Flying Dragon Restaurant in Waipa Menu

DEEP FRIED FOOD DEEP FRIED FOOD
  • curry roll $2.50
  • mussel $1.20
  • chips $2.50
  • wedges chips $4.00
  • kumara chips $4.00
  • fish(tarakihi) $3.80
  • crumbs fish (tarakihi) $4.30
  • sausage $1.50
  • battered sausage $1.50
  • hod dog $1.50
  • crab stick $1.50
  • spring roll $2.50
  • scallop $1.50
  • oyster $1.50
  • wonton $0.80
  • donut $1.00
  • potato fritter $0.80
  • Fresh fish
  • -tarakihi $3.00
  • -gurnard $3.80
  • -snapper $5.50
  • jam rap donut $2.00
  • pineapple fritter $1.00
  • banana fritter $2.00
  • mussel fritter $3.00
  • corn fritter $3.00
  • paua fritter $5.00
  • kumara fritter $1.00
  • fish cake $2.00
EXTRAS EXTRAS
  • meat $1.00
  • pineapple $0.80
  • egg $0.80
  • tomato $0.80
  • cheese $0.80
  • mushroom $1.00
BURGER BURGER
  • bacon & cheese $5.00
  • steak & egg $5.00
  • steak & mushroom $5.00
  • ham $3.50
  • egg $4.00
  • cheese $4.00
  • bbq pork $4.50
  • bacon $4.50
  • steak $4.50
  • chicken $4.50
  • mushroom $4.50
  • fish $4.50
  • bacon & egg $5.00
  • vegetables $4.50
  • king size $6.50
  • hawaiian $5.50
  • american hot dog $4.50
  • sea dog $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • ham & egg $3.80
  • cheese onion $3.30
  • cheese tomato $3.30
  • cheese pineapple $3.30
  • egg $2.80
  • cheese $2.80
  • sweet corn $2.80
  • tomato $2.80
  • bacon $3.30
  • ham $3.30
  • bbq pork $3.30
  • ham & pineapple $3.80
  • ham & mushroom $3.80
  • bacon & egg $3.80
  • steak & egg $3.80
  • steak & mushroom $3.80
  • steak & pineapple $3.80
BURGERS SPECIAL BURGERS SPECIAL
  • B1 $7.00
    • egg burger / fish / chips
  • b2 $8.00
    • bacon burger / sausage / chips / 1 can drink
  • b3 $15.00
    • 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
FISH (TARAKIHI) & CHIPS SPECIAL FISH (TARAKIHI) & CHIPS SPECIAL
  • f1 $7.00
    • fish / hot dog / 6 spring roll/ chips
  • f2 $11.00
    • 2 fish / 2 sausages/2 onions / 2 potato fritters / scoop chips
  • f3 $13.00
    • 3 fish / 3 grab sticks / 3 potato fritters. $2 chips
  • f4 $17.00
    • 4 fish / 4 hot dogs / 4 potato fritters/ $3 chips
  • f5 $31.00
    • 8 fish / 6 sausages / $6 chips
  • f6 $14.00
    • 2 fish / 2 sausages / 2 hot dogs/ 2 won tons /$3 chip
  • f7 $26.00
    • 6 fish / 3 sausages / 3 hot dogs/ $5 chip
  • f8 $28.00
    • 6 fish / 4 hot dogs/ 4 sausages or 4 crab sticks / $5 chip
KIDS SPECIAL KIDS SPECIAL
  • k1 $7.00
    • 6 chicken nuggets / hot dog / chips
  • k2 $7.00
    • cheese burguer/ hot dog / chips
  • k3 $9.00
    • cheese burguer/ hot dog/ chicken nuggets / chip
SPECIAL SPECIAL
  • 6 oysters $8.00
  • 6 mussels $7.00

Nearby Sample Menus

  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Eggs $4
  • Onyx Big Breakfast $19
    • Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Soup $20
    • house made seafood chowder
  • Pork Belly $18
    • with apple caramel & tamarillo chutney
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto
  • Mushrooms $4
  • Roasted Chilli Stir Fried
    • Stir fried roasted sweet chilli paste with vegetables
  • Pan Fried Noodles
    • Pan fried noodles with egg and vegetables in soy sauce
  • Chicken Cashew Nut
    • Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
  • Duck $19.90
  • Thai Spring Rolls $7.50
    • Thai style spring rolls served with Sila Thai homemade plum sauce
  • Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
  • Chicken Salad: Larb Gai $18.90
    • Minced chicken cooked with fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Tom Kha Prawn $10.00
    • Delightful taste of sweet and sour prawn soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
  • Rice Noodle
  • Thai Spring Roll (4 Pcs.)
    • Deep fried pork spring roll.
  • Sweet & Sour Fish
    • Fried Trevally fish and vegetables in sweet and sour sauce.
  • Gai Goong Sam Ros
    • Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
  • Gaeng Dang Talay (Hot)
    • Thai red curry with mixed seafood.
  • Pad Preaw Wan (The colourful dish)
    • Stir fried chicken or pork with sweet and sour vegetables.
  • Gari Puff (4 Pcs.)
    • Deep fried mince chicken, kumara and onion wrapped in puff pastry.
  • Egg Fried Rice
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Kumara Chips $7.50
    • Served w aioli
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Extra Sauce $1.00
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • PANANG CHICKEN CURRY
    • served with rice
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • SMOKED CHICKEN PESTO PASTA
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • - -
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Smoked Salmon Terrine served w toasted French bread... $11.50
  • Frankycello - limoncello w ginger beer, served over ice and lemon.......... $8.50
  • Smoked chicken, brie &cranberry toasted paninis... $12.50
  • Any cabinet meal can be served with green salad, add $5.00
  • Lindauer Brut/Fraise 200ml.......... $9.50
  • Blackberry & Boysenberry Crumble served hot with vanilla ice-cream $ 8.5
  • -with bacon or egg extra $3.00
  • Red light flashing $16.00
    • Sweet corn-fritters topped with bacon, served with a fresh green salad
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
  • ·step up in class $27.00
    • One dozen crumbed scallops with fresh green salad & fries
  • Hot MUD Delight $8.00
    • Moist dark chocolate cake served with creamy vanilla ice cream & fresh whipped cream
  • - Enough to share with a friend $35.00
  • Big Sundae $8.00
    • Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • CHUNKY FRIES $8.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • WEDGES $10.00
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Ground beef Pattie, cheese, bacon, mustard, beetroot relish
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • creamy mushrooms on toast $14.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Lettuce N/A
  • Jalapenos N/A
  • Mayo N/A
  • White Chip Macadamia N/A
  • Old English N/A
  • Tomato N/A
  • Garlic Cheesy Flatbread GF $9
    • House made dough, covered in mozzarella and a basil cream cheese
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • GF - Denotes Gluten Free option available on request
  • Gluten Free Bases Available For An Extra $2
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
Flying Dragon Restaurant

Flying Dragon Restaurant

location

Address

81 Duke Street, Cambridge, waipa, Waikato, 3434, New Zealand

phone

Phone

078274909

clock

Opened hours

Friday 11:30AM–10PM Saturday 11:30AM–10PM Sunday 4–9:30PM Monday 4–9:30PM Tuesday 11:30AM–10PM Wednesday 11:30AM–10PM Thursday 11:30AM–10PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
81 Duke Street, Cambridge, waipa, Waikato, 3434, New Zealand
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