Address
43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand
Korean BBQ Restaurant in North Shore City Menu
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Korean BBQ Restaurant in North Shore City has no menu available, but can choose from many other options such as Xacuti Granola or Vanilla Cream Porridge from Xacuti Restaurant. Scarlett Slimms & Lucky offers many options including - Cafe de Paris butter and - Caper tartare. Solar Eating House includes a wide range like Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) or Toast & Jam. Chicken and Vegetable from . Al's Roast And Qiaos Chinese Takeaways offers Tomi Ro and Mini Salmon(G).
Nearby Sample Menus
- Beetroot and Feta Salad
- Soft Serve Vanilla Ice Cream
- Assorted Jellies
- Roast Chicken
- Italian Pasta Salad
- Roast Vegetable Salad and Feta
- Teriyaki Salmon Camembert $26,9
- Garlic Bread
- White Choc Symphony a chocolate explosion $5.80
- Steak Sandwich Prime scotch fillet, Portobello mushrooms, caramelised onions, fried egg, cheddar cheese, lettuce, tomato and aioli on a ciabatta bun. Served with either fries or a petite salad $19.50
- Double Fudge Cocha coffee with dutch cocoa $5.80
- Bundaberg ginger beer / Lemon lime bitters $4.00
- Mocha a double shot blended with Belgian hot chocolate $4.80
- Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
- Porridge Banana and coconut porridge, candied walnuts and Agave maple syrup $10.50
- Lemon & Lime refreshingly full of zest $5.80
- DEEP TRIED SCALLOPS $28.00
- STEAMED STUFFED TOFU $18.00
- DEEP FRIED SPRING ROLLS $6.00
- GREEN BEAN NOODLES WITH COMBINATION VEGETABLE $18.00
- FRUIT JUICE WITH PORK $18.00
- LETTUCE $15.00
- ROAST PORK NOODLES SOUP $10.00
-
EGG RICE NOODLES $14.00
- WITH BEEF OR CHICKEN OR PORK
- Egg $2.80
- Lemon fish $13.50
- BBQ pork $12.50
- Specal fried rice $14.50
- Fish $13.00
- Lemon chicken $14.00
- Pork $5.20
- Steak $12.00
-
Kao Pad N/A
- Stir fried rice with egg, onions, carrots, tomatoes & spring onion
-
Mixed Entree $8.50
- Combination of no. 1, 2, 5 and 6 one of each
-
Kari Puff (Curry Puff) 4 pcs $7.50
- Minced chicken, curry, potato, onion wrapped in puff pastry
-
Pad Satay Sauce N/A
- Stir fried mixed vegetables topped with satay sauce
-
Popia Tod ( Spring Rolls) 4 pcs $7.50
- Mixed vegetables & vermicelli wrapped with rice pastry
-
Chicken Wings 4 pcs $7.50
- Deep fried marinated chicken wings
-
Beef Noodles Soup N/A
- Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
-
Deep Fried Tofu $7.50
- Deep fried tofu served with sweet chilli sauce
- FISH $2.80
- ROAST PORK CASHEW & VEGES $14.00
- STEAK FU YOONG $11.50
- CHICKEN FU YOONG
- CHICKEN WING (1/2 doz) $4.80
- CHICKEN CASHEW & VEGES $13.00
- CHIPS $2.50
- STEAK $5.00
- Chicken & Veges $12.00
- Squid $13.50
- Sweet corn $2.50
- Beef Curry $12.50
- Bacon & Egg $4.80
- Hawaiian $4.20
- Squid $13.00
- Won Ton $9.50
- Vegetarian $4.50
- Cheese, bacon, banana & avocado $6.00
- Spring roll $2.50
- Cheese and pineapple $3.50
- American hot dog $4.00
- -large $6.00
- Won ton $1.70
- Extra charge for crumbed fish per piece $0.60
- SEAFOOD $11.00/$14.00
-
PACK 3 $15.00
- 4 fish, 4 potato fritters, 2 sausages, $2.00 chips
- SEA DOG $3.80
- SQUID $12.00/$15.00
- KUMARA CHIPS $4.50
- HOT DOG WITH SAUCE $1.80
- PORK $8.00/$11.00
- NASI GORENG (RICE) . $11.00/$14.00
- American Hot Dog $3.50
- Donut $0.80
- Half-Half Chicken $27.00
- Sausage $1.20
- Kumara Chips $3.60
- Boneless Chicken - gang jung $30.00
- Sweet & Sour Pork $11.50
-
Meal F $19.00
- 4 Fish, 3 Sausages, 3 Crab Sticks, 3 Squid Rings, $3.00 Chips
-
Fried Rice $14.00
- Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
-
Tom Ka $6.00
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
-
Pad King $19.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Prawn
-
Green Curry $19.00
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
-
Curry Puff (4 pieces per serve) $6.50
- Light golden puffs of pastry filled with Curry minced Chicken and Vegetables
-
Pad Met Mamuang $15.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Tofu
-
Pad Ka Pao $15.50
- Stir fried with garlic, basil and chilli - Beef/Chicken/Pork
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Pra Ram Long Song $14.50
- Stir fried with Vegetables topped with Satay Sauce - Tofu
- Moccacino $4.00
- Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan. $16.90 / $22.90
- Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. -
- * Side dish of olives $6.90
- Margerita Tomato, cheese, oregano. $18.50
- Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
- Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
- Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese. $17.90
- SPRING ROLL/CURRY ROLL $2.20
- BANANA FRITTER $1.30
- STEAK $9.90
- BATTERED SAUSAGE $1.60
- EGG $3.30
- VEGETARIAN $4.00
- KIDDIE $2.20
- BACON $4.00
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
- Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
- Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
- Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
- Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
- French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
- Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
- Croquettes of Gruyere & Cheddar, Served with piccalilli and petite green salad $12.00
- Cheese $4.00
- Potato Fritter $0.80
- Curry Roll $1.80
- Chunky Chips $3.00
- Tarakihi (fresh) $3.50
- Steak & Egg $6.00
- Paua Fritter $1.50
- Vege Spring Roll $1.80
Korean BBQ Restaurant
Phone
094440092
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner
43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand
- North Shore City Asian Menus
- North Shore City Barbeque Menus
- North Shore City Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus