Address
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Joy Bong Thai Restaurant and Bar in Auckland Central Menu
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EXPRESS LUNCH (STARTER)-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns)- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PAD THAI $12.50/15.00
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
-
LARB GAI $12.50
- Chicken minced with Thai herb
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- TUM YUM NOODLE SOUP $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
Nearby Sample Menus
- Beef brisket noodle soup $11.80
- Bbq pork rib on rice $11.80
- Stir fried pork with homemade sauce $16.80
- Bbq pork on rice $11.80
- Shredded duck fried noodles with veges $12.80
- Sweet corn chicken on rice $12.80
- Vegetarian fried rice $10.80
- Salt & pepper king prawn $21.80
- Sashimi & Teriyaki Chicken
- Yum Yum Prawn w Sushi & Sashimi
- Sushi & Sashimi
- Beef Steak Ramen
- 3. Fresh Sushi & Sashimi
- Vege Tempura BOX
- Seafood Ramen
- Tempura & Teriyaki Chicken
- Spicy Cold Noodles or cold noodles $14.00
- Chicken Yakisoba $17.00
- Mixed Squid & Pork $22.00
- Korean BBQ chicken $14.00
- Chicken Kangjung $27.00
- Soybean Soup $15.00
- Fried Kimchi & Pork Belly $25.00
- Fried Flounder $17.00
- -with udon M $6.50 / L $7.50
- Teriyaki Chicken don R $9.50 / U $10.50
- Miso Katsu R $9.50 / U $10.50
- -With Rice $12.00
- R = Rice / U= Udon - S=Salmon / HS=Half Size
- Salmon sashimi don S $12.00 / HS $7.00
-
C $2.00
- Green Salad
- Today's Curry
- No Carb option also available.
-
Cuôn
- Traditional rice paper rolls
- Crispy Pork
- * Tofu
- Filling:
- * Grilled Pork
- Baba Phà $12.50
- * Grilled Pork
- -With bacon & cheese $10.00
-
Porridge $10.00
- With banana, brown sugar & compost
- -Smoked salmon $17.00
-
Grilled chicken sandwich $16.00
- With avocado & fries
-
Homemade mince on toast $14.50
- With poached egg
-
Homemade muesli $9.50
- With berry compote & yoghurt
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
- Dal Makhani $4.99
- Palak Paneer $4.99
- Lamb Biryani $9.99
- Curry Pakora $3.99
- Galab Jamun $3.99
- Veg Samosa $1.50
- Butter Chicken $6.99
- Chicken Tikka $6.99
-
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
-
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
-
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
-
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
-
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
-
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (large) $3.00
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (small) $2.50
- Rigatoni
- ·Peri peri chicken
- Parmesan
- -medium $8.00
- -medium $7.00
- ·Bolognese
- -medium $10.00
- Fusilli
-
Bircher Muesli $11
- Goji berry & pistachio
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
- Fries $8
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
-
Eggs any Style $11
- Mixed grain toast & tomato relish
-
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
- Tomato, avocado, mushrooms, potato rosti $4
- Chashu Stir Fried Cabbage $7.00
- ●Extra Toppings
- Miso Ramen $11.90
- Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
- Salmon $16.00
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- -Seaweed Nori (2 pcs) $0.60
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
-
Mee Siam $12.50
- Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
-
Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
-
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
- Gula Melaka $$4.00
-
A.K Chicken $24.00
- (Boneless chicken pieces marinated with A.K special sauce and deep fried)
-
Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
- Fried Rice with Salted Fish & Chicken $15.00
-
Gado-Gado $14.00
- (Mixed vegetables salad - cabbage, beans, tomato, beansprout, tofu, egg, peanut sauce & empin - contains peanuts)
- Vietnamese summer rolls $8.00
- Homemade deep fried chicken on rice $13.00
- Sweet & sour pork ribs on rice $12.00
- Beef noodle soup w medium rare steak $11.00
- Lemon grass chicken on rice $12.00
- Beef noodle soup w meat balls $11.00
- Hai Phong style fish noodle soup $11.00
- Deep fried Vietnamese spring rolls $10.00
- Salmon $6.00
-
Cold Zaru Soba $15.00
- Buck wheat noodle with Special source & 4pcs Tempura
-
Choose one from the Main Dish $15.00
- Chicken
- Large - 30pcs $52.00
- Lunch box comes with variety of Tempura, 1pc Bean Curd Inari Salad and Rice N/A
- Combination (Fish of the day) $5.00
- Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
- Unagi $14.00
Joy Bong Thai Restaurant and Bar
Phone
093772218
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Thai Menus
- Auckland Central Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus
- Auckland Region Vegetarian Menus