Jester House and Cafe in Tasman District Menu

Starters Starters
  • Marinated olives $7.45
  • Garlic bread $7.45
  • Garlic bread with cheese $9.50
  • Homemade bread with Jester House dukkah and Tasman Ridge olive oil $8.45
Platters Platters
  • Cheese - vintage chedder & blue or brie cheeses, apple, chutney and bread $17.96
  • Ploughman's - ham, vintage cheddar, pickled onion and bread $17.96
Kids Kids
  • Macaroni cheese $8.95
  • Kid's platter $8.95
  • Margarita pizza slice $7.45
Mains Mains
  • Creamy chowder – full of local seafood, with bread and butter $13.45
  • Pan fried fish – with salad, potatoes, and tartare sauce $22.95
  • Kedgeree – a classic mild curry rice and smoked fish dish served with a soft boiled egg $17.95
  • Roasted kumara and beetroot – salad, feta, rocket, walnuts, mint and orange dressing $18.45
  • Twice baked cheese souffle – served with a dressed salad $18.45
  • Smoked fish salad – combining quinoa with salad greens and a lemon dressing and a fresh smoked fish $18.45
  • Chorizo and vegetable frittata – with a salad garnish $12.95
  • Pulled wild pork sandwich – served with coleslaw $14.95
  • Burgers – NZ Lamb (filled with lettuce, tomato, cheese and beetroot salsa. Served with wedges) $22.95
  • Burgers – Vegetarian (filled with lettuce, tomato, cheese and beetroot salsa. Served with wedges) $17.45
Sides Sides
  • Oven roasted wedges – with aioli $8.45
  • Bread and butter – wholegrain or ciabatta $4.00
  • Side salad $7.45
  • Oven roasted wedges - with bacon and cheese $12.45
  • Extras - Bacon, sausages, tomato, mushrooms, free range egg, yoghurt $2.50
  • Extras - Side of buttered toast $3.50

Nearby Sample Menus

  • » Mussel Chowder & garlic bread $13
  • » Scallops in wine & cream sauce (when available) $29.50
  • chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
  • » Cheesy Corn Chips (corn chips with melted cheese) $5
  • » Pavlova $10.50
  • Cakes (chocolate or carrot) $5.50 and Slices $3-$5
  • » Bowl of Sossys (sausages) $5.5
  • » Fresh Steamed Mussels & garlic bread $18
  • house hash-browns $4.00
  • Seafood
    • Tarakihi fish, mussels, Anatoki hot smoked salmon, guacamole, aioli & fresh lemon
  • Local Danger Salad $14.50
    • Seasonal and local greens, vegetables and sprouts, toasted seeds and our tangy house vinaigrette V+, GF
  • Southern Style
    • Cajun spiced roast chicken, sour cream & cranberry sauce
  • Dangerous breakfast GFO $19.50
    • Mozzarella and button mushroom pizza bread, chorizo, streaky bacon, 2 local free range poached eggs, roasted tomato and dangerous herb pesto (Optional wild manuka smoked bacon +$3)
  • Zappa
    • Salami, capers, feta cheese, onion jam and anchovies
  • F.R. eggs on toast $9.00
    • Two slices of organic house sourdough toast and two poached local, free range eggs with butterV.GFO >>
  • sautéed mushrooms $4.00
  • Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
  • Chermoula Spiced Calamari with couscous salad and Tzatziki $18
  • Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
  • Seafood Chowder with Homemade Bread $16
  • Fish Of The Day market price
  • 8.30am-11.30am
  • Extras $4
    • bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
  • Bacon and eggs $16
    • Crispy streaky bacon and eggs any way, sourdough toast
  • Kids Omelette $8
    • Kids size folded omelette with ham and cheese
  • Kids hot cakes (V) $10
    • Whipped cream and maple syrup
  • Hot cakes $18
    • Vanilla cream fraiche and maple syrup or bacon and banana
  • Waitoa free range chicken Pie $16.50
    • Chicken, mushroom and leek pie, cucumber pickles, green salad
  • Sides $8
    • Cheesy garlic bread (V) / Hot chips with tomato sauce and aioli (GF) (V) / Green salad V
  • Soup the Day served with garlic baguette N/A
  • Seafood chowder N/A
  • Catch of the Day Fresh pan-fried fish fillet, caught from New Zealand inshore waters. Served with Basmati rice and smooth saffron sauce (may vary) N/A
  • 'Nemo' (Kids) Pan-fried local fish fillet, slightly battered and served with roast potatoes N/A
  • Smoked Fish Pie N/A
  • Mixed Garden Salad in a bowl N/A
  • Bagel Smoked salmon with cream cheese OR Grilled pear, Brie, almond & honey N/A
  • Bagel Smoked salmon OR pear, Brie, almond & honey N/A
Jester House and Cafe

Jester House and Cafe

location

Address

Level 1/22 Havelock Road, Tasman Suburb, Nelson, Tasman, 7152, New Zealand

phone

Phone

035266742

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Health Food , International , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Level 1/22 Havelock Road, Tasman Suburb, Nelson, Tasman, 7152, New Zealand