Hine's Takeaways in Kaikoura Menu

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Hine's Takeaways in Kaikoura has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's. Thai Delight Restaurant offers many options including Prawn Toast and Chicken Satay. Bloody Mary's includes a wide range like Continental selection or Full cooked. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Sydenham Christchurch offers Panda Express Restaurant and Seaweed salad with soy sauce.

Nearby Sample Menus

FreshGreen Salad with Tara Goats Cheese V GF $18.50
- With Falafel
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.
Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
- Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
Fresh Local Fish GF option $22.00
- Pan seared or tempura battered with fries and salad
Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.

Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips

Sausage Dog $10 / $15
- Tomato sauce, pepperoni
Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
Beer Batter Fries $6
- With tomato sauce
Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
Pumpkin Eater $15 / $20
- Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
Smoked Chicken Fettuccine $20
- Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket

Bread $15.00
- A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
Garlic loaf 11.50
- Oven baked garlic, parmesan loaf with sweet chilli sauce.
Steamed seasonal vegetables $6.00
Mesclun salad $6.00
Roast beetroot and feta salad $16(small) $26(large)
- Roasted beetroot and marinated feta tossed with fresh salad greens, toasted seeds and dressed with herb vinaigrette.
Lemon aioli $3.00
Local crayfish
- price subject to market value, direct from fisherman daily.Char-grilled or oven baked local crayfish with mesclun salad and lime-horseradish butter
Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.

Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Soup of Day $11.50
- Served with Crusty Bread & Butter.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)

Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
Lentil Burger $19.5
- Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus finished with avocado and fermented beetroot chutney
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Hummus $2
BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce

Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
Japanese Kupi Salad $6.00
Inari $5.00
Tuna Roll $8.50
- Tuna + Onion + Pepper + Kupi Mayo + Lettuce
Sushi Sandwich $6.50
- Sushi Rice Sandwich
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
Adamame $5.00

No:01 Chocolate Fudge Cake $10.00
- Served with Ice cream, whipped cream and fresh fruit
SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
No:05 Bowl of Kumera Chips $12.50
- Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
Flavours are: Jelly, Caramel, Chocolate
No:16 Blue Cod pieces and Chips $12.50
- Mouth watering freshly Battered Blue Cod Bites served with Chips
No:05 Smoked Salmon $26.50
- Slightly seasoned and grilled to your liking and served with a choice of two sides from the menu below
No:07 Whitebait Patties ( Seasonal ) $26.50
- Homemade Whitebait Patties cooked on the grill and served with a choice of Two sides from the Menu below
No:04 Farm House 2 Option $12.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2

Chocolate Pot $14.00
- Served with berry compote, handmade ice-cream and cream
Soup of the Day $12.50
- Please ask our friendly staff for today's special
Pork Belly $32.00
- Slow cooked, served with apple sauce & a medley of roasted vegetables
Chicken Fillet (free range corn feed) $29.00
- Served with a Thai style red pepper, chilli sauce & vegetable medley
Braised Lamb Shank $28 One / $36 Two
- Crispy onion rings, vegetable medley & our own red wine jus
Breads and Dips $12.00
- Toasted ciabatta with a selection of handmade dips
Crispy Halloumi Salad $28.50
- Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
Portobello Mushroom on Toasted Dark Rye $18.50
- Creamy blue & pear, fig & ginger chutney

Affogato $18.00
- Short black coffee, vanilla ice cream, and your choice of liqueur
Battered Fish Burger $18.50
- Battered fish fillet with lettuce, tomato, red onion, lemon hollandaise and tartare sauce in a freshly toasted bun served with a side of shoestring fries
Honey Grilled Chicken and Chips $14.00
Canterbury T-Bone Steak $29.00
- Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
(Gluten Free option available in small pizza)
Italian
- Pepperoni, chorizo, tomatoes, olives, and red onion on a tomato base and topped with a sprinkle of mozzarella cheese and fresh herbs then topped with parmesan cheese
Marlborough Green Lip Mussels $16.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
Honey and Soy Chicken Nibbles $14.00
- Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad