butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Crêpes suzette $17.00
thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Potato croquettes $6.00
Prawns orangery $37.00
flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Butter chicken $35.00
chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-vegetarian, with either mushrooms or tomato (V) $15.00
Traditional Omelette $16.50
A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Smoked Salmon Bagel $15.50
Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Sweet Crepes (GF) $14.50
Deliciously light crepes served with crispy bacon, banana and maple syrup
All served
Balsamic Mushrooms $16.50
Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye