Felton Road in Central Otago Menu

Felton Road in Central Otago has no menu available, but can choose from many other options such as Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts or Farelli's Roast Garlic Bread from Farelli's Trattoria. Miga Korean BBQ Restaurant offers many options including All Served With Rice And Sides and Bulgogi. Taste of Tandoor includes a wide range like Vegetable Samosa (2 Pcs) or Onion Bhaji (4 Pcs). Poppadom Platter and Mixed Veggie Samosa (2pcs) from . Bombay Palace offers Monteiths Brewery Bar Alexandra and Available 11am - 5pm.

Nearby Sample Menus

  • -Smokey sweet peach chutney
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • -Barbers Vintage Reserve Cheddar
  • Lemon cheesecake mousse (GFR) $13.50
    • with coconut biscuit crumb and zesty lemon toffee
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Oven roasted pork belly $36.50
    • with gourmet potatoes, fennel, grilled pear & mango salsa
  • (GF) = gluten free / (GFR)= gluten free on request
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • -Chiken Wrap and Chips
    • Free Drink and Free Sundae!!
  • Onions $2.00
  • Rib-Eye Steak (300g) $29.50
    • Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
  • Options of Veges instead of Salad/Fries $1.60
  • Stadium BBQ Pork Ribs $25.00
    • Juicy Braised, basted ribs in our own unique rib sauce served with fries.
  • Aioli Sauce $1.00
  • Choc Chip N/A
  • Hot Chilli N/A
  • White Chip Macadamia N/A
  • BBQ N/A
  • Honey Mustard N/A
  • Subway Melt N/A
  • Yoghurt N/A
  • Western Egg and Cheese N/A
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Fish of the day $28
  • Green salad $7
  • Roast potatoes - rosemary $7
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Paprika toasted nuts - olives $9.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Truffles or Slice of the Day $3.50
  • * add $2.00 to the meal for a Gluten free option -
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Homemade Chocolate Brownie $12.00
  • Chips $7.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Affagato $12.00
  • -La paysanne $14
    • Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • Charcuterie et fromage/mixed platter $35
    • A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
  • -Chevre chaud $16
    • Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
  • -Dame Blanche $9
    • (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
  • Saumon « áma facon »/ salmon my way $25
    • Salmon fillet cooked to C h ef Quentin’s inspiration.
  • -Homemade crumbed free range chicken fillets with French fries OR:
  • -Cheeses $11
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Felton Road

Felton Road

location

Address

319 Felton Road, R.D. 2, Bannockburn, Central Otago, New Zealand, 9384, New Zealand

phone

Phone

034450885

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
319 Felton Road, R.D. 2, Bannockburn, Central Otago, New Zealand, 9384, New Zealand
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