Fish Inn in Dunedin City Menu

HOT FOOD HOT FOOD
  • Chips $3.00
    • full scoop
  • Kumera Chips $5.00 / $6.90
    • half scoop / full scoop
  • Beer Batter Chips $4.50 / $5.90
    • half scoop / full scoop
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Hotdog $2.50
  • Hash Browns $1.20
  • Potato Fritters $1.20
  • Wontons $1.20
  • Chicken Nuggets 80c
  • Pineapple Rings $1.20
  • Onion Rings 50c
  • Sausages $2.50 battered $2.70
  • Battered Onion Sausage $2.70
  • Chop Suey Patty $2.50
  • Spring, Curry and Vege Rolls $3.00
  • Lasagne Toppers $3.50
  • Corn or Gluten Free Vege Fritters $3.00
  • Meat Patty $3.50
  • Plain Donuts $2.00
  • Chocolate Donuts $2.40
  • Jam Wraps $2.40
  • Coconut Battered Banana $2.50
  • Chicken Breast crumbed Snitzel $5.00
  • Chicken Cordon Bleu $3.50
  • Chicken Tenders $1.20
SEAFOOD SEAFOOD
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Prawn Garlic Twister $1.20
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Bluecod $8.50 / $8.90 / $11.50
    • Battered / crumbed / grilled
  • Fish Bites 90c
  • Bluecod Bites $1.70
  • Real Paua Patty $10
    • Genuine
  • Crabsticks $1.20
  • Squid Rings N/A
  • Mussels $1.60 / $1.50
    • Crumbed / Battered
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Bluff Oysters $37.50 / $19 / $3.25
    • dozen / half dozen / each
GLUTEN FREE FOOD GLUTEN FREE FOOD
  • Hoki $3.50
    • crumbed
  • Vege Fritters $3.00
  • Corn Fritters $3.00
  • Grilled Fish N/A
  • Rice Meals N/A
ASIAN MENU TAKEAWAY - RICE MEALS ASIAN MENU TAKEAWAY - RICE MEALS
  • Kebabs each $2.50
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Sweet & Sour Bluecod and Rice $9.90
  • Sweet & Sour Battered Mussels and Rice $9.90
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Sweet & Sour Wontons and Rice $9.50
  • Sweet & Sour Pork and Rice $9.90
  • Sweet & Sour Chicken and Rice $9.90
  • Sweet & Sour Fish and Rice $7.90
ASIAN MENU TAKEAWAY - ASIAN STIRFRYS ASIAN MENU TAKEAWAY - ASIAN STIRFRYS
  • Chicken, Beef or Pork $13.50 / $24.00
    • Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Vegetarian with no rice $9.00 / $16.00
    • Med / Large
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Amok Spicy Seafood S/Fry $16.50
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Egg Foo Young Meat $12.00 / $22.00
    • Med / Large
  • Egg Foo Young Shrimip $12.00 / $22.00
    • Med / Large
HAMBURGERS HAMBURGERS
  • Sole S/ER $7.90
    • Tartare Top
  • Steak S/S Tomato Top $9.50
    • Plain Meat Patty S/S Lower
  • Tomato Top $6.00
    • Lamb or Glenavy same as Plain
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
  • Works $9.90
    • Meat/Bacon/Cheese/Egg/Pine S/S TmTop
  • Bacon Melt $7.50
    • Bacon/Cheese/Egg/Hash/Tom Low S/S Top
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Egg Meat/Egg Tom Lower S/S Top $6.50
  • Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
  • Chicken Breast Tom Lower S/S Top $7.50
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50

Nearby Sample Menus

  • 3x Scallops
  • Squid Rings $0.60
  • 1x Whitebait Pattie
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • (this is a mixture of seafood consisting of)
  • Scallops $22.00
  • Scallops pacific $2.50
  • Mixed $21.00/$15.50
    • single pieces fish
  • Combination fried rice
  • Porterhouse steak
  • For only $11.00 Per person
  • Chicken in garlic sauce
  • Chow mein
  • -Pork egg foo young
  • Tomato on rice
  • human chicken & shrimps
  • Curry Roll $3.50
  • Mushroom $5.50
  • 8 MEALS $110.00
    • 1 1/2 Dozen Fried Wontons, Egg Fried Rice, Combination Fried Rice, Chicken Cashew Nuts, Steak Black Bean Sauce, Chicken Satay, Sweet & Sour Pork, Pork Chow Mein
  • Plain $3.00
  • Plain Donut $3.00
  • Chicken Pineapple
  • Lasagne Topper $4.50
  • Large Size $19.00
  • Chicken Katsu $12.00
  • Vegetarian Ramen $9.50
  • Inari Tofu Sushi $3.50
    • 2 pieces
  • Seaweed Salad $4.50
  • Extra Vegetables $3.00
  • Smoked Salmon - 6pcs/9pcs $7.00/$10.00
  • Ton Katsu with Curry $15.00
  • Agedashi Tofu $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • - truffle polenta chips $6.50
  • 11am until 3pm
  • - green salad $6.50
  • -add chicken $4
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - shoestrings $6.50
  • Pork Curry Vegetable $9.50
  • Jam Rap Doughnut $2.00
  • Chicken Tomato Fried Rice $9.50
  • Chicken Fried Rice $4.50
  • Bacon Corn Patty $1.80
  • Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
  • Pork Chow Mein $9.00
  • Chicken Curry Vegetable $9.50
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Salad of the day $14.00
    • See specials board.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Pasta of the day $14.50
    • See specials board
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Hot spicy chicken $8.50
  • Singapore noodles $10.00
  • Beef fried noodles $9.00
  • Prawn fried noodles $9.50
  • Teriyaki Chicken fried noodles $9.00
    • In Noodle box
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Teriyaki Vegetables with rice $8.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Basmati Rice - Premium Indian rice $2.50
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Bacon & egg buttie $12
    • As above with Egg
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • - Full serving $12
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • -Add fries $4.00
  • - BACON $17.00
  • - Add bacon or chorizo $4.00
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • -HOMEMADE HASH
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • Chicken Nuggets $5.9
  • Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
  • Beer Battered Fries $5
  • Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni more pepperoni & mozzarella on the rockxx
  • Chicken Tenders $5.9
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • Cookies Monster $8.90
    • Oreos & chocolate sauce
  • Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, ham, pineapple sprinkled with parsley & parmesan
Fish Inn

Fish Inn

location

Address

170 Main Road, Waikouaiti, Waikouaiti, Otago, 9510, New Zealand

phone

Phone

034657999

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  American Express ,  Bankcard ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi

Location
170 Main Road, Waikouaiti, Waikouaiti, Otago, 9510, New Zealand