Indigo Cafe and Bar in Wanganui Menu

BRUNCH BRUNCH
  • Fresh bagel $15.00
    • toasted and served with either: Smoked salmon, capers, red onion and cream cheese
  • Fresh bagel $12.00
    • Sundried tomato pesto, avocado and brie or Cream cheese and berry jam
  • Blueberry ricotta pancakes $18.00
    • with caramelised banana, maple syrup and bacon
  • The Indigo breakfast $19.00
    • with bacon, sausage, poached eggs, tomato and potato roasties
  • Pan fried lambs fry $18.50
    • on toasted focaccia, field mushroom and bacon with marsala jus
  • Herb and garlic crumbed potato bravas $17.50
    • with caramelised onion, bacon, eggs, chilli and hollandaise
  • Kumara cake $18.50
    • with smoked salmon or bacon, spinach, poached egg and hollandaise
  • Eggs benedict $18.00
    • with either: Bacon, Salmon, Spinach and field mushroom
  • Slowly braised lamb shanks $18.00 / $25.00
    • on a winter vege mash with red wine onions and lamb jus
  • Open omelette $18.50
    • with your selection of three of: ham, bacon, smoked salmon, tomato, spinach, mushroom, onion, capsicum, cheddar, brie, blue cheese
DINNER - ENTREES DINNER - ENTREES
  • Malibu mussel chowder $15.00
  • Thai style crispy duck salad $15.00
    • with fresh melon, cucumber, coriander and roast cashews
  • Crisp tempura prawns $15.00
    • served with saffron aioli
DINNER - MAINS DINNER - MAINS
  • Beef eye fillet $33.00
    • on a bacon and shallot rosti and portabello mushroom with spinach, blue cheese and jus
  • Slow braised lamb shanks $25.00
    • on a winter vege mash with red wine onions and lamb jus
  • Golden roasted pork belly $31.00
    • on honey buttered yams with caramelised apple and sage butter
  • Grilled chicken breast $30.00
    • on wilted asian greens topped with succulent tempura prawns
  • Pan fried salmon fillet $32.00
    • with a lemon and macadamia crust, buttered zucchini ribbons, winter vege rosti and salsa verde
  • Scotch fillet, chargrilled $31.00
    • on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise
DINNER - SIDES DINNER - SIDES
  • Rosemary and garlic roasted potatoes $8.00
  • Rocket, roast pear, walnut, blue cheese $8.00
  • Green garden salad $8.00
  • Fresh seasonal veges $8.00
BRASSERIE BRASSERIE
  • Sun dried tomato polenta $18.00
    • stacked with rocket, roasted mushroom, tomato and beetroot relish
  • Warm marinated beef salad $19.00
    • with roasted pumpkin, rocket, feta, coriander and cashews
  • Calamari rings $18.50
    • in a lemon and sesame crumb with rocket, lemon & aioli
  • Indigo’s fresh fish and chips $26.00
    • salad greens and our very own tartare. Cooked in canola with either beer batter or lemon pepper and herb crumb
  • Open focaccia sandwich $18.00
    • with bacon, brie, sundried tomato pesto and aioli
  • Gourmet focaccia burger $23.00
    • with barbequed tandori chicken, bacon, brie, aioli and smokey relish. Served with fries
  • Classic steak sammie $19.50
    • with char grilled rump steak, portabello mushroom, caramelised onions and blue cheese
  • Scotch fillet $31.00
    • chargrilled on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise
BAR BAR
  • Indigo focaccia $14.50
    • served with a trio of dips
  • Indigo fries $9.00
    • with either aioli or tomato sauce
  • Indigo’s soup of today $15.50
    • with toasted focaccia
  • Antipasto plate $21.00
    • Daily changes
  • Seasoned wedges $12.00
    • with sour cream and sweet chilli
  • Indigo’s freshly made pasta of the day $17.00

Nearby Sample Menus

  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Aioli $2.60
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Pepper $3
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Grilled Garlic Bread $5
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
  • Extras bacon, tomato, avocado. mushrooms, sausage $4.00
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Mushroom,Tomato and Haloumi Stack $17.80
    • Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Roast tomato $3.00
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Crispy bacon $4.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Fries $7.00
    • Fries served with tomato sauce and garlic aioli.
  • Roast Beef Salad/Regular $10.90
  • Marmite Mania $4.00
  • Garden (V) Pita/ Petita $7.50
  • Chick n Fala Salad/ Petita $10.50
  • The Protein Pack $15.00
  • Ediballs $3or$5for two packs
  • Chicken Caesar Salad/Regular $12.50
  • Steak Salad/Regular $11.90
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • Curry Rolls $3.00
  • Baked Beans or Spagetti on Toast $8.00
  • Breakfast Cereals $6.50
  • Crumbed Mussels & Chips $12.50
  • Fish, Eggs & Chips $15.00
  • 3 Egg Omelette with Two Fillings $15.00
    • Ham, Cheese, Onions, Mushrooms, Tomato etc
  • Eggs Benedict $20.00
    • 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Gluten free bread $2.00
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • Veg: mushrooms or spinach $4.00
  • Bacon $5.00
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • Fresh Salmon $11.90
    • Fresh salmon with vegetables mixed with spicy or special soy and rice
  • Spicy Chicken $11.90
    • Chicken cubes with spicy sauce on mixed vege fried rice
  • Tempura Bento $12.90 Each
    • Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
  • Eel Teriyaki $13.50
    • Teriyaki eel on rice served with variety side dishes
  • Manna Bento $12.90 Each
    • Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
  • Tofu Teriyaki $10.90
    • Pan fried with teriyaki sauce on rice served with variety side dishes
  • Beef Teriyaki Bento $12.90 Each
    • Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
  • Spicy Tofu $10.90
    • Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Indigo Cafe and Bar

Indigo Cafe and Bar

location

Address

1 Maria Place, Wanganui Central, 4500, New Zealand

phone

Phone

063487459

clock

Opened hours

Mon – Tue 10am – 4pm Wed – Fri 10am – Late Sat 9am – Late Sun 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Maria Place, Wanganui Central, 4500, New Zealand
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