K'N'S Marketing in Central Otago Menu

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K'N'S Marketing in Central Otago has no menu available, but can choose from many other options such as Teriyaki chicken & fresh salad sushi- 6 for or -8 for from Love Sushi. Doughbin Bakery and Cafe offers many options including Filled rolls and Gourmet rolls. Stuart St Mac's Brew Bar includes a wide range like Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun or Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun. Garlic Bread (V) and Soup Of The Day (V) from . Grand Bar & Cafe at Dunedin Casino offers The Spice Room and Cashew Nut Masala Salad.

Nearby Sample Menus

- Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
-Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
(GF) = gluten free / (GFR)= gluten free on request
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
-Smoked Stewart Island mussel paté
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
-Smokey sweet peach chutney

Stadium BBQ Pork Ribs $25.00
- Juicy Braised, basted ribs in our own unique rib sauce served with fries.
Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
Options of Veges instead of Salad/Fries $1.60
Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
Wedges $10.00
- Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
Garlic Bread $6.50
- A beautiful Loaf that serves two people
Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.

Thousand Island N/A
Avocado Toasties N/A
Steak, Egg and Cheese N/A
Ham N/A
Tomato N/A
Veggie Delite N/A
Chicken & Bacon Ranch Melt N/A
Old English N/A

Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
High country lamb broth - lamb popcorn - green herb aioli $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Fish of the day $28
Roast potatoes - rosemary $7
Paprika toasted nuts - olives $9.5
Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5

Biscuits $1.50
* add $2.00 to the meal for a Gluten free option -
Affagato $12.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Wedges $8.50
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Chips $7.00

Camembert roti / baked camembert $32
- baguette (for two)
-5 Cheeses $28
Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
-Cheeses $11

The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip