Flour Power in Dunedin City Menu

Flour Power in Dunedin City has no menu available, but can choose from many other options such as Chips N Dips - or -Each from Amigos. McGregor's Bakery offers many options including Famous Mutton and Steak n Cheese. Nando's includes a wide range like Whole Chicken or - On its own. Selection of olives and Ciabatta with two chefs smoked butter from . Two Chefs Restaurant offers Mitchell's Tavern and Please order at the counter.

Nearby Sample Menus

  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Oyster Pacific $2.00
  • (this meal is subject to availability $29.50)
  • 1x Piece of fresh of your chossing
  • Bluff Oyster Single $3.50
  • Flounder Fillets
  • (if you would like Bluff oyster $35.00)
  • Onions $1.50
  • Bacon Pattie $2.50
  • Chicken & Corn Soup $9.00
  • Pineapple Ring $2.50
  • Extras
  • Curry Roll $3.50
  • Won Tons
  • Won Tons
  • Chicken Tender $2.00
  • Special Salmon - 6pcs/9pcs $7.00/$10.00
  • Tuna - 5pcs/8pcs $4.50/$7.00
    • Can Tuna
  • Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
  • Chasyu Ramen $11.00
    • with Pork
  • Hot & Spicy Chicken $13.00
  • Chicken Karaage with Curry $16.00
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Nigiri Sushi Platter $14.00
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Chicken and Vegetables $9.00
  • Vegetarian $8.00
  • Seafood Fried Noodle $10.00
  • Chicken Garlic on Rice $7.00
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Combination and Vegetables $10.00
  • Chicken Fried Rice with Egg $10.00
  • Lunch Sides $6.50
    • - hand-cut chips
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • - truffle polenta chips $6.50
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • -add chicken $4
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Vege Udon $6.00
    • with vegetable
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Kitsune Udon $6.00
    • with Inari Tofu
  • Grilled Hot Pork on Rice $8.00
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Ton Katsu $8.00
    • crumbed pork with rice
  • Salmon Sushi Platter $10.00
    • 4 big, 6 small, 2 nigiri, Salmon Sushi
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Assorted Pork $13.50 / $15.00
  • Chicken and Salted Fish Fried Rice $11.50
  • Combination or Chicken $8.50 / $10.50
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Beef or Satay (Beef or Chicken) $9.00 / $11.00
  • Chicken Curry Sauce $11.50 / $13.50
  • BBQ Egg Foo Yung $11.50 / $13.50
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Pasta of the day $14.50
    • See specials board
  • Salad of the day $14.00
    • See specials board.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Add chicken or prawns and salmon ($5.00)
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Seafood Chowder Also served with in house bread $12.50
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Lindauer Fraise 200mls Marlborough N.V. - / $7.00
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • * Gluten-free desserts option available -
  • Side of vegetables $4.5
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • - Full serving $12
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Bacon & egg buttie $12
    • As above with Egg
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • - Add chorizo or bacon $18.50
  • -Plain $6
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -Basil pesto $7.50
  • French Toast or Waffles $16.50
  • - Bacon
  • Omelette(2 eggs) with 2 fillings $10
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Hoki $3.50
    • crumbed
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Sweet & Sour Bluecod and Rice $9.90
  • Bluecod Bites $1.70
  • Sole S/ER $7.90
    • Tartare Top
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50
Flour Power

Flour Power

location

Address

15 Kaikorai Valley Road, Roslyn, Otago, 9010, New Zealand

phone

Phone

034776329

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
15 Kaikorai Valley Road, Roslyn, Otago, 9010, New Zealand
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