Indian Palace in Waipa Menu

Are you the owner? Manage this listing for free.

Indian Palace in Waipa has no menu available, but can choose from many other options such as Jap Tang on Rice or Yuk Gae Jang from Koreana Korean Restaurant. I Japanese Cafe offers many options including Edamame and Renkon Chips. Wong's Kitchen includes a wide range like Moro Bar or Fish. -Creamy mushrooms and Freshly Baked Loaf from . Smith & McKenzie Chophouse offers Subway and Ham.

Nearby Sample Menus

Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
Cheesecake $15
- ask for today’s creation
Pork Belly $18
- with apple caramel & tamarillo chutney.
Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt.
Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry
Grilled Scallops $23
- with cauliflower puree & bacon dust.
Omelette $18
- salsa verde & bocconcini
Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad

Vegetarian Pad Thai (with egg or without egg) $14.50
- Fried noodles with variety of vegetables and bean sprouts in tamarind sauce and roasted ground peanuts
Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
Satay Tofu $7.00
- Deep fried tofu served with peanut sauce
Choice of Chicken, Beef or Pork $18.90
Vegetarian Basil $14.50
- Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
Tom Kha Chicken $8.50
- Delightful taste of sweet and sour chicken soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
Tom Kha Vegetable $7.00
- Sweet and sour coconut soup with Thai herbs, tofu and vegetables
Seafood Salad $21.90
- Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing

Gari Puff (4 Pcs.)
- Deep fried mince chicken, kumara and onion wrapped in puff pastry.
Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
Todman Pla (4 Pcs.)
- Traditional Thai fish cakes.
Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
Preaw Wan Goong
- Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
Talay Pad Phed (Hot)
- Stir fried mixed seafood with Thai red hot chilli paste.

Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Extra Sauce $1.00
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Garlic Bread $5.00
- Ciabatta bun w garlic butter

BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
PANANG CHICKEN CURRY
- served with rice

Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
Stoke Dark.......... $7.00
Frankycello - limoncello w ginger beer, served over ice and lemon.......... $8.50
Mai Mai Creek Chardonnay 2007 (Hawkes Bay)……… This wine displays lovely youthful colour and fruit aromas of nectarine and lime. The palate has a luscious stone fruit character with biscuity $8.00/$38.00
Eggs Benedict on English muffin, w baby spinach, salmon or bacon & our own hollandaise... $18 / (Half serve available) $12
Homemade Corn and Roast Pumpkin Fritters w crispy bacon, spicy salsa and sour cream $19
Monteith's Radler.......... $7.00

wedges chips $4.00
fish(tarakihi) $3.80
b3 $15.00
- 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
f6 $14.00
- 2 fish / 2 sausages / 2 hot dogs/ 2 won tons /$3 chip
fish cake $2.00
k3 $9.00
- cheese burguer/ hot dog/ chicken nuggets / chip
steak & mushroom $5.00
6 mussels $7.00

Spring Rolls or Samosas $10.00
Set to go $27.00
- 300grm prime scotch fillet served with fresh green salad & fries
Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
Final field $16.00
- Moroccan chicken served on a green salad
* Gluten free option available - please see the staff at the bar.
-with bacon or egg extra $3.00
Fish'n'Chips $14.00
Club house stud- full monty $36.00
- 300grm scotch fillet steak with eggs, mushrooms, onions, bacon, salad and fries

BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
CHUNKY FRIES $8.00
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce

creamy mushrooms on toast $14.00
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
-with bacon $16.00
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese

Pickles N/A
Italian B.M.T N/A
Steak, Egg and Cheese N/A
Olives N/A
Honey Mustard N/A
BBQ N/A
White Chip Macadamia N/A
Bacon, Egg and Cheese N/A

Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach

Indian Palace

Waikato Region > Waipa > Indian Palace

Address

413 Alexandra Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

Phone

078701748

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 11:30 AM – 1:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 1:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 1:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM