Indigo Cafe and Bar in Wanganui Menu

Fresh bagel $15.00
- toasted and served with either: Smoked salmon, capers, red onion and cream cheese
Fresh bagel $12.00
- Sundried tomato pesto, avocado and brie or Cream cheese and berry jam
Blueberry ricotta pancakes $18.00
- with caramelised banana, maple syrup and bacon
The Indigo breakfast $19.00
- with bacon, sausage, poached eggs, tomato and potato roasties
Pan fried lambs fry $18.50
- on toasted focaccia, field mushroom and bacon with marsala jus
Herb and garlic crumbed potato bravas $17.50
- with caramelised onion, bacon, eggs, chilli and hollandaise
Kumara cake $18.50
- with smoked salmon or bacon, spinach, poached egg and hollandaise
Eggs benedict $18.00
- with either: Bacon, Salmon, Spinach and field mushroom
Slowly braised lamb shanks $18.00 / $25.00
- on a winter vege mash with red wine onions and lamb jus
Open omelette $18.50
- with your selection of three of: ham, bacon, smoked salmon, tomato, spinach, mushroom, onion, capsicum, cheddar, brie, blue cheese

Malibu mussel chowder $15.00
Thai style crispy duck salad $15.00
- with fresh melon, cucumber, coriander and roast cashews
Crisp tempura prawns $15.00
- served with saffron aioli

Beef eye fillet $33.00
- on a bacon and shallot rosti and portabello mushroom with spinach, blue cheese and jus
Slow braised lamb shanks $25.00
- on a winter vege mash with red wine onions and lamb jus
Golden roasted pork belly $31.00
- on honey buttered yams with caramelised apple and sage butter
Grilled chicken breast $30.00
- on wilted asian greens topped with succulent tempura prawns
Pan fried salmon fillet $32.00
- with a lemon and macadamia crust, buttered zucchini ribbons, winter vege rosti and salsa verde
Scotch fillet, chargrilled $31.00
- on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise

Sun dried tomato polenta $18.00
- stacked with rocket, roasted mushroom, tomato and beetroot relish
Warm marinated beef salad $19.00
- with roasted pumpkin, rocket, feta, coriander and cashews
Calamari rings $18.50
- in a lemon and sesame crumb with rocket, lemon & aioli
Indigo’s fresh fish and chips $26.00
- salad greens and our very own tartare. Cooked in canola with either beer batter or lemon pepper and herb crumb
Open focaccia sandwich $18.00
- with bacon, brie, sundried tomato pesto and aioli
Gourmet focaccia burger $23.00
- with barbequed tandori chicken, bacon, brie, aioli and smokey relish. Served with fries
Classic steak sammie $19.50
- with char grilled rump steak, portabello mushroom, caramelised onions and blue cheese
Scotch fillet $31.00
- chargrilled on creamy garlic potato mash, roasted field mushroom, slow roasted tomato, jus and bearnaise

Nearby Sample Menus

Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.

Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
Thai Green Curry $15.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
Thai Green Curry $17.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges

EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone

Fried eggs (2) $3
Side of chips $4
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
Pasta of the Day - see our specials board for more details $16
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50