Flying Dragon Restaurant in Waipa Menu

Nearby Sample Menus

Fresh Market Fish $38
- Check our specials board for tonight’s signature dish.
Eggs $4
Creamy Mushrooms $16
- with tomato, bacon, spinach & ciabatta
Pork Belly $18
- with apple caramel & tamarillo chutney.
Grilled Scallops $23
- with cauliflower puree & bacon dust
Quesadilla $20
- roast chicken, jalapeno & mango.
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip.
Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Choice of Chicken, Beef or Pork $17.90
Nasi Goreng Fried Rice
- Fried rice with egg and vegetables cooked with curry powder, pineapple and cashew nuts and coconut milk
Pork on Toast $7.00
- Delicately spiced minced pork served on toast
Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
Tom Kha Vegetable $7.00
- Sweet and sour coconut soup with Thai herbs, tofu and vegetables
Duck $19.90
Vegetarian Spring Rolls $7.00
- Vegetable spring rolls served with plum sauce
Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with kar lime leaves

Sweet & Sour Fish
- Fried Trevally fish and vegetables in sweet and sour sauce.
Gaeng Dang Talay (Hot)
- Thai red curry with mixed seafood.
Goong Pad Broccoli
- Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
Pad Pug Med
- Stri fried mixed vegetables with cashew nuts in Thai sauce.
Mix appetisers 4 Selection
- Chef selection of 4 appetisers.
Pad Phed (Hot)
- Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
Thai Jasmine Rice
Todman Kao Pod (4 Pcs.)
- Fried corn patties served with sweet chilli sauce.

Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Garlic Bread $5.00
- Ciabatta bun w garlic butter
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Extra Sauce $1.00
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>

SWEET & SOUR PORK (GF)
- with vegetables, served with rice
PANANG CHICKEN CURRY
- served with rice
STEAK, CHIPS & EGG (GF)
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
SMOKED CHICKEN PESTO PASTA
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice

• Diedrichs coffee and walnut cake... $5.00
Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
- -
Stoke Gold.......... $7.00
Stoke Amber.......... $7.00
• Chocolate brownie... $4.50
Ham, gruyere & tomato croissants... $11.00
Wedges w sour cream or Steak fries w aioli gf $10

Monday to Wednesday $10 lunch menu see blackboard for menu
Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
Garlic Bread $6.00
·Dessert
Spring Rolls or Samosas $10.00
Seafood Platter $45.00
- Tantalising mixed platter of everyone's favourite seafood delights
Hoki Bites $10.00
·Salad sandwiches are made to order with the fillings of your choice

SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
CURLY FRIES $8.00
CHUNKY FRIES $8.00
WEDGES WORKS $16.00
OPEN CIABATTA BURGERS AND FRIES $22.00
- Ground beef Pattie, cheese, bacon, mustard, beetroot relish
OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts

big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
-with bacon $16.00
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
creamy mushrooms on toast $14.00
bowl fries $8.00
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's

Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries