Indigo Cafe and Bar in Wanganui Menu

Are you the owner? Manage this listing for free.

Fresh bagel $15.00
- toasted and served with either: Smoked salmon, capers, red onion and cream cheese
Fresh bagel $12.00
- Sundried tomato pesto, avocado and brie or Cream cheese and berry jam
Blueberry ricotta pancakes $18.00
- with caramelised banana, maple syrup and bacon
The Indigo breakfast $19.00
- with bacon, sausage, poached eggs, tomato and potato roasties
Pan fried lambs fry $18.50
- on toasted focaccia, field mushroom and bacon with marsala jus
Herb and garlic crumbed potato bravas $17.50
- with caramelised onion, bacon, eggs, chilli and hollandaise
Kumara cake $18.50
- with smoked salmon or bacon, spinach, poached egg and hollandaise
Eggs benedict $18.00
- with either: Bacon, Salmon, Spinach and field mushroom
Slowly braised lamb shanks $18.00 / $25.00
- on a winter vege mash with red wine onions and lamb jus
Open omelette $18.50
- with your selection of three of: ham, bacon, smoked salmon, tomato, spinach, mushroom, onion, capsicum, cheddar, brie, blue cheese

Malibu mussel chowder $15.00
Thai style crispy duck salad $15.00
- with fresh melon, cucumber, coriander and roast cashews
Crisp tempura prawns $15.00
- served with saffron aioli

Beef eye fillet $33.00
- on a bacon and shallot rosti and portabello mushroom with spinach, blue cheese and jus
Slow braised lamb shanks $25.00
- on a winter vege mash with red wine onions and lamb jus
Golden roasted pork belly $31.00
- on honey buttered yams with caramelised apple and sage butter
Grilled chicken breast $30.00
- on wilted asian greens topped with succulent tempura prawns
Pan fried salmon fillet $32.00
- with a lemon and macadamia crust, buttered zucchini ribbons, winter vege rosti and salsa verde
Scotch fillet, chargrilled $31.00
- on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise

Rosemary and garlic roasted potatoes $8.00
Rocket, roast pear, walnut, blue cheese $8.00
Green garden salad $8.00
Fresh seasonal veges $8.00

Sun dried tomato polenta $18.00
- stacked with rocket, roasted mushroom, tomato and beetroot relish
Warm marinated beef salad $19.00
- with roasted pumpkin, rocket, feta, coriander and cashews
Calamari rings $18.50
- in a lemon and sesame crumb with rocket, lemon & aioli
Indigo’s fresh fish and chips $26.00
- salad greens and our very own tartare. Cooked in canola with either beer batter or lemon pepper and herb crumb
Open focaccia sandwich $18.00
- with bacon, brie, sundried tomato pesto and aioli
Gourmet focaccia burger $23.00
- with barbequed tandori chicken, bacon, brie, aioli and smokey relish. Served with fries
Classic steak sammie $19.50
- with char grilled rump steak, portabello mushroom, caramelised onions and blue cheese
Scotch fillet $31.00
- chargrilled on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise

Indigo focaccia $14.50
- served with a trio of dips
Indigo fries $9.00
- with either aioli or tomato sauce
Indigo’s soup of today $15.50
- with toasted focaccia
Antipasto plate $21.00
- Daily changes
Seasoned wedges $12.00
- with sour cream and sweet chilli
Indigo’s freshly made pasta of the day $17.00

Nearby Sample Menus

Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Beef & Mushroom pot pie - served with salad & fries $16.50
Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00

Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Side of salad $3
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50

Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Smoked chicken, salmon $5.00

Fries $7.00
- Fries served with tomato sauce and garlic aioli.
Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish
Classic eggs benedict $14.00/ $18.00/ $22.00
- Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish

Steak Salad/Regular $11.90
Cookie Fix $2.00
Brave Beef $5.00
Roast Lamb Pita/Petita $9.50
Roast Beef Pita/Regular $10.90
The Protein Pack $15.00
Extra Dip $1.00
Chicken Caesar Salad/Petita $10.50

BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.

Seasoned Wedges with Bacon & Sour Cream $12.50
Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Curry Rolls $3.00
Baked Beans or Spagetti on Toast $8.00
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Fish, Eggs & Chips $15.00
Spring Rolls $3.00
Hot chips with Tomato Sauce $3.50

O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
Gluten free bread $2.00
VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo

Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice