Hine's Takeaways in Kaikoura Menu

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Hine's Takeaways in Kaikoura has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's. Thai Delight Restaurant offers many options including Prawn Toast and Chicken Satay. Bloody Mary's includes a wide range like Continental selection or Full cooked. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Sydenham Christchurch offers Panda Express Restaurant and Seaweed salad with soy sauce.

Nearby Sample Menus

FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.
Garlic bread $9.50
Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
Spicy Wedges V option $13.50
- Served with bacon, cheese, sour cream & sweet chilli sauce.
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
Pork: Stuffed pork belly with apple sauce. $17.00
Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise

Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips

Wedges $8
- Hand cut jacket potato wedges, with aioli
Hula Hula $15 / $20
- Tomato sauce, ham, pineapple and garlic roasted mushrooms
Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket
Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
Canadian $15 / $20
- Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3

Chicken port pate $14.50
- Served with house made thyme croutons and fresh garden herbs.
Calamari $18.00
- Coated chilli, Lemon zest and sea salt.Pan Fried and served with a salad and citrus mayonnaise.
Smoked fish chowder $16(small) $22(large)
- A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
Parmesan $3.00
Roasted vegetables of the day $6.00
Soup du jour $13.50
- Please see staff/specials board...soup is served with a crusty baguette.
Olive Tagliatelle pasta $ 27.50
- Olive, tomato and spinach with a parmesan concasse.
Paua $49.50
- Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.

Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)

Hummus $2
Avocado $2
Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
Soup Plate $14.5 / $16.5
- with free range ham, cheese, relish and a slice of Hislops wholemeal bread. Your choice: Small soup of the day / Small chowder
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Bacon $4
Lentil Burger $19.5
- Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus finished with avocado and fermented beetroot chutney

Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
Sushi Sandwich $6.50
- Sushi Rice Sandwich
Japanese Kupi Salad $6.00
Vegetable Bento $9.00
Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
Adamame $5.00

The pasta is seasonal, so please ask if its on today's menu.
No:30 Creamy Carbonara $20.00
- Cooked in a creamy white wine sauce with fresh garlic, Mushrooms, spinach, Bacon, onionfolded through our fresh fetticini and freshly grated parmesa
No:08 Vegetarian Sandwich $6.00
- Lettuce, Peppers, Tomato, Cheese, Red onion
No:29 Paua Ravioli - Seasonal $20.00
No:14 Beer Battered Snapper $14.50
- One piece of delicious North Island Snapper, cooked in a beer batter served with Chips
No:08 Ham and Cheese Omelette $14.50
- Delicious Cheesy Omelette, Served on Toast
No:04 Bowl of Chips
- Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
No 19 Crunchy Chicken $22.50
- Seasoned crumbed chicken, tomato,cream cheese, red onion on top of our home made pizza sauce and crispy base

Farmhouse $22.50
- Bacon, sausage, rosti, tomato, mushrooms, 2 eggs, served on toasted ciabatta
Cheese Selection $18.00
- With crostini and fig and pear chutney
Seafood Chowder $19.50
- Creamy & velvety served with crispy garlic bread
Fish of the Day $34.00
- Please ask our friendly wait staff for today's special
Cellar View Platter $39.00
- Fresh Selection of Bread and Crackers / With cold cuts of Ham, Salami, Hot Pork and Shaved Smoked Salmon, Mussel', Homemade Dips and Spreads / Selection of Cheeses, Olives, Sundried Tomatoes and Pickles
Chicken Fillet (free range corn feed) $29.00
- Served with a Thai style red pepper, chilli sauce & vegetable medley
Whole Green Lipped Mussels $18.00
- Massaman sauce
Seared Angus Rib Eye $38.00
- Served with mushroom, seasonal vegetables & our own rich red wine jus

Homemade Cheesecake $16.00
- wait, for the staff will inform you of today’s cheesecake. Served with vanilla ice cream and raspberry coulis
Canterbury T-Bone Steak $29.00
- Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
Pukeko
- Honey roasted kumara, feta, capsicum, red onion and silver beet on a tomato base and topped with a sprinkle of mozzarella cheese
Battered Fish and Chips $14.00
Affogato $18.00
- Short black coffee, vanilla ice cream, and your choice of liqueur
Sonic Souvlaki $17.00
- Your choice of chicken, Lamb or Honey Roasted Kumara served on a hot pita bread with hummus, lettuce, tomato, red onion, tzatziki and shoestring fries
Tex Mex
- Pepperoni, chilli, mushrooms, bacon and capsicum on a tomato base topped with a sprinkle of mozzarella cheese and a dollop of sour cream
Hot Apple Pie $14.00
- Delicious hot apple pie served with vanilla ice cream and cream