Glenfield Bakery in North Shore City Menu

Nearby Sample Menus

Cabmeat and Shark Fin Soup $20
- Recipe: crabmeat, shark fin, egg white
Rice noodle with Egg & CHicken (Beef) $18
Sizzling Beef with Ginger and Spring Onion $22
- Recipe: beef, ginger, onion, spring onion
Duck Chin with Spiced Salt
Chow Mein with Soy Sauce
Chicken and sweet Corn soup (or sweet and sour soup, prawn soup $38.00
Pork Siu Mai $18.00
Dry Fried Teriyaki Noodle $18
- Recipe: carrot, straw mushroom, teriyaki noodle

Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Seasonal vegetables
- baked in light mornay sauce
Panko crumbed market fish
- tartar sauce, and lemon
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup

Mushroom $2.50
SPECIAL E $60.00
- 5 scoop of chips, 10 fish(hoki), 10 sausages, 2 2.25L soft drink
Pineapple fritter $ 1.50
Grilled Chicken Salad $10.00
Salmon fish cake (homemade) $3.50
SPECIAL C $13.50
- 1 scoop of chips, 2 fish (hoki), 2 sausages, 2 cans drink
Cheese $2.50
Paua fritter $2.50

Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
-With cream cheese, tomato & fresh herbs $9.00
Eggs cooked any style on toast $8.50
●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
-Large $14.00
-With preserves $7.00
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche

Swiss Breakfast sausages 2 $4.50
Mince on toast $14.50
- with mushrooms
Smoked Chicken avocado peach and tomao $17.50
Egg Benedict $19.50
- poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
Swiss Antipasto vegetarian option $15.50
Croissant Stack $17.00
- scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
Garden Salad $11.50
Mince on Toast $16.50
- with eggs

Missi Roti $3.50
Steamed Basmati rice $3.00/$5.00
- 500ml/1000ml)
Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
- Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
Channa Masala $14.00
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Bengal (Fish or Prawn) $18.00
- Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
Onion Bhaji $6.00
- Onion fritters coated in a lightly spiced chickpea batter
Karahi Paneer $14.00
- Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
Onion Kulcha $3.50
- Noon stuffed with onions. spices and coriander

Pad Ped Goong Sod (Hot) $22.00
- Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
Hot Basil Chicken or Beef (Med) $15.00
- Stir fried chicken or beef with basil leaves and vegetables.
Pad pak Jae (Mild) $14.50
- Stir fried mixed seasonal vegetables and tofu with Thai sauce
Vegetable Tempura $7.50
- Seasonal mixed vegetables tempura served with Thai peanut sauce.
Panang Curry (Med) $15.00
- Thai Panang curry paste chicken with vegetables in coconut milk and crushed peanut
Thai Fish Cake $8.50
- Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
Sweet & Sour Chicken or Pork (Mild) $14.50
- Stir fried with chicken or pork, pineapple and vegetables with delicate Thai sweet & sour sauce.
Chicken Satay ( 4 pieces) $9.00
- Skewed marinated chicken served with Thai peanut sauce.

Toasted bagel $12.50
- with your choice of Bacon, hummus, cream cheese and tomato
House Rosti $4.00
Pan fried prawn and calamari $21.90
- in chilli, ginger, garlic and sweet soy dressing served with bread and veggie
Eggs Benedict $17.50
- on a bagel, your choice of Mushrooms (v) and Smoked salmon
Bacon, eggs and toast $8.50
Toasted bagel $14.50
- with your choice of Smoked salmon, pesto cream cheese, capers, tomato
Sour cream and sweet chilli sauce $8.90
Bacon $4.50

Spinach & Feta Cannelloni
Beef Lasagne
Chicken & / Bacon Salad $16.00
- Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
Chicken & Leek Pie
Lemon Chicken, Leek & Spinach Gratin
Chicken & Spring Onion Quiche
Mince & Cheese Pie
Lemon Chicken, Leek & Spinach Gratin

MOTHER-IN-LAW NASI LEMAK $25.00
- Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
COCONUT RICE $4.00
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)