Garden Country Wines in Waipa Menu

Garden Country Wines in Waipa has no menu available, but can choose from many other options such as Cold sampler (veg) or Hot sampler (veg) from Malabar Beyond India. New Star Takeaways offers many options including Roast Duck and Whole. Mykonos includes a wide range like Gluten Free $3.00 or Hawaiian. Seafood Chowder and Marinated Chicken w/salsa (GF) from . The Cube Lounge offers Castle Rock Cafe and Castle Rock Breakfast.

Nearby Sample Menus

  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers.
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Soup $20
    • house made seafood chowder
  • Basil Duck $21.50
    • Roast half duck served on a bed of bok choi topped with sweet basil sauce
  • Tom Kha Prawn $10.00
    • Delightful taste of sweet and sour prawn soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
  • Satay Noodles
    • Pan fried egg noodles with vegetables topped with satay sauce
  • Prawn Pumpkin Coconut Soup $10.00
    • Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
  • Vegetarian Praram $14.50
    • Stir fried tofu and vegetables in sweet peanut sauce
  • Choice of Chicken, Beef or Pork $18.90
  • Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
  • Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
  • Hoi Choo Chee
    • Scallops sautéd in curry sauce with vegetables.
  • Pad Pug Satay
    • Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Kao Pad
    • Fried rice with chicken, beef or pork / or seafood in Thai style.
  • Pad Pug Med
    • Stri fried mixed vegetables with cashew nuts in Thai sauce.
  • Cheesey Beef
    • Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
  • Pinky in the blanket (4 Pcs.)
    • King prawns wrapped in pastry.
  • Roti
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Kumara Chips $7.50
    • Served w aioli
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • CAJUN CHICKEN BURGER
    • with seasoned wedges
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • Maven Pinot Gris 2008 (Marlborough).......... A generous, full bodied style of Pinot Gris our 2008 has pear and spiced apple aromas, notes of wild honey and lychee on the palate and a long $9.00/$40.00
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
  • Eggs Benedict on English muffin, w baby spinach, salmon or bacon & our own hollandaise... $18 / (Half serve available) $12
  • Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
  • Stoke Gold.......... $7.00
  • Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
  • Steinlager Pure.......... $7.00
  • egg $0.80
  • fish $4.50
  • f3 $13.00
    • 3 fish / 3 grab sticks / 3 potato fritters. $2 chips
  • B1 $7.00
    • egg burger / fish / chips
  • 6 oysters $8.00
  • ham & egg $3.80
  • sausage $1.50
  • vegetables $4.50
  • Classy filly $17.00
    • Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
  • Caramel Sundae $14.00
  • Fresh up $27.00
    • Beer battered snapper served with salad and fries
  • -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
  • Prawn Cutlets $10.00
  • ·Salad sandwiches are made to order with the fillings of your choice
  • Nachos $14.00
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • CURLY FRIES $8.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Ground beef Pattie, cheese, bacon, mustard, beetroot relish
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • -with bacon $16.00
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • bowl fries $8.00
  • Olives N/A
  • Oven Roasted Chicken N/A
  • Aioli N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Onion N/A
  • M&M N/A
  • Sweet Onion N/A
  • Mother Nature Burger $20
    • Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
Garden Country Wines

Garden Country Wines

location

Address

Ground/49 Anzac Avenue, Parawera, Parawera, Waikato, 3872, New Zealand

phone

Phone

078727849

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground/49 Anzac Avenue, Parawera, Parawera, Waikato, 3872, New Zealand
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