Kings Cafe in North Shore City Menu

BREAKFAST BREAKFAST
  • KINGS FARMERS BREAKFAST $18.50
    • bacon, hashbrowns, eggs, tomato, mushrooms & Kransky sausage on focaccia toast
  • KINGS MARKET BREAKFAST $17.50
    • salmon, avocado, eggs & tomato on focaccia toast
  • EGGS BENEDICT $15.50
    • s/w spinach on focaccia or bagel w choice of /bacon or ham
  • EGGS BENEDICT $16.50
    • s/w spinach on focaccia or bagel w choice of /salmon
  • EGGS ANY STYLE $10.90
    • s/w focaccia & tomato
  • MINCE ON FOCACCIA TOAST $12.90
    • s/w poached egg
  • FRENCH TOAST $14.50
    • s/w bacon, banana & maple syrup
  • PANCAKES $12.90
    • s/w maple syrup w choice of/blueberries & seasonal fruit
  • PANCAKES $12.90
    • s/w maple syrup w choice of/bacon and banana
  • TOASTED BAGEL $11.90
    • s/w cream cheese w/smoked salmon & capers
  • TOASTED BAGEL $10.90
    • s/w cream cheese w/bacon & tomato
  • TOASTED BAGEL $10.00
    • s/w cream cheese w/avocado & tomato
  • TOASTED BAGEL $6.90
    • s/w cream cheese w/jam
  • SEASONAL FRUIT & YOGHURT & MUESLI $12.90
BREAKFAST EXTRAS BREAKFAST EXTRAS
  • Bacon x1 $2.00
  • Mushrooms $3.50
  • tomato $2.00
  • salmon $3.50
  • Spaghetti $2.50
  • Spinach $1.00
  • Hashbrown x1 $1.00
  • Avocado $2.00
  • Egg x1 $1.50
  • Kransky Sausage $2.50
  • Baked Beans $2.50
  • Gluten Free Toast $1.00
LUNCH LUNCH
  • BEEF BURGER $16.50
    • s/w lettuce, tomato, bacon, brie, fried egg & fries
  • CHICKEN BURGER $16.50
    • s/w lettuce, tomato, bacon, fried egg, mango sauce & fries
  • C.L.A.T $13.90
    • chicken lettuce, avocado & tomato on focaccia s/w fries
  • B.L.A.T $13.90
    • bacon, lettuce, avocado & tomato on focaccia s/w fries
  • SWEETCORN FRITTERS $15.90
    • s/w bacon, avocado, salsa, sour cream & salad (GF)
  • NACHOS $13.90
    • s/w beef mince, chilli beans, salsa, sour cream & cheese
  • CREAMY MUSHROOMS $13.90
    • s/w bacon on focaccia toast
  • OMELETTE $15.90
    • s/w toast, salad, cheese & choise of 3 fillings/spinach/bacon/chicken/mushroom/tomato/kransky or chorizo sausage
SALADS (GF available) SALADS (GF available)
  • CHICKEN AVOCADO SALAD $14.90
  • SALMON SALAD (SMOKED) $16.90
  • GARDEN SALAD $10.90
OTHER OTHER
  • FRIES(GF) $5.00
  • WEDGES $6.90
    • s/w sour cream
  • WORKS WEDGES $11.90
    • s/w bacon, cheese, sour cream & sweet chilli sauce
  • TOASTED SANDWICHES $7.50
    • choice of 3 fillings/cheese/onion/bacon/ham/pineapple/egg/tomato/corn/mushroom
KIDS MENU KIDS MENU
  • KIDS ANY STYLE EGG $6.90
    • s/w bacon & toast
  • JUNIOR BREAKFAST $7.90
    • s/w egg hash brown, bacon & toast
  • SPAGHETTI OR BAKED BEANS $5.00
    • on toast
  • CHICKEN TENDERS $8.50
    • s/w fries or wedges
  • KIDS PANCAKE $6.90
    • s/w banana, seasonal fruit & maple syrup
  • KIDS SANDWICH $4.50/$5.50
    • (optional toasted or fresh), vegemite, jam, tomato, ham, marmite, onion, honey, cheese, pineapple(1 filling/2 fillings)

Nearby Sample Menus

  • Pumpkin
  • Tahitian Raw Fish Salad
  • Rum Balls
  • Custard
  • Mussels in a Capsicum and Coconut Sauce
  • Steamed Vannamei Prawns $26,9
  • Coleslaw
  • Seafood Cocktail
  • Fish $3.20
  • Prawn $16.50
  • Squid $14.50
  • Chicken $4.00
  • Satay Pork $14.50
  • Steak $5.00
  • Squid $15.00
  • Extra white rice $1.00
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Peach & Passionfruit cheesecake
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Seasonal vegetables
    • baked in light mornay sauce
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Home baked sticky Toffee pudding $8.50
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Home made apple berry crumble pie $8.50
  • Arancini Balls $10.80
    • Five mushroom risotto balls. crumbed and fried until golden
  • Calamari $10.80
    • Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
  • Bangers & Mash $17.50
    • Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
  • Croquette $10.80
    • Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
  • Thai Beef Salad $19.00
    • Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Beef Noodles Soup N/A
    • Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
  • Kari Puff (Curry Puff) 4 pcs $7.50
    • Minced chicken, curry, potato, onion wrapped in puff pastry
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Gang Panang N/A
    • Panang curry paste, coconut milk garnish with kaffir lime leaves
  • Steak & Egg $5.40
  • Bacon & Egg $6.80
  • Hawaiian $5.30
  • Bacon $3.90
  • Cheese $4.00
  • Hamburger $3.10
  • Menu 3 $23.50
    • 6 Fish, 3 Hot Dogs, 4 Potato Fritters, $3 Chips
  • Chicken $4.50
  • Choice two BBQ combinatons $16.00
  • Hot & chilli sliced OX shin $6.00
  • Beef & Preserved vegetable $16.80
  • King prawn & vermiceli $23.80
  • Any two BBQ meat combinations $11.00
  • Scallop with black bean sauce $23.80
  • BBQ pork $11.00
  • Steamed Fried Scallop with Vege $23.80
  • BOMBAY POTATO $13.00
    • Cubes of potatoes cooked with onions and spices.
  • CHICKEN VINDALOO $16.00
    • Tender chicken fillets cooked in Goa Style with hot spices.
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • KERALA FISH CURRY $17.00
    • Lemon fish cooked with fresh coconut fine and blend of herb and spices.
  • MIXED VEGETABLES $13.00
    • Seasonal vegetables cooked with spicy curry sauce.
  • VEGETABLE PARATHA $4.00
    • Bread stuffed with vegetables and spices.
  • RAITA $3.00
    • Cucumber and yogurt very mildly spiced.
  • LAMB VINDALOO $16.00
    • Lamb cooked in hot spices. A traditional dish from the shores of Goa.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • Spicy Chicken Salad $21.50
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Moroccan Lamb $29.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
  • Stir-Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Lamb Steak $27.80
    • Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • BACON $1.80
  • CHEESE $2.30
  • CHICKEN $9.90
  • CHEESE $3.30
  • DONUTS $1.30
  • HAM $2.60
  • BACON $4.00
  • SAUSAGE $1.30
  • Swiss Style Muesli $11.50
    • bircher style muesli with fresh seasonal fruit nuts and yogurt
  • Garden Salad $11.50
  • Bacon $4.50
  • Mince on Toast $16.50
    • with eggs
  • Swiss Antipasto vegetarian option $15.50
  • Avocado $4.00
  • Egg Benedict $19.50
    • poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
  • Toast 2 slices $3.50
  • SMALL CHIPS $2.80
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • LARGE CHIPS $3.80
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • 15 CHICKEN PIECES $36.00
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Open Steak Sandwich $16.50
    • Grilled Scotch Fillet with Caramelized Onion, Tomato, Pesto on Herb Focaccia Bread, served with seasonal Fries and Garnish Salad
  • Potato Wedges & Kumara Chips $9.50
    • Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Ugly Bagel $12.50
    • Smoked Salmon, Avocado & Cream Cheese
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Pancake Stack $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup
  • Base Noodle $2.00
  • Bowl of Rice $2.00
  • Sauted beef with capsicum $30.00/$40.00
  • Vegetable noodle soup $10.00
  • Sweet and sour beef $28.00/$38.00
  • Seafood and pork and vegetable Spicy Noodle Soup $13.00
  • Pork in garlic flavour $28.00/$38.00
  • Fried Rice with Sea Food $13.00
  • Creamy Chicken Pies
  • Crabsticks
  • Steak & Mushroom Pies
  • Cabanossi Sausages
  • Steak Gravy & Cheese Pies
  • Fish
  • Chicken Kebab
  • Hot Dogs
Kings Cafe

Kings Cafe

location

Address

1 Forrest Hill Road, Milford, Westlake, Auckland, 0620, New Zealand

phone

Phone

094104453

clock

Opened hours

Mon 8:30 AM to 4:30 PM Tue 8:30 AM to 4:30 PM Wed 8:30 AM to 4:30 PM Thu 8:30 AM to 4:30 PM Fri 8:30 AM to 4:30 PM Sat 8:30 AM to 4:30 PM Sun 8:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Outdoor Seating

Location
1 Forrest Hill Road, Milford, Westlake, Auckland, 0620, New Zealand
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