Gallery Fare On 6 in Central Otago Menu

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Gallery Fare On 6 in Central Otago has no menu available, but can choose from many other options such as Papad (4 Pack) or Veg Samosa from India Gate. The Bunker offers many options including Caramelized onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini.. Carlton Restaurant at Scenic Hotel Southern Cross includes a wide range like The Healthy Start or Grandpa's Granola. Tom Yum Spicy soup and Tom Ka Coconut cream soup from . Thaitanium Restaurant offers Mayflower Takeaways and Beef Satay Vegetable.

Nearby Sample Menus

(GF) = gluten free / (GFR)= gluten free on request
-Aged Serrano Jamon and chorizo Rojo
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée

Bread/Toast $0.60
-Chiken Nuggets and Chips
- Free Drink and Free Sundae!!
Options of Veges instead of Salad/Fries $1.60
7 - 12 years of age $11.00
Mushrooms $2.00
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
Side of Wedges $4.00
Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.

Chicken Teriyaki N/A
Turkey N/A
Roasted Garlic N/A
Oat & Raisin N/A
Subway Club N/A
Tuna N/A
Pizza Sub with Cheese N/A
Veggie Patty N/A

High country lamb broth - lamb popcorn - green herb aioli $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Paprika toasted nuts - olives $9.5
Green salad $7
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5

Sticky Pork Ribs* Served with salad and Fries $22.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Biscuits $1.50
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
* add $2.00 to the meal for a Gluten free option -
Trio of Gourmet Ice Cream $12.00
Truffles or Slice of the Day $3.50

-3 Cheeses $18
Camembert roti / baked camembert $32
- baguette (for two)
La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
-Cheeses $11
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-5 Cheeses $28

Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips