Fresh is Best in Lower Hutt City Menu

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Fresh is Best in Lower Hutt City has no menu available, but can choose from many other options such as Bacon & eggs or Canadian pancakes from Khandallah Trading Company. The Boulevard Kitchen offers many options including PORRIDGE and VANILLA COCONUT YOGHURT. Thunderbird Cafe includes a wide range like Free range eggs poached, fried or scrambled or 5 grain, sourdough or gluten free toast. Toasted bagel and Homemade muesli from . Chalk offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Cheesy Roti $3.80
Chips $2.50/$4.20
- regular/large
Chicken fillet burger $5.50/$9.40
- regular/combo
Chips $2.50
Vegetable, chicken, roast pork, beef, combination or shrimp $10.00
Beef in black bean sauce $10.00
Super mixed pack $28.50
- 5 fish, 3 hot dog, 3 sausages, 4 potato fritters & 2 chips
Hamburger $3.30/$7.30
- regular/combo

Choice of Not spicy, Mild, Medium or Hot
Mee Goreng $15.90
- Egg noodle, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage
Mains :
- Beef Rendang, Pork Fried Rice, Chicken Mee, Stir Fry Vegetables
Bacon & Chicken Cheese Rolls (12) $9.20
Green Chicken & Vegetables Curry $16.90
Vegetarian Spring Rolls (2) $5.90
- Cabbage, carrot, mixed peas in flour wrapper
Vegetarian and Egg Mee $15.90
- Egg noodle
Fragrant Rice $3.80

Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Cheddar $1.50
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Wisconsin Bbq $1.00
Avocado $1.50

Hoki $7.80
Combination Curry on Rice $12.50
Chinese Roast Pork Cashew Nuts $15.00
Bacon Toasted Sandwich $4.00
Bacon Chow Mein $10.50
Crab Stick $2.00
Combination Fried Rice $11.50
Nasi Goreng $12.00

Groper Fillets
Wedges $4.50
Crumbed Fish $2.90
Crab Sticks $1.60
Lasagne $2.50
Battered Cheese Sizzlers $1.70
Prawn $1.20
Tarakihi Fillet

Corn Fritter $2.50
Mussel $1.30
Stek & Onion Roll $2.80
Pineapple Fritter $2.00
Kumara Chips $5.00
Crumbed Fish $3.30
chicken Nugget $1.00
Plain wedges $5.00

Crab Stick $2.00
Steak & Egg
Fish $3.00
Chicken $11.00
Shrimp $13.00
Meat
Steak Roll $2.40
Mussel $12.00

Beef $9.50
Lasagne $2.60
Potato Fritter $0.70
1/2 Crispy Chicken $9.50
Squid Ring $0.90
Fillet $6.30
On Rice
Chicken boneless $11.00

1/2 Chicken
Mushroom / Egg $2.00
Sausage / Hot Dog $2.40
10 Family Pack $40.00
- Served 5-6 people
Oyster in Season
Snapper
Roast Pork / Chicken / Beef $10.00
Cod $3.50

Beetroot N/A
Falafel $9.00
Apricot N/A
Cheese $1.00
Mixed $10.00
- Lamb & Chicken
Tahini N/A
Tabouleh $1.00
Bbq N/A

Fish Vindaloo
- fish fillets cooked in spicy vindaloo paste
Palak Paneer/Aloo Palak
- homemade cottage cheese or potato simmered in rich spinach gravy
Mango Chicken
- tender boneless pieces of chicken in a creamy mango sauce
Chicken Saag
- boneless chicken pieces cooked in rich spinach gravy
Dal Makhani
- lentils and red kidney beans in creamy tomato gravy
Aloo Gobbi
- cauliflower and potato cooked with a blend of spices and covered in a light gravy
Prawn Masala
- prawns cooked with spices and thick onion tomato sauce
Mixed Platter for two $16.00
- Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka

Shanghai Style fish fillet $12.00
- deep fried fish fillet in chef's special sauce
Shanghai Style Bamboo Shoots $16.00
- stir fried bamboo shoots in dark soy sauce with sesame oil
Satay Chicken $17.50
- chicken strips stir-fried with onion and carrots in satay paste
Shanghai Noodles in soup $8.50
- thick noodles in chicken stock and soy sauce topped with dried shrimps and spring onion
Sichuan style hot and sour soup S/L $4.50/$18.00
- shredded bean curd ham dried mushroom bamboo shoots and egg in chicken stock with vinegar and white pepper
Steamed Vegetable Buns $4.80
- Steamed buns with Shanghai cabbage dried mushroom and dried curd stuffing
Fried Peanuts $2.00
Shanghai Duck-our specialty $10.50
- braised duck in dark soy sauce and five spice powder

TOAST & SPREAD $5.00
- 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
TOAST & SPREAD $10.00
- Free range eggs(poached, scrambled or fried)
TOAST & SPREAD $13.00
- Avocado &Tomato
FRENCH FRIES $7.50
- w/ tomato sauce or aioli
FISH CAKES $19.50
- Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
VANILLA PANCAKES $17.50
- Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup
LAMBS KIDNEYS $18.50
- Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
- Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta

SWEET & SOUR SQUID $10.00
- squid stir fried with vegetables in chef's special sweet n sour sauce
CURRY PUFFS $4.00
- 2 pieces of curry puffs stuffed with vegetable & potatoes
BLACK PEPPER SQUID $14.00
- squid marinated in black pepper & stir fried with vegetables to perfection
TOMA YAM FISH $14.00
- fish of the day cooked in tom yam paste with traditional spices and sauce
MARINATED CHICKEN WINGS $7.50
- 1 pair of deep fried chicken wings served with chili sauce & steamed rice
STIR FRIED VEGETABLE $9.00
- an assortment of vegetables stir fried in a hot wok
CHICKEN CURRY WITH BONES $14.00
- chicken curry cooked with Malaysian spices
FRAGRANT BEEF $14.00
- marinated beef soute with ginger onions & the chef's special fragrant sauce