Indigo Cafe and Bar in Wanganui Menu

BRUNCH BRUNCH
  • Fresh bagel $15.00
    • toasted and served with either: Smoked salmon, capers, red onion and cream cheese
  • Fresh bagel $12.00
    • Sundried tomato pesto, avocado and brie or Cream cheese and berry jam
  • Blueberry ricotta pancakes $18.00
    • with caramelised banana, maple syrup and bacon
  • The Indigo breakfast $19.00
    • with bacon, sausage, poached eggs, tomato and potato roasties
  • Pan fried lambs fry $18.50
    • on toasted focaccia, field mushroom and bacon with marsala jus
  • Herb and garlic crumbed potato bravas $17.50
    • with caramelised onion, bacon, eggs, chilli and hollandaise
  • Kumara cake $18.50
    • with smoked salmon or bacon, spinach, poached egg and hollandaise
  • Eggs benedict $18.00
    • with either: Bacon, Salmon, Spinach and field mushroom
  • Slowly braised lamb shanks $18.00 / $25.00
    • on a winter vege mash with red wine onions and lamb jus
  • Open omelette $18.50
    • with your selection of three of: ham, bacon, smoked salmon, tomato, spinach, mushroom, onion, capsicum, cheddar, brie, blue cheese
DINNER - ENTREES DINNER - ENTREES
  • Malibu mussel chowder $15.00
  • Thai style crispy duck salad $15.00
    • with fresh melon, cucumber, coriander and roast cashews
  • Crisp tempura prawns $15.00
    • served with saffron aioli
DINNER - MAINS DINNER - MAINS
  • Beef eye fillet $33.00
    • on a bacon and shallot rosti and portabello mushroom with spinach, blue cheese and jus
  • Slow braised lamb shanks $25.00
    • on a winter vege mash with red wine onions and lamb jus
  • Golden roasted pork belly $31.00
    • on honey buttered yams with caramelised apple and sage butter
  • Grilled chicken breast $30.00
    • on wilted asian greens topped with succulent tempura prawns
  • Pan fried salmon fillet $32.00
    • with a lemon and macadamia crust, buttered zucchini ribbons, winter vege rosti and salsa verde
  • Scotch fillet, chargrilled $31.00
    • on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise
DINNER - SIDES DINNER - SIDES
  • Rosemary and garlic roasted potatoes $8.00
  • Rocket, roast pear, walnut, blue cheese $8.00
  • Green garden salad $8.00
  • Fresh seasonal veges $8.00
BRASSERIE BRASSERIE
  • Sun dried tomato polenta $18.00
    • stacked with rocket, roasted mushroom, tomato and beetroot relish
  • Warm marinated beef salad $19.00
    • with roasted pumpkin, rocket, feta, coriander and cashews
  • Calamari rings $18.50
    • in a lemon and sesame crumb with rocket, lemon & aioli
  • Indigo’s fresh fish and chips $26.00
    • salad greens and our very own tartare. Cooked in canola with either beer batter or lemon pepper and herb crumb
  • Open focaccia sandwich $18.00
    • with bacon, brie, sundried tomato pesto and aioli
  • Gourmet focaccia burger $23.00
    • with barbequed tandori chicken, bacon, brie, aioli and smokey relish. Served with fries
  • Classic steak sammie $19.50
    • with char grilled rump steak, portabello mushroom, caramelised onions and blue cheese
  • Scotch fillet $31.00
    • chargrilled on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise
BAR BAR
  • Indigo focaccia $14.50
    • served with a trio of dips
  • Indigo fries $9.00
    • with either aioli or tomato sauce
  • Indigo’s soup of today $15.50
    • with toasted focaccia
  • Antipasto plate $21.00
    • Daily changes
  • Seasoned wedges $12.00
    • with sour cream and sweet chilli
  • Indigo’s freshly made pasta of the day $17.00

Nearby Sample Menus

  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Side of buttered potato mash $3
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Wedges $10.50
    • Cheese wedges with sour cream and home made BBQ sauce.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Smoked chicken, salmon $5.00
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
  • Lamb Sliders $18.50
    • Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
  • extra filling $1.00
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • Fries $7.00
    • Fries served with tomato sauce and garlic aioli.
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
  • Crispy bacon $4.00
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Coconut Crumbed Prawns $19.00
    • Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
  • Garden (V) Salad/Regular $8.90
  • Chicken Breast Pita/Regular $10.90
  • Steak Salad/Petita $9.90
  • Chicken Crave Pita/Petita $9.50
  • Chicken Breast Salad/ Petita $9.90
  • Extra Dip $1.00
  • Steak Salad/Regular $11.90
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • Curry Rolls $3.00
  • Full Kiwi Breakfast $20.00
    • 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
  • Mince on Toast $12.50
  • Eggs on Toast $12.50
    • 3 Eggs either scrambled, fried or poached
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Breakfast Cereals $6.50
  • Hotdog with Tomato Sauce $3.00
  • Eggs Florentine $20.00
    • 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • EGGS ANYWAY $10.00
    • 2 eggs your way w/ toasted ciabatta or grain
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • Eggs $4.00
  • HANKY PANKY $16.00
    • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
  • Tofu Teriyaki $10.90
    • Pan fried with teriyaki sauce on rice served with variety side dishes
  • Salmon Teriyaki $11.90
    • Teriyaki salmon on rice served with variety side dishes
  • Beef Teriyaki Bento $12.90 Each
    • Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
  • Spicy Chicken $11.90
    • Chicken cubes with spicy sauce on mixed vege fried rice
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Fresh Salmon $11.90
    • Fresh salmon with vegetables mixed with spicy or special soy and rice
  • Spicy Tofu $10.90
    • Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
  • Chicken Cutlet Bento $12.90 Each
    • Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Indigo Cafe and Bar

Indigo Cafe and Bar

location

Address

1 Maria Place, Wanganui Central, 4500, New Zealand

phone

Phone

063487459

clock

Opened hours

Mon – Tue 10am – 4pm Wed – Fri 10am – Late Sat 9am – Late Sun 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Maria Place, Wanganui Central, 4500, New Zealand
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