Joy Bong Thai Restaurant and Bar in Auckland Central Menu

EXPRESS LUNCH (STARTER) EXPRESS LUNCH (STARTER)
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Thai Chicken wings (4 pieces) $6.50
EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns) EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns)
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • PAD THAI $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50

Nearby Sample Menus

  • Chicken cashew nut on rice $12.80
  • Curry beef brisket on rice $11.80
  • Black bean sauce beef $18.80
  • Seafood congee $11.80
  • Beef fried rice $11.80
  • Lemon chicken on rice $12.80
  • Stir fried pork with homemade sauce $16.80
  • Deep fried squid $5.00
  • Seasonal Vegetables w Sushi & Sashimi
  • “Una-Ju” Grilled Eel BOX
  • Yum Yum & callops w Sushi 8e Sashimi
  • Yum Yum Squid w Sushi & Sashimi
  • Sashimi & Teriyaki Chicken
  • Beef Steak Ramen
  • 4. Grilled Beef Scotch Fifiet
  • 3. Fresh Sushi & Sashimi
  • Samosa $1.50
  • Papri chaat $5.00
  • 2 curries & rice $7.00
  • Aloo tikki burger $5.00
  • Pani puri chaat $5.00
  • 1 curry & rice $5.00
  • Mix paratha $7.00
  • Onion paratha $6.00
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Chicken & cashew nuts fried rice $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Fish Roe Soup $17.00
  • Fried Sanma $17.00
  • Spicy Chicken Steamboat $35.00
  • Ox Tail Soup $17.00
  • Beef-rib with rice $17.00
  • Chicken Kangjung $27.00
  • Spicy Beef Soup $15.00
  • Chicken Cuttlet $15.00
  • Papad Roasted $1.00
    • crispy lentil based pancake with taste of black pepper
  • Tawa Gosht $10.00/$14.00
    • Goat meat ginger garlic, onion cube tossed on a hot plate
  • Nasi Goreng Chicken $14.00
    • a healthy blend or brown rice vegetables egg omelet
  • Samosa Chat $7.00
  • Chicken Tikka $10.00
  • Kashmiri Pullao $8.00
    • basmati rice cooked with cashew sultana almond sliced & diced coconut
  • Chicken Kolhapur $10.00/$14.00
    • boneless chicken cooked with mustard seeds coconut tomato & onion gravy
  • Butter Chicken $10.00/$14.00
    • Boneless Chicken Cooked with traditional makhani gravy
  • Beef Fried Rice noodles with black bean sauce $11.00
  • Chow mein $11.00
  • Egg with Tomato $12.00
  • Soya Sauce Fried egg noodles $8.00
  • Hokkien Yee Mein $12.00
  • Roast pork & boccoli $14.00
  • Combination broccoli & garlic $12.00
  • Salty Fish & chicken $11.00
  • Yoghurt salad $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Fries (large) $3.00
  • Fries (small) $2.50
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Tabouleh $3.50
    • (small container)
  • 15 Nibbles N/A
  • Lamb Korma $15.00
  • Vegetarian $12.00
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Chicken Fillet $9.50/Combo $13.50
  • Falafel $1.00
  • Satay Chicken or Lamb Kebab $10.99/Combo $14.99
  • Chickpea Salad $4.00
  • Mix Appetizers $8.00
    • Favorite assortment of our popular selections (Spring Rolls, Curry Puffs, Satay, Fish Cakes)
  • Green Curry $15.90
    • Fried tofu with vegetables in green curry and coconut milk
  • Pad Cashew Nuts Vegetables and Tofu $15.90
    • Stir fried mixed vegetables with cashew nuts and Thai homemade sauce
  • all items are served with rice
  • Cashew Nuts Prawns $18.00
    • Stir fried with cashew nuts and thai homemade sauce and vegetables
  • Extra Cashew Nuts $2.00
  • Red Curry $15.90
    • Thai red curry with a creamy touch of coconut milk, sweet basil and vegetables
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Bulgoggi (BBQ beef) $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Hotstone Bibimbop $13.00
  • Seafood $13.00
  • Fresh Bibimbop $13.00
  • Chicken $13.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED DUMPLING 8PCS $9.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Moroccan spiced lamb
    • & vegetables
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings (Small) $5.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Fries & Aioli $6.90
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
Joy Bong Thai Restaurant and Bar

Joy Bong Thai Restaurant and Bar

location

Address

531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093772218

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand