Jester House and Cafe in Tasman District Menu

Starters Starters
  • Marinated olives $7.45
  • Garlic bread $7.45
  • Garlic bread with cheese $9.50
  • Homemade bread with Jester House dukkah and Tasman Ridge olive oil $8.45
Platters Platters
  • Cheese - vintage chedder & blue or brie cheeses, apple, chutney and bread $17.96
  • Ploughman's - ham, vintage cheddar, pickled onion and bread $17.96
Kids Kids
  • Macaroni cheese $8.95
  • Kid's platter $8.95
  • Margarita pizza slice $7.45
Mains Mains
  • Creamy chowder – full of local seafood, with bread and butter $13.45
  • Pan fried fish – with salad, potatoes, and tartare sauce $22.95
  • Kedgeree – a classic mild curry rice and smoked fish dish served with a soft boiled egg $17.95
  • Roasted kumara and beetroot – salad, feta, rocket, walnuts, mint and orange dressing $18.45
  • Twice baked cheese souffle – served with a dressed salad $18.45
  • Smoked fish salad – combining quinoa with salad greens and a lemon dressing and a fresh smoked fish $18.45
  • Chorizo and vegetable frittata – with a salad garnish $12.95
  • Pulled wild pork sandwich – served with coleslaw $14.95
  • Burgers – NZ Lamb (filled with lettuce, tomato, cheese and beetroot salsa. Served with wedges) $22.95
  • Burgers – Vegetarian (filled with lettuce, tomato, cheese and beetroot salsa. Served with wedges) $17.45
Sides Sides
  • Oven roasted wedges – with aioli $8.45
  • Bread and butter – wholegrain or ciabatta $4.00
  • Side salad $7.45
  • Oven roasted wedges - with bacon and cheese $12.45
  • Extras - Bacon, sausages, tomato, mushrooms, free range egg, yoghurt $2.50
  • Extras - Side of buttered toast $3.50

Nearby Sample Menus

  • » Fresh Steamed Mussels & garlic bread $18
  • Quiche vegetarian $6.50 or $13 with salad
  • » Bowl of Sossys (sausages) $5.5
  • Rosy Glow handmade Chocolates - $4.50
  • » Rib eye Steak with mushroom sauce $29.50
  • Salad bowl small $6.50 - large $11
  • » Scallops in wine & cream sauce (when available) $29.50
  • Pies see blackboard for options $6.50 or $13 with salad
  • avocado $2.00
  • Cheeseface' $8.50
    • Small pizza with strictly tomato pizza sauce and a cheese face V, (GFO $10)
  • Soup $13.50
    • Freshly made soup served with warm, homemade sourdough bread and butter. See your specials menu or ask your friendly server GFO
  • Organic Beef
    • Organic pulled beef, roast red capsicum, feta, onion jam & optional chilli sauce
  • Popeye V
    • Spinach, cashews, kalamata olives, feta & pesto
  • cream cheese, jam, honey $2.00
  • Toast and local fare V, GFO, V+O $7.50
    • Two slices of organic house sourdough toast with 2 local spreads
  • Eggs benedict $21.50
    • Poached local free range eggs, on organic sourdough toast with wild manuka, smoked bacon
  • Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Seafood Chowder with Homemade Bread $16
  • Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
  • Crispy Lemon Honey Chicken with bacon and aioli $20
  • Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
  • Chermoula Spiced Calamari with couscous salad and Tzatziki $18
  • Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
  • Riverside feast $23
    • Sausage, tomato, mushrooms, bacon, fried potatoes, toast .relish and eggs any way
  • 8.30am-11.30am
  • Pork cubano $20
    • Crispy pork with saracha aioli, toasted peanuts and coriander slaw in a slow fermented sub
  • Folded omelette (GF) $18
    • House smoked fish, pickled fennel, capers, lemon aioli
  • Hot chips (V/GF) $8
    • With tomato sauce and aioli
  • Hot cakes $18
    • Vanilla cream fraiche and maple syrup or bacon and banana
  • Bacon and eggs $10
    • Streaky bacon, eggs any way, sourdough toast
  • Creamy seafood chowder $18
    • Smoked fish, mussels, piri piri. lemon, whole prawns, parsley and garlic bread >>
  • MAINS -
  • Salsa Mexicana spicy tomato sauce, mixed beans and corn, mushrooms, jalapenos, sun-dried tomatoes, fresh tomatoes, capsicum, onions, cheese N/A
  • Scallops Sautéed Nelson Bay scallops served with homemade aioli sauce and salad garnish. 1/2 dozen (6 pcs) N/A
  • Spaghetti Bolognese a la Park Cafe A tasty tomato-premium minced beef-sauce topped with tasty Parmesan cheese and fresh garden herbs N/A
  • Soup of the Day Served with slices of crispy buttered bread N/A
  • Tempting Ice Cream Sundae served with fresh fruit salad, chocolate sauce and fresh whipped cream N/A
  • Seafood chowder N/A
  • Gardener's Kete (vegetarian) tomato sauce, seasonal roasted veges, onion, cheese, roasted cashew nuts, pesto N/A
Jester House and Cafe

Jester House and Cafe

location

Address

Level 1/22 Havelock Road, Tasman Suburb, Nelson, Tasman, 7152, New Zealand

phone

Phone

035266742

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Health Food , International , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Level 1/22 Havelock Road, Tasman Suburb, Nelson, Tasman, 7152, New Zealand