Flying Nunn in Waipa Menu

Fries $6
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
Grilled Scallops $23
- with cauliflower puree & bacon dust
Zucchini & Corn Fritters $18
- with beetroot relish & fresh garden salad
Tomatoes $4
Mozzarella Flat Bread $10
- with sweet chilli and parmesan
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
Hereford Prime Sirloin Steak $38
- Australian prawns, truffle aioli, fries & a fresh garden salad.

Basil Duck $21.50
- Roast half duck served on a bed of bok choi topped with sweet basil sauce
Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
Thick Curry (Massaman)
- Ancient royal Thai curry with palm sugar, roasted peanuts, potatoes and coconut milk
Choice of Prawn, Fish or mixed Seafood $21.90
Satay Tofu $7.00
- Deep fried tofu served with peanut sauce
Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
Basil Fried Rice (Medium - Hot)
- Spicy fried rice with egg and vegetables in a sweet basil paste
Pepper Garlic
- Stir fried in pepper garlic sauce served on a bed of steamed vegetables

Roti
Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
Cheesey Beef
- Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
Preaw Wan Goong
- Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
Thai Panang Curry (Mild)
- Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
Rice Noodle

Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Extra Sauce $1.00
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Garlic Bread $5.00
- Ciabatta bun w garlic butter
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Kumara Chips $7.50
- Served w aioli

Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
• Passion fruit cake... $5.00
Carlsberg………. $7.00
Smoked chicken, brie &cranberry toasted paninis... $12.50
Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
• Chocolate mud cake... $7.50
Kumara, pumpkin & spinach lasagne... $12.00

Chicken Nuggets $10.00
-2 fillings $5.00
-4 fillings $8.00
Club house stud- full monty $36.00
- 300grm scotch fillet steak with eggs, mushrooms, onions, bacon, salad and fries
Supreme sprinter $27.00
- Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
-with bacon or egg extra $3.00

OPEN CIABATTA BURGERS AND FRIES $22.00
- Ground beef Pattie, cheese, bacon, mustard, beetroot relish
SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )

wedges $14.50
- Topped with bacon melted cheese+sour cream
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
creamy mushrooms on toast $14.00
-with bacon $16.00
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
bowl fries $8.00
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries

Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
Gluten Free Bases Available For An Extra $2
‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo

Nearby Sample Menus