickpeas, Gt. North beans,) cooked with chopped onion and tomato gravy with coriander. $12.50
  • MALAI KOFTA CURRY Lightly spiced cottage cheese & mashed potato dumplings, lightly done until golden brown, then cooked in delicately spiced cashew nut sauce. $11.50
  • PANEER MAKHANI Cottage cheese cooked with delicious sauce of tomatoes, fresh coriander & spices. $13.00
  • SAAG PANEER Cottage cheese cooked in mild puree of fresh spinach & finished with delicate spices. $13.00
  • NAVARATTAN KORMA Seasonal vegetables cooked in a lightly spiced creamy tomato based gravy. $12.50
  • ALOO MATTER Spiced home style potato and pea curry. $12.50
Rice Dishes Rice Dishes
  • CHICKEN BIRYANI Boneless chicken stir fried together with rice. $13.50
  • LAMB BIRYANI Lamb stir fried together with rice. $13.50
  • VEGETABLE BIRYANI Seasonal vegetables stir fried together with rice. $13.00
  • PULAO RICE Spring peas stir fried together with rice. $5.50
  • PLAIN RICE $3.00
Breads Breads
  • ROTI Whole meal bread baked in Tandoor. $3.00
  • NAAN Plain flour tandoori bread. Option without butter. $3.00
  • GARLIC NAAN Naan with garlic & coriander. $3.50
  • CHEESE NAAN Naan stuffed with cheese. $4.50
  • PESHWARI NAAN Sweet style bread stuffed with nuts, raisins & coconut. $4.50
  • MASALA KULCHA Naan stuffed with potatoes and spices. $4.00
  • KEEMA NAAN Naan filled with premium, lightly spiced lamb mince. $5.00
Accompaniments Accompaniments
  • RAITA Yoghurt with Cucumber and Mint $3.00
  • STEAMED VEGETABLE Seasonal vegetables sautéed with Soya sauce & light spices. $6.50
  • HOT MIXED PICKLE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • TAMARIND CHUTNEY $2.50
Dessert Dessert
  • KHEER Rice pudding $6.00
  • SWEET LASSI Sweet yoghurt drink $4.50
  • MANGO LASSI Sweet yoghurt mango flavoured drink. $5.50
  • SOFT DRIKNS (Cans) (Coke, D.Coke, Sprite, Fanta) $3.00

Nearby Sample Menus

Valentines (sample menu)
  • Potato Gratin
  • Minted Potato Salad
  • Singapore Style Noodles
  • Assorted Sau
  • Steamed Rice
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Soft Serve Vanilla Ice Cream
  • Chocolate Fountain
Flying Horse Co (sample menu)
  • 4) Sweet & Sour Won Ton
  • Chicken $ 12.00
  • Chicken Fried Rice $ 7.00
  • Spring Roll $ 2.70
  • Egg $ 4.80
  • Hot Dog $ 2.20
    • with or without tomato sauce
  • Black Pepper Steak $ 16.00
  • Potato Fritter $ 1.00
Fishy Business (sample menu)
  • Kiddies burger $3.00
  • Miso soup $1.50
  • Egg/cheese/mushroom/ham $1.00
  • Mushroom $5.00
  • Curry roll $2.50
  • Vegetarian burger $7.50
    • (veggie pattie, fried onions, pineapple, guacamole, cheese, egg, salad & tomato sauce)
  • Small sushi (8 pcs) $5.00
    • Salmon. teriyaki chicken. avocado, cucumber, tuna, Californian, creamy cheese
  • Nigiri sushi (5pcs) $6.50
    • Salmon. avocado, prawn
Farteze Fine Food (sample menu)
  • Cheese and onion $3.50
  • Chips
  • Cheese and bacon $5.50
  • Chicken $5.00
  • Ham and egg $5.00
  • Cheese and pineapple $3.50
  • Steak $5.00
  • Squid ring $1.00
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns $21.50
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. -
  • Pepperoni Tomato, cheese, capsicum and salami. $22.90
  • Latte $4.00
  • Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $18.90
  • Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
  • Cassata Ice cream cake laced with brandied fruit $12.00
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
Kami Sushi (sample menu)
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Teriyaki Beef with Rice $13.00
  • Teriyaki Salmon with Rice $14.00
  • Teriyaki Chicken Udon $13.00
  • Curry Katsu with Rice $13.00
  • Teriyaki Chicken Salad $9.50
  • Salmon Sashimi Salad $12.00
  • Fried Chicken Noodle $13.00
Kebab Serai (sample menu)
  • Combination Kebab on Rice $16
  • Cheese Burger or Egg Burger $9.50
  • Chicken Souvlaki on Rice $16
  • Deep Fried Chips with any sauces $4.50
  • Lamb/Chicken on Fries $10.50
  • Chicken Donner Kebab $12
  • Lamb Souvlaki on Rice $16
  • Garlic Pita Bread $3.00
Euro Deli (sample menu)
  • BACON EGGS AND TOAST $11.90
  • CREAMY MUSHROOMS $16.90
    • portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
  • EURO WEDGES $12.90
    • served w bacon cheese sour cream & chutney
  • TOAST $3.90
    • w jam & batter
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • SMOKED CHICKEN SALAD $16.90
    • served w toasted barley grapes fresh herbs & lemon compote
McDonald's Family Restaurant - Mairangi Bay (sample menu)
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Albany Village Bakery and Cafe (sample menu)
  • Egg burger $5.90
  • Bacon and cheese omelette $12.50
    • served with toast
  • Egg, cheese, mushroom, chicken $7.90
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Porridge $7.50
    • served with banana, brown sugar and cream
  • Eggs benedict $13.50
    • poached eggs, bacon and creamy hollandaise sauce
  • Wedges $6.50
    • served with sour cream
  • Bacon and eggs $11.50
    • hash brown served on toast
Devonport Stone Oven Bakery and Cafe (sample menu)
  • House smoked salmon $6.00
  • Potato wedges $7.90
    • plain
  • Sourdough toast and preserves (v) $ 6.90
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Portobello Mushroom $4.00
  • Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
  • Beef burger with cheese and chips $8.50
Blankenberge Belgian Beer Cafe (sample menu)
  • Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
  • Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
  • French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
  • Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
  • Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
  • Traditional Belgian Waffles, with your choice of fresh fruits & berry sorbet, caramelized banana & maple syrup, chocolate sauce, wild berry coulis & vanilla ice-cream $12
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
La Tropezienne Authentic French Bakery, Cafe, Patisserie (sample menu)
  • Spinach & Feta Quiche
  • Lemon Chicken, Leek & Spinach Gratin
  • (3 fillings maximum)
  • Blue Cheese Quiche
  • Croque Monsieur $15.00
    • Genuine French style toasted sandwich / served with ham, cheese & bechamel sauce / and a mixed side salad
  • Bacon & Egg Croissant
  • Beef Cannelloni
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
Clarry's Cafe (sample menu)
  • SCRAMBLED EGG ON TOAST $8.50
  • OMELETTE $12.90
    • ham, cheese, tomato, onion, mushroom
  • BACON, EGGS, TOMATO & TOAST $11.90
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • TOAST BREAD $5.00
    • with marmalade, jam, butter
  • TUNA & MAYO ON VOGEL $11.90
  • TOMATO SOUP $7.00/$10.00
  • SIDES $2.00
    • mushroom, avocado, sausages, hashbrown
Maggie's Lunch Bar (sample menu)
  • Ham & Egg $4.00
  • Hot Bacon & Egg Roll $4.00
  • Chips $3.50
  • Bacon & Egg $4.50
  • Hot Fish Roll $4.00
  • Scone $2.00
  • Salmon $7.70
  • Wedges N/A
FLAVOURS OF INDIA

FLAVOURS OF INDIA

location

Address

9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

094787773

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9/25 Anzac Road, Browns Bay, Browns Bay, North Shore, Auckland, 0630, New Zealand
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