Ombrellos Cafe and Bar in Dunedin City Menu

WEEKDAY LUNCH WEEKDAY LUNCH
  • 11am until 3pm
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • -add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - green salad $6.50
  • - truffle polenta chips $6.50

Nearby Sample Menus

  • Hot Dog
  • Bami goreng
  • Sweet sour chicken satay
  • Pineapple burger
  • Sausage
  • Gluten free meals are available
  • -Fried rice
  • On cob
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • -Brunch: add bacon $3.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Lunch: add chicken $4.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Chicken Nugget $1.00
  • Cheese $1.50
  • Corn Pattie $2.50
  • Large Size $17.00
  • Prawn Pineapple
  • Roast Pork Pineapple
  • Chicken on Fried Rice
  • Hot Dog $3.50
  • Nasi Goreng (Rice)
  • Won Ton $0.70
  • Bacon & Egg Fried Rice $9.00
  • 4 Fish
  • Crumbed Sole Fillet $4.50
  • Chicken Corn Soup S $5.00 L $7.00
  • Chicken & Black Bean $10.00
  • Mini Spring Roll-1/2 Doz $3.50
  • Beef Patty $1.80
  • Vegetarian Chow Mein $8.00
  • Beef Curry Vegetable $9.50
  • Corn on Cob $1.50
  • Doz $12.00
  • Sweet Sour Pork with Fried Rice $9.50
  • Combination Chow Mein $11.00
  • Sweet + Sour Chicken $10.00
  • Minimum Chips $2.00
  • Prawn $11.00
  • Pineapple $4.00
  • Combination $11.00
  • Pork $10.00
  • Chicken $4.50
  • Fish $10.00
  • Prawn $11.00
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Sukiyaki Udon Chicken $10.00
    • fried noodle with chicken
  • Miso Soup $1.50
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Ton Katsu $8.00
    • crumbed pork with rice
  • Dumpling Soup $4.50
    • with Egg, Veges
  • Grilled Hot Pork on Rice $8.00
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Eggs your style (gf*) (v) $12.00
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Caesar salad $17.50
  • Seafood chowder $16.50
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Dolma
    • Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
  • -Jalapenos $1.00
  • Chicken, lamb, falafel or zucchini All $8.50
  • Gluten free Wraps $3.00
  • -Small $12.00
  • -Falafel $2.00
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Crumbed Sole with fries, salad and tartare sauce
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Home smoked salmon served with fresh green salad all $15.50
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Garlic bread
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Spicy Herbs ( Chicken, Beef, Pork or Vegtarian, Seafood or Tofu, Prawn) $19.50/$21.00/$22.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic , green, pepper corns and fresh vegetables
  • Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
    • Fresh garlic strips fried in the work with a selection of
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • A traditional Asian favourite cooked with quality jasmine
  • Yum Neua ( Chicken Or Beef) $19.50
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
  • Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
  • Fresh Mussels $19.90
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
  • Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
  • Escarpment Martinborough 2007 - / $55.00
  • - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
  • Main Divide Riesling Waipara 2009 $9.00 / $42.00
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • - Full serving $12
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • - Full serving $12
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
Ombrellos Cafe and Bar

Ombrellos Cafe and Bar

location

Address

10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand

phone

Phone

034778773

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand