Address
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Joy Bong Thai Restaurant and Bar in Auckland Central Menu
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EXPRESS LUNCH (STARTER)-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns)- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PAD THAI $12.50/15.00
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
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LARB GAI $12.50
- Chicken minced with Thai herb
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- TUM YUM NOODLE SOUP $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
Nearby Sample Menus
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
- Aloo paratha $5.00
- 2 curries & rice $7.00
- Plain paratha $2.00
- Chole bhature $7.00
- Mix paratha $7.00
- Samosa $1.50
- Bhalla papdi chaat $6.00
- Aloo tikki burger $5.00
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
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Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
- Clay pot rice with chicken & salted fish $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Chicken & cashew nuts fried rice $11.50
- Skewered Rice Cake $11.00
- Steamed Spicy Beef Rib $17.00
- Korean BBQ beef $14.00
- Udon Noodle $14.00
- Japchae Bob $15.00
- Whole Chicken Soup $25.00
- Hot Pot Beef Soup $15.00
- Beef & Tofu Steamboat $35.00
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Fried Rice(veg chicken) $9.00
- rice cooked and stir fried in Chinese style with choice of chicken lamb veg
- Garlic Cheese Naan $5.00
- Prawn Pakora (8 pcs) $12.00
- Lachha Parantha $4.00
- Cholle Bhature $8.00
- Garlic Naan $3.00
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Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
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Lamb Pasanda $10.00/$14.00
- diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
- Roast pork & boccoli $14.00
- Hot and sour rice noodles $11.00
- Comb met ion $11.00
- Cucumber & egg with pork $14.00
- Three sick fried egg noodles $11.00
- Braised Mushroom roast pork tofu & Veg $14.00
- Seafood $11.00
- Wah Ton Hor $11.00
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
- Cheese $1.00
- Chicken $14.00
- Lamb Vegetable $15.00
- Pineapple $0.50
- Chicken Supreme $10.00/Combo $14.00
- Shashlikon Rice $14.99/Combo $18.99
- Extra Fish $3.50
- Chicken/Lamb Samosa $3.50
- Miso Negi (green onion) $12.90
- Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
- Tonkotsu Negi Ramen (green onion) $13.90
- Salmon $16.00
- Tonkotsu Miso Negi (green onion) $13.90
- Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
- Fried Tofu / Chicken $8.00
- -Seaweed Nori (2 pcs) $0.60
-
Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
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Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
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BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
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Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
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Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
- SPICY FRIED CHICKEN 18PCS $30.00
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
- SOY FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 6PCS $11.00
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BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
- Pie with mushy peas & potato mash $12.50
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Mince
- With onion and garlic cooked in a rich tomato broth
- Mince pies $6.50
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Smoked fish
- In a creamy bechamel sauce with vegetables
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
- Pie with salad selection $12.50
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Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
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Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
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Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
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Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
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Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
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Sinigang na salmon head $18.00
- Famous filipino savoury & sour salmon head tamarind soup with vegetables
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Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
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Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Beef
- Rice mixed with vegetables and beef
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Walnut Cake $5.00
- walnut, red bean paste
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
- Cup Noodle small $2.20
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Joy Bong Thai Restaurant and Bar
Phone
093772218
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Thai Menus
- Auckland Central Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus
- Auckland Region Vegetarian Menus