Flame Indian Restaurant and Bar in New Plymouth Menu -

Nearby Sample Menus

Steam rice Free
Steamed dumpling $12.5
- Prawn, chilli, ginger, coriander (6)
Steamed rice Free
Prawn, iceberg, black sesame, avocado $13
Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Asian Styled Coleslaw $6
Barbecued chicken wings (4) $7
Fresh steamed buns with your choice of filling (2) N/A

Squid with Black Bean Sauce $15.00
Mixed Vegetable & Tofu $12.00
Sliced Beef in Black Pepper Sauce $12.00
Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Seasonal Vegetables with Garlic $15.00
Stir Fried Tofu in Sichuan Chilly Sauce $15.00
Deep Fried Prawns with Dried Garlic & Chilli $19.00
Stir-fried Whole Prawns in Hot & Sour Sauce $19.00

Available from 5pm
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
Available until 2.30 pm
-Add an extra donut $1.50 each
The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
Pig Tail Fries $7.90
- Crispy and hot with fresh rock salt and classic tomato sauce
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread

Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23

·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
-full size $14.50
-crispy $6
-gluten free $13.90
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-meat & cheese $11.90
-half size $9.90
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.

Pineapple fritter $2.50
Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
Per 1/2 scoop $2.00
Beef $8.00
- 2 beef patties, salad and tomato relish
Chicken nuggets $0.80
Beer battered chips $5.50
●something spesh
Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato

Cardamom Ice cream $6.00
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Ceylon Paratha $3.50
- A flat south Indian bread
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves

Eggs on toast with hollandaise add salmon $17.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Eggs on toast with hollandaise add bacon $17.00
Omelette $17.00
- with ham, brie & rocket
Eggs on toast with hollandaise $12.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Monsieur
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00

Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-Brie Mon Sire S $19 / L$38
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
-$6 per extra person
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese

Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Fries $5.00
- served with your choice of tomato sauce or aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce

Chicken tikka (GF) H $8.00 / F $15.00
Mixed raita $2.50
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Garlic & cheese naan $3.50
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato

Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-bacon $16.50
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Until 2pm
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Wedges $9.00
- served with bacon & cheese
French toast $13.00
- served with Bacon & grilled banana
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Egg on toast $8.50
- 2 eggs in any style & toast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips

Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Fish of Day $26.00
- Ask the waiting staff

Flame Indian Restaurant and Bar

Taranaki > New Plymouth > Flame Indian Restaurant and Bar

Address

151 Devon Street East, New Plymouth, 4310, New Zealand

Phone

067580030

Email

info@myflame.co.nz

Opened hours

Monday 5–9PM Tuesday 12–2PM, 5–9PM Wednesday 12–2PM, 5–9PM Thursday 12–2PM, 5–9PM Friday 12–2PM, 5–9PM Saturday 5–9PM Sunday 5–9PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Cafe Food , Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Group Meal , Seating , Highchairs Available , Street Parking , Desserts and Bakes , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Flame Indian Restaurant and Bar in New Plymouth Menu

Nearby Sample Menus

Flame Indian Restaurant and Bar

Taranaki > New Plymouth > Flame Indian Restaurant and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

151 Devon Street East, New Plymouth, 4310, New Zealand

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