Jolly Punter in North Shore City Menu

Jolly Punter in North Shore City has no menu available, but can choose from many other options such as Toffee Apple Porridge or Banoffee Crumpets from Bach'n. Carl's Jr offers many options including CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT. Thai Smile 2 includes a wide range like Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs). Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers The Store and Pain Cereal.

Nearby Sample Menus

  • Hawaiian/Vegetarian Pizza
  • Chicken and Vegetable
  • Bread Rolls
  • Tahitian Raw Fish Salad
  • Champagne Ham on the bone
  • Chocolate Mud Cake
  • Carrot Cake
  • Fruit Salad
  • Croquette $10.80
    • Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Arancini Balls $10.80
    • Five mushroom risotto balls. crumbed and fried until golden
  • Mad Dog Beef Burger $18.00
    • 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
  • Chicken Salad $18.90
    • Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
  • Chicken Nibbels $10.50
    • Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
  • Crostini $10.80
    • Toasted ciabatta with a tomato, basil & balsamic reduction
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
  • PORK $5.00
  • SPECIAL CHOP SUEY
  • EGG, CHEESE $0.90
  • SPECIAL COMBINATION MEATS 13.00
  • CHICKEN $ 4.20
  • SPECIAL COMBINATION MEATS FU YOONG $13.50
  • HAWAIIAN $4.00
  • CHEESE $4.00
  • Beef in oyster sauce $12.50
  • Steak&Veges $12.00
  • Mushroom $4.00
  • Ham & Egg $3.50
  • Prawn in black bean sauce $16.50
  • Pork in black bean sauce $12.50
  • Curry pork & Veges $12.00
  • Prawn & cashew $15.50
  • BACON $4.50
  • SCALLOP $1.70
  • PACK 2 $10.00
    • 2 fish, 3 crabsticks, 2 potato fritters, $2.00 chips
  • PINEAPPLE $0.80
  • SQUID $12.00/$15.00
  • PRAWN $5.00
  • EGG $4.00
  • SEAFOOD $11.00/$14.00
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
  • Chicken Tenderloins $12.00
    • Cheese, bacon, salad, avocado, mayo
  • Chicken schnitzel $3.80
  • Chicken Nuggets 6 for $4.00
  • Vege pattie burger $5.50
  • Prawn Twister 6 for $8.00
  • Fish Burger $6.50
  • Pineapple $1.80
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
  • -With smoked salmon & cream cheese $12.50
  • Eggs cooked any style on toast $8.50
  • -Large $14.00
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • ●Toasted bagel
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • Creamy Mushrooms $4.50
  • Mince on Toast $16.50
    • with eggs
  • Smoked Chicken avocado peach and tomao $17.50
  • Homemade Rosti $4.50
  • Mince on toast $14.50
    • with mushrooms
  • Baked Beasn $3.50
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • 1/2 Garden Salad $6.50
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
  • Pad Thai Goong (Mild) $20.00
    • Tradetional Thai fried noodles with king prawns, egg, bean sprout spring onion & crushed peanut.
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Red curry (Med) $15.00
    • Red curry pastes chicken with vegetables in coconut milk.
  • Vegetable Tempura $7.50
    • Seasonal mixed vegetables tempura served with Thai peanut sauce.
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
  • Mussamun Curry (Med) $16.00
    • Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.
  • Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Chicken nuggets + chips $8.50
  • Pancakes $8.50
    • with berries and maple syrup
  • Lambs fry $20.90
    • with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Beef burger with cheese and chips $8.50
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
  • Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
  • Vegetarian Lovers, basil, pesto, mushrooms, sundried tomato, spinach and cheese $16.50
  • EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
  • Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
  • Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
  • FRESHLY MADE ROTI CANAI $5.00
  • PORK RIBS $19.00
    • Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • Roast Lamb Mary had a little one, what will you have? N/A
  • Sauces - choose up to two Aioli, Aioli Lite, Lite Mayo, USA Mayo, Honey Mustard, Sweet Chilli, BBQ, Teriyaki, Caesar, Ranch, Pepper Vinaigrette, Tropical Mango, Dijon Mustard, Hot Kaitaia Fire, Hot Ch N/A
  • Chicken Breast Everyone is squawking about it N/A
  • Superfruit Antioxia Cranberry, guava, blueberries, raspberries, frozen yoghurt with organic antioxidant supplement Health Focus: Cellular Strength N/A
  • Chick ‘n Fala Chicken Breast and Falafel… Word on the street: this is a fave for all the chicks and fellas N/A
  • Toppings - choose as many as you like - Pineapple, Gherkins, Carrot, Cucumber, Olives, Mushrooms, Jalapenos, Shredded Lettuce, Beetroot, Tomatoes, Green Peppers, Onions, N/A
  • COOKIES * N/A
  • COCA-COLA RANGE N/A
  • Pineapple Fritter $1.20
  • Bacon or Pattie $1.50
  • Sweet Corn Fritter $1.50
  • Squid Ring $0.80
  • Tarakihi (fresh) $3.50
  • Ham & Tomato $3.50
  • Oyster $1.50
  • Steak $5.50
  • Chicken in soy sauce flavour $28.00/$38.00
  • Noodles and black soy bean sauce $9.00
  • Fried Pork Dumplings $9.00
  • Braised sea cucumber and minced beef $40.00/$55.00
  • Chinese Flower Bread $2.00
  • Fried pork with hot pepper $28.00/$38.00
  • Fried Boneless chicken with hot pepper $28.00/$38.00
  • Seafood and vegetable noodle soup $13.00
Jolly Punter

Jolly Punter

location

Address

148 Lake Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

094453765

clock

Opened hours

11 AM to 1 AM (Mon, Fri-Sat), 11 AM to 12 Midnight (Tue-Thu), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
148 Lake Road, Belmont, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines