Indian Spice Restaurant and Bar in Dunedin City Menu

Indian Spice Restaurant and Bar in Dunedin City has no menu available, but can choose from many other options such as TOASTED HOMEMADE BREAD (V) or SAFFRON YOGHURT (V) from The Spire Inspire Restaurant & Bar. Thai Hanoi offers many options including Vietnamese Fresh Spring Rolls (3) and Chicken Wings (4). The Normanby Tavern includes a wide range like Hot Dogs or Corn and Bacon Fritters. Whole Chicken and - On its own from . Nando's offers Etrusco at the Savoy and •Bread, Starters & Soup.

Nearby Sample Menus

Best Cafe (sample menu)
  • (this is a mixture of seafood consisting of)
  • Grouper Fillets
  • Ice Cream Sundae $7.50
  • Flounder or Sole on the Bone $18.00
  • Fish & Oysters $34.00
  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
  • 1x Whitebait Pattie
  • Scallops $2.50
The Black Dog Cafe and Bar (sample menu)
  • Souffle Omelette (Unbelievable) $17.90
    • Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
  • Smoked Chorizo Sausages $5.00
  • Fish of the Day (Chef's Recommendation) $23.90
    • Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
  • Crumbed Camembert $9.90
    • Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
  • Gluten Free Toast $2.50
  • Pasta $18.90
  • Garlic Ribeye $29.90
    • 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Long Ping Takeaway (sample menu)
  • Lasagne Topper $4.50
  • Mussel $1.50
  • 6 MEALS $88.00
    • 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles
  • Chicken Mushroom
  • Bacon $2.00
  • Chicken
  • Chicken
  • Combination
Pequeno (sample menu)
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Sampan Khmer Satay Noodle House (sample menu)
  • Prawn Curry Fried Rice/Noodles $12.50
  • Chicken with Mushroom and Bok Choy $12.50 / $14.50
  • Squid in Black Bean Sauce $13.00 / $15.00
  • Chicken Egg Foo Yung $11.50 / $13.50
  • Roast Pork Fried Rice $11.50
  • Chicken, Pork or Beef with Curry $11.50
  • Beef Egg Foo Yung $12.00 / $14.50
  • Beef with Black Bean Sauce $13.00 / $15.00
Ozan Turkish Cafe and Takeaway (sample menu)
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • -Small $13.00
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Falafel Burger and chips $12.00
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • -Small $2.50
  • Ozan Special Sauce
    • A mayonnaise sauce blended with our special spices
  • Lamb, chicken, falafel, zucchini One-size $13.50
Otago Museum (sample menu)
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Pasta of the day $14.50
    • See specials board
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available11am–2pm
Doughbin Bakery and Cafe (sample menu)
  • Large club $5.00
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • ∙Hot
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Hot BLT $7.00
  • Mince and cheese $3.20
  • ∙Cold
The Reef Seafood Restaurant and Bar (sample menu)
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic bread
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Thai Over (sample menu)
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
    • A real tasty special sweet and sour sauce cooked with
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
    • Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
    • Hot & Spicy yet refreshing soup
Tandoori Palace (sample menu)
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Basmati Rice - Premium Indian rice $2.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
India Garden Restaurant and Takeaway (sample menu)
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Juice - Apple or Orange Juice $3.50
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Garlic Naan - Naan sprinkled with diced garlic $3.00
Classic Cafe (sample menu)
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -EGGS
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -TOMATO
  • - BACON $18.00
  • $2.00 EXTRA
Orange Cafe (sample menu)
  • Devonshire tea $7.00
  • Iced chocolate N/A
  • Falafel and salad in pita bread $8.90
  • Apple pie and ice cream $7.90
  • Black forest gateau $8.50
  • Quiche and salad $9.50
  • Smoothies N/A
  • Beef casserole (with steamed vegetables) $12.50
Fish Inn (sample menu)
  • Potato Fritters $1.20
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Sole S/ER $7.90
    • Tartare Top
  • Bluecod $8.50 / $8.90 / $11.50
    • Battered / crumbed / grilled
  • Mussels $1.60 / $1.50
    • Crumbed / Battered
  • Chicken, Beef or Pork $13.50 / $24.00
    • Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
Indian Spice Restaurant and Bar

Indian Spice Restaurant and Bar

location

Address

11 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034739458

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Japanese , North Indian , Thai , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
11 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand
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