Address
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Joy Bong Thai Restaurant and Bar in Auckland Central Menu
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EXPRESS LUNCH (STARTER)-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns)- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PAD THAI $12.50/15.00
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
-
LARB GAI $12.50
- Chicken minced with Thai herb
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- TUM YUM NOODLE SOUP $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
Nearby Sample Menus
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
-
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
- Tikki chaat $6.00
- Bhelpuri chaat $5.00
- Dahi puri chaat $5.00
- Onion paratha $6.00
- Aloo paratha $5.00
- Mix paratha $7.00
- Pani puri chaat $5.00
- Puri aaloo $6.00
- Chick Peas $3.99
- Veg Samosa $1.50
- Chicken Tikka $6.99
- Mixed Vege $4.99
- Curry Pakora $3.99
- Rice Box $2.50
- Lamb Biryani $9.99
- Butter Chicken $6.99
-
Tabouleh $3.50
- (small container)
-
Bean Salad $ 3.50
- (small container)
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Fries (small) $2.50
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
- SOUP OF THE DAY(see blackboard) $8.00
-
PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
-
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
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PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
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PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
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LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
-
CATARI $18.00
- ham and mushroom
-
MARGHERITA $18.00
- fresh tomato
- ·Bolognese
- -large $2.00
- Fusilli
- ·Peri peri chicken
- ·Creamy mushroom
- -medium $9.00
- Tomato sauce
- Parmesan
- Falafel Kebab $8.99/Combo $12.99
- Satay Chicken or Lamb Kebab $10.99/Combo $14.99
- Vege Korma $12.00
- Chicken Karahi (with bones) $14.00
- Mix Chicken & Lamb Kebab $10.99/Combo $14.99
- Donair Mix $9.00/Combo $13.00
- Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
- Chicken Supreme $10.00/Combo $14.00
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Hotstone Bibimbop $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Bulgoggi (BBQ beef) $13.00
- Squid $13.00
-
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
- Spicy pork $13.00
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
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The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
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Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
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● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
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Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
- -Chicken, cheese & caramelised onion with mesclun and aioli
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
- -Corned beef and braised cabbage with wholegrain mustard
- Shio Negi Ramen (green onion) $13.90
- Shio Ramen $12.90
- Steamed Rice Set $3.00
- Hell Ramen $12.90
- Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
- -Seaweed Nori (2 pcs) $0.60
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
-
Nyonya Nasi Goreng $12.50
- It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
- Tau Fu Fwa
-
Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce
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Fried King Prawn with A.K Special Sauce $15.50
- (Sauce contains peanuts)
- Nasi Lemak Rice $3.00 per bowl
-
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
-
Marmite Chicken $15.50
- (Boneless chicken pieces marinated with marmite and deep fried)
-
Mutton Kari $26.00
- (Mutton curry: Indian style)
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- SPICY FRIED CHICKEN 10PCS $18.00
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
- FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 6PCS $11.00
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- Pie with salad selection $12.50
-
Moroccan spiced lamb
- & vegetables
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Mince
- With onion and garlic cooked in a rich tomato broth
- Special - 50pcs (Assorted Fresh Fish) $79.00
-
Sushi & Sashimi Boat $59.00
- 16pcs Sashimi & 10pcs Nigiri Sushi & 10pcs Rolled Sushi & 2pcs Prawn Sushi & Egg Sushi
- Unagi Don $16.00
-
Choose one from the Main Dish $15.00
- Tofu
- Beef Don $12.00
- Edamame (Steamed Soy Bean) $6.00
-
Tempura Udon (Lunch only) $12.00
- 3pcs Tempura in Pot
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Dynamite $12.00
- Salmon Roll with Chilli Powder and Batter
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7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
-
28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
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13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
-
27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
-
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
-
30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
Joy Bong Thai Restaurant and Bar
Phone
093772218
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Thai Menus
- Auckland Central Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus
- Auckland Region Vegetarian Menus