Address
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Joy Bong Thai Restaurant and Bar in Auckland Central Menu
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EXPRESS LUNCH (STARTER)-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
EXPRESS LUNCH (Tofu, Chicken, Beef / Prawns)- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PAD THAI $12.50/15.00
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
-
LARB GAI $12.50
- Chicken minced with Thai herb
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- TUM YUM NOODLE SOUP $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
Nearby Sample Menus
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
-
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
- BIBIMBAP(mix of veges, mince, rice $12.00
- BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
- KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
-
SPICY OCTOPUS $36.00
- with noodles
- ORGAN SOUP $13.00
- BULGOGI AND VEGETABLES $36.00/$51.00
- BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
- FRIED DUMPLINGS(10 pieces) $9.50
- Udon Noodle $14.00
- Beef-rib with rice $17.00
- Octopus & beef Steamboat $35.00
- Whole Chicken Soup $25.00
- Beef & Tofu Steamboat $35.00
- Ramen $11.00
- Korean BBQ beef $14.00
- Kimchi Soup $14.00
- Tofu with chili and meats $12.00
- Wah Ton Mein $11.00
- Stir fried Season bean $15.00
- BBQ Pork & Choy sum(Kualian/broccoli) $14.00
- Lettuce(choy sum/Kualian) & garlic $11.00
- Cucumber & egg with pork $14.00
- Egg-plant & salty Fish $15.00
- Roast Duck Fried Rice $11.00
- Dal Makhani $4.99
- Kidney Beans $3.99
- Butter Chicken $6.99
- Bread Pakora $1.50
- Palak Paneer $4.99
- Veg Samosa $1.50
- Paneer Chana $4.99
- Okra (Bhindi) $4.99
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
-
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
-
EGGS ANY STYLE $15.00
- with crispy bacon
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
- Veg Option As Per Season
- TOAST AND PRESERVES $6.00
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
-
Eggs any Style $11
- Mixed grain toast & tomato relish
- Streaky, bacon, smoked, salmon, chorizo $6
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
- Gluten free bread available
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Bircher Muesli $11
- Goji berry & pistachio
- Fries $8
-
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
- Palak Paneer $12.00
- Hummus $4.00
- 1 Piece of Fish & Chips $6.50
- Chicken Salad $13.00
- Lamb Korma $15.00
- Hot Chips $3.50
- 15 Nibbles N/A
- Butter Chicken $14.00
-
Panang Curry $15.90
- Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
-
Spring Rolls (4 Pcs) $6.50
- Minced chicken filled with vermicelli and vegetables
-
Cashew Nuts Prawns $18.00
- Stir fried with cashew nuts and thai homemade sauce and vegetables
-
Green Curry $15.90
- Fried tofu with vegetables in green curry and coconut milk
-
Duck Ginger $18.00
- fried roasted duck with fresh ginger in special homemade sauce and vegetables
-
Mix Appetizers $8.00
- Favorite assortment of our popular selections (Spring Rolls, Curry Puffs, Satay, Fish Cakes)
-
Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
-
Pineapple Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
-
Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
-
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
- -Corned beef and braised cabbage with wholegrain mustard
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Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
-
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
- -Chicken, cheese & caramelised onion with mesclun and aioli
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Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
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Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
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Sayur Lemak $14.50
- A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
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Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
-
Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
-
Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
-
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
- Plain Rice $2.50
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- Something to go with your drink
- Vegie Nachos $7.00
- toasties $8.00
- Pizza (3 options) $10.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- BBQ Beef Rib $16.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Fried Dumplings (Small) $5.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
-
House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
-
Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
- Fries & Aioli $6.90
-
French Toast $14.90
- broche banana maple syrup w berry or bacon
-
Porridge $9.90
- cooked w banana salted served w milk, sugar
- Eggs with Toast & relished scrambled $9.90
- Tomato, avocado, spinach, cheese toast egg $3.00
Joy Bong Thai Restaurant and Bar
Phone
093772218
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
531 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Thai Menus
- Auckland Central Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus
- Auckland Region Vegetarian Menus