Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00
Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
Petite Mussel Pots (Available in the flavours above) $16.00
Belgian Beer & Beef Stew, a traditional rich Flemish stew served on stoemp $19.90