Garden Country Wines in Waipa Menu

Garden Country Wines in Waipa has no menu available, but can choose from many other options such as Cold sampler (veg) or Hot sampler (veg) from Malabar Beyond India. New Star Takeaways offers many options including Roast Duck and Whole. Mykonos includes a wide range like Gluten Free $3.00 or Hawaiian. Seafood Chowder and Marinated Chicken w/salsa (GF) from . The Cube Lounge offers Castle Rock Cafe and Castle Rock Breakfast.

Nearby Sample Menus

  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Eggs $4
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Camembert Cheese $20
    • Panko crumbed with crackers, pear & fig chutney
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Pork Belly $18
    • with apple caramel & tamarillo chutney.
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing
  • Choice of Chicken, Beef or Pork $17.90
  • Duck Salad: Larb Ped $19.90
    • Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Green Curry Duck $19.90
    • Roast duck cooked in green curry paste, vegetables and coconut milk
  • Satay Noodles
    • Pan fried egg noodles with vegetables topped with satay sauce
  • Chicken Pumpkin Coconut Soup $8.50
    • Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
  • Oyster Sauce Stir Fried
    • Stir-fried your choice of meat or seafood with vegetables and mushroom in oyster sauce
  • Pineapple Prawn Curry
    • Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
  • Tamarind Duck $21.50
    • Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
  • Thai Panang Curry (Mild)
    • Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
  • Satay Noodle
    • Stir fried white noodle with combination meat & veges topped with peanut sauce.
  • Pad Thai
    • Popular fried white-noodle with bean sprout, chicken or seafood.
  • Egg Fried Rice
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Cheesey Beef
    • Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
  • Pad Pug Med
    • Stri fried mixed vegetables with cashew nuts in Thai sauce.
  • Goong Plamuck Kratiam Prik Thai
    • Mixed king prawns and squid stir fried with garlic, pepper and coriander.
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Kumara Chips $7.50
    • Served w aioli
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • STEAK, CHIPS & EGG (GF)
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • SMOKED CHICKEN PESTO PASTA
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • • Diedrichs coffee and walnut cake... $5.00
  • Chef’s Smoked Fish Hash Cakes w spinach, poached eggs and lemon infused olive oil gf $18.50 / (Half serve available) $12.50
  • Jack Daniel's, St. Remy Brandy, Bombay Sapphire, Highland Pride Scotch Whiskey, Absolut Vodka, El Jimador, Tequila, Mt Gay Rum Eclipse, Mt Gay Rum Silver $8.00
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Any cabinet meal can be served with green salad, add $5.00
  • Heineken.......... $7.00
  • • Chocolate brownie... $4.50
  • Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
  • bacon & cheese $5.00
  • bbq pork $4.50
  • cheese tomato $3.30
  • bacon & egg $5.00
  • paua fritter $5.00
  • k1 $7.00
    • 6 chicken nuggets / hot dog / chips
  • f1 $7.00
    • fish / hot dog / 6 spring roll/ chips
  • vegetables $4.50
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • Burger & Chips $14.00
  • ·Dessert
  • Classy filly $17.00
    • Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
  • ·step up in class $27.00
    • One dozen crumbed scallops with fresh green salad & fries
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • Chicken Nuggets $10.00
  • Seafood Platter $45.00
    • Tantalising mixed platter of everyone's favourite seafood delights
  • CHUNKY FRIES $8.00
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • CURLY FRIES $8.00
  • bowl fries $8.00
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • creamy mushrooms on toast $14.00
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • Cheesy Garlic Toasties N/A
  • Subway Melt N/A
  • Bacon, Egg and Cheese N/A
  • Choc Chip N/A
  • Cheddar N/A
  • Lettuce N/A
  • Mayo N/A
  • Steak and Cheese N/A
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • Garlic Cheesy Flatbread GF $9
    • House made dough, covered in mozzarella and a basil cream cheese
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
Garden Country Wines

Garden Country Wines

location

Address

Ground/49 Anzac Avenue, Parawera, Parawera, Waikato, 3872, New Zealand

phone

Phone

078727849

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground/49 Anzac Avenue, Parawera, Parawera, Waikato, 3872, New Zealand
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