Korean BBQ Restaurant in North Shore City Menu

Korean BBQ Restaurant in North Shore City has no menu available, but can choose from many other options such as Xacuti Granola or Vanilla Cream Porridge from Xacuti Restaurant. Scarlett Slimms & Lucky offers many options including - Cafe de Paris butter and - Caper tartare. Solar Eating House includes a wide range like Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) or Toast & Jam. Chicken and Vegetable from . Al's Roast And Qiaos Chinese Takeaways offers Tomi Ro and Mini Salmon(G).

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Fu-Jian Sherds Fried Rice $22
    • Recipe: carrot, kai lan, corn, chicken, fish, squid, crab meat
  • Large COngee $16
  • Crayfish Sashimi
  • Steamed Pork with Preserved Vegetable $20
    • Recipe: preserved vegetable, lettuce, pork
  • Special Preserved Duck Wing (small) $10
  • Cabmeat and Shark Fin Soup $20
    • Recipe: crabmeat, shark fin, egg white
  • Prawn Dumpling with Chives $5
  • Singapore Noodle (Hot & Spicy) $18
    • Recipe:rice noodle, bean sprout, onion, shrimps, bbq pork, capsicum, curry
Altura Cafe and Roastery (sample menu)
  • Extreme Toffee Coffee with real toffee bits $5.80
  • French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
  • Tropical tempting mix of tropical fruits $5.80
  • Feijoa & Apple blend of rich feijoa and juicy apple $5.80
  • Extras Large/extra shot/decaf/rice milk/gluten free soy milk/ Vanilla/hazelnut/gingerbread/caramel/irish crème/macadamia/white chocolate $0.60
  • Peter Lehmann Shiraz Cabernet Spicy and light black fruit laced with mild, peppery tannins with earthy chocolate & spice elements $9.00/glass $33.00/bottle
  • Affogatto double shot extracted over rich vanilla ice cream $4.50
  • Early Bird (available until 10.30am) Two eggs, bacon, 7 grain or ciabatta and a regular coffee or tea (choose from espresso, long black, macchiato, flat white or cappuccino) $15.50
McHughs Of Cheltenham (sample menu)
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
Mad Dogs and Englishmen (sample menu)
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Nachos $10.90 / $15.90
    • Beef or vege with cheese and sour cream
  • Home baked sticky Toffee pudding $8.50
  • Ice cream sundae $8.50
    • Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
  • B.L.A.T Sandwich $18.50
    • Bacon, Lettuce, Avocado & Tomato
  • Chicken Burger $18.00
    • Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
  • Cruly Fries $8.50
    • Served with Aioli
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
Joe's Takeaway (sample menu)
  • ROAST PORK $12.00
  • EGG, CHEESE $0.90
  • STEAK FU YOONG $11.50
  • PRAWN FU YOONG $13.50
  • CHICKEN FU YOONG
  • COMBINATION MEATS CASHEW & VEGES $14.50
  • CHICKEN & SWEETCORN SOUP $6.90
  • STEAK CASHEW & VEGES $13.00
Thai Torbay (sample menu)
  • Goong Hom Pa (4 pieces per serve) $7.50
    • Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
  • Tom Yum $6.00
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Vegetables
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Seafood
  • Pra Ram Long Song $15.50
    • Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
  • Pad Ped Seafood $19.00
    • Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
  • Mixed Entrees $7.50
    • The Chef's selection of four favourite entrees
  • Steamed Rice $2.00
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
Hayashi Japanese Restaurant (sample menu)
  • TEMPURA SOBA $24.00
  • SALMON MISOYAKI $18.00
  • EDAMAME $7.00
  • TEMPURA UDON $24.00
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • SPICY PORK DON $16.00
    • marinated spicy pork on top of rice
  • SQUID YAKI $18.00
  • SUKIYAKI POT $35.00
Sherwood Takeaways (sample menu)
  • Tomato $2.50
  • Ham Cheese & Pineapple $4.00
  • Banana Fritter $1.50
  • Cheese Burger $4.30
  • Vegetables $10.50
  • Pork $11.50
  • Squid Ring $0.80
  • PACK $6.00
    • 1 fish, 1 sausage, half chips, 1 potato fritter
Sigdi Indian Restaurant (sample menu)
  • Mike’s Prawn Curry $18.00
    • King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Steamed Basmati rice $3.00/$5.00
    • 500ml/1000ml)
  • Green Salad $5.00
  • Vegetable Biryani $14.00
  • Derek's Jalfrezi $16.00
    • A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
    • Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>
  • Balti (Lamb or Beef) $16.00
    • A combination of lamb or beef and potatoes cooked Balti style
Mairangi Bay Bakery (sample menu)
  • Bacon & Egg N/A
  • Steak & Pepper N/A
  • Thai Chicken N/A
  • Steak, Mushroom & Camembert N/A
  • Bacon and Egg Pie $4.00
  • Ciabatta N/A
  • Chicken & Cranberry Pie $4.50
  • Seafood N/A
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Bowl of fries $6.90
    • with garlic aioli
  • Sourdough toast and preserves (v) $ 6.90
  • Creamy Mushroom $18.50
    • with bacon on Toast
  • Eggs Benedict $17.50
    • on a bagel, your choice of Mushrooms (v) and Smoked salmon
  • Grilled Tomato $4.00
  • Beef burger with cheese and chips $8.50
  • Pancakes $8.50
    • with berries and maple syrup
  • Sour cream and sweet chilli sauce $8.90
La Tropezienne Authentic French Bakery, Cafe, Patisserie (sample menu)
  • French Omelette $15.00
    • Served with a mixed salad, toast & one side of:
  • Cottage Pie
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Beef & Mushroom Ramekin
  • Mince & Cheese Pie
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Vegetarian Quiche
  • Bacon & Avocado Bun
Mulan (sample menu)
  • VEGE DELIGHT $17.00
    • Asian seasonal vegetables cooked in soy bean sauce and fried tofu
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • CHICKEN SATAY ON RICE $10.00
  • STEAMED RICE $3.00
  • COCONUT RICE $4.00
  • FRESHLY MADE ROTI CANAI $5.00
Zavito Restaurant and Bar (sample menu)
  • Camembert Crumbed & shallow fried with crostini & plum chutney $11.50
  • Danish Marinated chicken, camembert, wood fired onions, capers & cranberries $21.90
  • Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
  • Caesar Salad with char grilled chicken $21.50
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Scotch Fettucine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
  • New York Scotch fillet, spanish choritzo sausage, salami, mild jalapenos, red onions & mushrooms $21.90
  • Prime Beef - Kikorangi Blue Chargrilled served on a potato & sour cream slice with blue cheese, caper cream sauce Scotch $29.20 / Eye Fillet $35.90
Topstar Bakery and Cafe (sample menu)
  • Chicken Dim Sim
  • American Hot Dog
  • Chicken Thighs (Special)
  • Stuffed Sausages
  • Steak Gravy & Cheese Pies
  • Potato Top Mince Pies
  • Chicken Spring Roils
  • Steak & Kumara Pies
Korean BBQ Restaurant

Korean BBQ Restaurant

location

Address

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094440092

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand
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