Felton Road in Central Otago Menu

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Felton Road in Central Otago has no menu available, but can choose from many other options such as Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts or Farelli's Roast Garlic Bread from Farelli's Trattoria. Miga Korean BBQ Restaurant offers many options including All Served With Rice And Sides and Bulgogi. Taste of Tandoor includes a wide range like Vegetable Samosa (2 Pcs) or Onion Bhaji (4 Pcs). Poppadom Platter and Mixed Veggie Samosa (2pcs) from . Bombay Palace offers Monteiths Brewery Bar Alexandra and Available 11am - 5pm.

Nearby Sample Menus

Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
-Barbers Vintage Reserve Cheddar
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
-Tuscan flat bread & rye sourdough
-Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
-Smoked Stewart Island mussel paté
(GF) = gluten free / (GFR)= gluten free on request

Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
Fish of the Day $25.00
- Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
Open Chicken Sandwich $18.00
- Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
Bread/Toast $0.60
-Cheese Burger and Chips
- Free Drink and Free Sundae!!
Gravy/Sauces $1.00
Mushrooms $2.00

Sweet Chilli N/A
Veggie Patty N/A
White Bread N/A
Chicken Classic N/A
Carrot N/A
Meatball N/A
Pizza Sub with Cheese N/A
Sweet Onion N/A

Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Paprika toasted nuts - olives $9.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Roast potatoes - rosemary $7
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5

Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Trio of Gourmet Ice Cream $12.00
Biscuits $1.50
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Wedges $8.50
Affagato $12.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00

Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
-3 Cheeses $18
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
-Mousse au Chocolat / Chocolate mousse $9
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.

Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce