Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Bowl of Chips $4.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Side of Vegetables $5.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
* Gluten-free option available at additional cost -
House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
Man O’ War Waiheke 2008 - / $47.00
CHAMPAGNE -
Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00