Indian Spice Restaurant and Bar in Dunedin City Menu

Indian Spice Restaurant and Bar in Dunedin City has no menu available, but can choose from many other options such as TOASTED HOMEMADE BREAD (V) or SAFFRON YOGHURT (V) from The Spire Inspire Restaurant & Bar. Thai Hanoi offers many options including Vietnamese Fresh Spring Rolls (3) and Chicken Wings (4). The Normanby Tavern includes a wide range like Hot Dogs or Corn and Bacon Fritters. Whole Chicken and - On its own from . Nando's offers Etrusco at the Savoy and •Bread, Starters & Soup.

Nearby Sample Menus

Best Cafe (sample menu)
  • Chips $2.50
  • Flounder Fillets
  • Scallops pacific $2.50
  • (this is a mixture of seafood consisting of)
  • Flounder or Sole on the Bone $18.00
  • Oyster natural 1 dozen $34.00
  • Brill Fillets
  • Hawaiian Ham Steak $16.00
Tokyo House (sample menu)
  • Smoked Salmon - 6pcs/9pcs $7.00/$10.00
  • Chasyu Ramen $11.00
    • with Pork
  • Teriyaki Beef $11.00
  • Tempura - 2 King Prawn, 2 Vege $7.50
  • Agedashi Tofu $6.50
  • Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
  • Curry Udon $10.00
    • with Chicken Curry
  • Steamed Rice $3.00
Julie's Takeaways (sample menu)
  • Deluxe Chow Mein $12.00
  • Fish $2.20
  • Chicken Nugget $0.70
  • Sole Fillet $4.00
  • Only $17.50 each
  • Roast Pork Foo Yung Egg $9.00
  • Battered Onion Sausage $2.00
  • Beef & Black Bean $10.00
Ombrellos Cafe and Bar (sample menu)
  • 11am until 3pm
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • - green salad $6.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • -add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
Pequeno (sample menu)
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
Sampan Khmer Satay Noodle House (sample menu)
  • Sichuan Style Spicy Pork $13.00 / $15.00
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Beef with Black Pepper $13.00 / $15.00
  • Crispy Chicken $11.50 / $13.50
  • Chicken Curry Sauce $11.50 / $13.50
  • Ma Po Tofu $11.00 / $13.00
  • Chicken Egg Foo Yung $11.50 / $13.50
  • Lemon Chicken $11.00 / $13.00
Blackstone Cafe and Bar (sample menu)
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Eggs your style (gf*) (v) $12.00
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Caesar salad $17.50
  • Seafood chowder $16.50
Ozan Turkish Cafe and Takeaway (sample menu)
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
  • -Small $9.00
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • -Dolma or Mixed Dolma $8.00 each
Otago Museum (sample menu)
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Pasta of the day $14.50
    • See specials board
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
1908 Cafe Restaurant (sample menu)
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Seafood Chowder Also served with in house bread $12.50
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Soup of the Day Served with in house bread $11.00
Thai Over (sample menu)
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
  • Ginger Stir Fry ( Chicken, Beef, Pork or vegetarian,Seafood or Tofu, Parawn) $12.00/ $13.50/$14.50
    • Fresh ginger root fried in the work with fresh vegetables
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
    • Fresh garlic strips fried in the work with a selection of
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • The finest green curry paste, slow cooked with coconut
Kellys Cafe (sample menu)
  • Steak and pepper $3.30
  • Steak and mushroom $3.30
  • Steak and onion $3.30
  • Savoury $1.50
  • Mutton $4.20
  • Bacon and egg slice $4.00
  • Sausages and eggs $15.90
  • Chicken $4.20
Bennu Cafe and Bar (sample menu)
  • CHARDONNAY -
  • Mumm Cordon Rouge Brut N.V. - / $110.00
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
  • AROMATICS -
  • Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
Orange Cafe (sample menu)
  • Fruit pudding $7.90
  • Milkshakes N/A
  • Quiche and salad $9.50
  • Hot chocolate N/A
  • Scones $2.50
  • Sticky date pudding $7.90
  • Wine N/A
  • Hummus and pita bread $7.50
Fish Inn (sample menu)
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Lasagne Toppers $3.50
  • Sweet & Sour Bluecod and Rice $9.90
  • Corn or Gluten Free Vege Fritters $3.00
  • Hoki $3.50
    • crumbed
  • Fish Bites 90c
  • Grilled Fish N/A
Indian Spice Restaurant and Bar

Indian Spice Restaurant and Bar

location

Address

11 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034739458

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Japanese , North Indian , Thai , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
11 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Black Dog Cafe and Bar

Bakers Dozen

Hot Roast Meals

China Palace Restaurant and Takeaway

Danish Delights

Roslyn Takeaways

Minami Sushi Bar and Restaurant

Modaks Espresso