barbecued boneless chicken cooked with rich tomato 7 butter gravy
CHICKEN/LAMB/BEEF/PRAWN BIRYANI $15.00
a traditional Indian war of cooking meat in mild spices fruits nuts together with rice on a slow fire which creates a very sumptuous flavor, a popular Indian dish for many generations
ALOO GOBI $13.00
potato & cauliflower cooked in onion gravy with spices
ONION KULCHA $4.00
kulcha stuffed with chopped onion coriander & spices baked in tandoor
VEGETABLE PARATHA $4.00
flakey wholemeal bread stuffed with veges
TANDOORI PRAWNS(HALF) $10.50
prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
Most preferred and delectable dish made from fenugreek and peas cooked in a special butter gravy
Cocktail Samosa $5.90
Mini flaky pastry samosa stuffed with spicy vegetables and deep fried
Cheese Aloo Kulcha $6.00
Bread stuffed with mashed potatoes and cheese
Tandoori Stuffed Malai Aloo $11.90
Potatoes stuffed with cheese and nuts, finished in clay oven and served with mint sauce
Masaledaar Merriland $8.00
Succulent chicken thigh pieces subtly marinated overnight, cooked to perfection in the tandoor
Garlic Chicken Tikka $10.90
Succulent and tender boneless chicken thigh pieces marinated with yoghurt, aromatic Indian herbs and spices and cooked in the tandoor. Served with mint sauce
Chicken Chilly $17.00
Goat / Prawn Bhuna $17.90
Your choice of meat cooked with spring onions, garlic, ginger and herbs and spices in North Indian Style
The Strand, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Phone
045645307
Opened hours
2nd 2 PM to 8 PM
3rd 2 PM to 8 PM
4th 11:30 AM to 10 PM
Thursday 11:30 AM to 12 Midnight
Friday 11:30 AM to 1 AM
7th 11:30 AM to 1 AM
Sunday 11:30 AM to 7 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Cash
,
Bankcard
Location
The Strand, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand