Joy Bong Thai Restaurant and Bar in Auckland Central Menu

EXPRESS LUNCH (STARTER) EXPRESS LUNCH (STARTER)
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Thai Chicken wings (4 pieces) $6.50
EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns) EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns)
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • PAD THAI $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50

Nearby Sample Menus

  • Beef fried noodles with veges $11.80
  • Roast pork & tofu in hot pot $17.80
  • Beef brisket in hot pot $17.80
  • King prawn fried egg noodles or rice noodles $12.80
  • Sweet & sour fish $19.80
  • Crispy skin roast pork H($16.80)
  • Sweet & sour pork/ chicken / fish on rice $12.80
  • Deep fried prawn sticks $5.00
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • Teriyaki Chicken Ramen
  • (Japanese pork broth ramen on a sizzling hotplate)
  • Teriyaki Chicken BOX
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Menchi x Beef
  • 2. Entree, Four pieces of today's bites
  • 1. Peut Mixed Salad & Miso Soup
  • Samosa $1.50
  • Option 1 $5.00
    • 1 curry & rice
  • Gobhi paratha $6.00
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • Aloo tikki burger $5.00
  • 2 curries & rice $7.00
  • Aloo paratha $5.00
  • Bhelpuri chaat $5.00
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Spicy Chicken Steamboat $35.00
  • Hot Pot Beef Soup $15.00
  • Spicy Cold Noodles or cold noodles $14.00
  • Shrimp Vege Fried with Rice $15.00
  • Seafood Pancake $22.00
  • Fried or Steamed Dumpling $14.00
  • Japchae Bob $15.00
  • Korean BBQ beef $14.00
  • Paneer Chana $4.99
  • vegetable Biryani $9.99
  • Black Dal $3.99
  • Dal Makhani $4.99
  • Chick Peas $3.99
  • Butter Chicken $6.99
  • Mixed Vege $4.99
  • Curry Pakora $3.99
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Gluten free bread available
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Toast selection and preserves $8
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Chicken Masala $14.00
  • Butter Chicken $14.00
  • Mix Chicken & Lamb Kebab $10.99/Combo $14.99
  • Chicken Fillet $9.50/Combo $13.50
  • Chicken $14.00
  • Chicken or Lamb Kebab Rice $12.99/Combo $16.99
  • Chicken Supreme $10.00/Combo $14.00
  • Add - Cheese $1.00
  • Pad Khing (Ginger) $15.90
    • Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables
  • Massaman chicken $15.90
    • Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
  • Khao Pad $12.90
    • Thai fried rice with choice of meat
  • Pad See-Ew $15.90
    • Flat noodles stir fried with choice of meat, eggs in black soy sauce
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Kuy Tiew Mo $10.00
    • Pork noodles soup
  • Yellow Curry $15.90
    • Thai yellow curry with a creamy touch of coconut milk, potatoes and onion
  • Panang Curry $15.90
    • Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
  • Fresh Bibimbop $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Squid $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Chicken $13.00
  • Spicy pork $13.00
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
  • Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Pie with mushy peas & potato mash $12.50
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Pie with salad selection $12.50
  • Moroccan spiced lamb
    • & vegetables
  • MACHO BURRITO $17.90/Mini$13.90
    • Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
  • BEEF BARBACOA 14.70
  • FAJITA VEGGIES 13.40
  • BEEF BARBACOA 14.70
  • FAJITA VEGGlES 9.90
  • CALIFORNIA BURRITO $15.90/Mini$11.90
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
  • CHEESE NACHOS $10.00
  • CHARGRIlLED CHlCKEN 14.90
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Squid rings $8.50
  • Fries & aioli $6.00
  • Kumara fries $7.00
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Longsilog $14.50
    • Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Eggs with Toast & relished scrambled $9.90
  • Fries & Aioli $6.90
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
Joy Bong Thai Restaurant and Bar

Joy Bong Thai Restaurant and Bar

location

Address

531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093772218

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand