Le Lunch in North Shore City Menu

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Le Lunch in North Shore City has no menu available, but can choose from many other options such as TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 or HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt from Cafe Trends. Ronnies Bakery offers many options including Hot Dog Bun and Curry Pastry. Federal & Wolfe includes a wide range like Toast and Spreads (V) or Organic Free Range Eggs (V). Seeded Grain Toast and Spiced Fruit Toast from . Mottletop Espresso Bar offers Waterview Bakery and Thighs.

Nearby Sample Menus

CHIPS $2.00
PORK IN PLUM SAUCE $12.00
BEEF IN OYSTER SAUCE $11.00
WON TON $8.00
OYSTER $1.50
COMB. SEAFOoD IN BLAcK BEAN SAUCE $15.00
SINGAPORE NOODLES $11.50
Ham $2.50

Bangers & Mash $17.50
- Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
Cruly Fries $8.50
- Served with Aioli
Spare Ribs $18.50 / $26.50
- Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
Scallops and Prawns $26.90
- Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
Nachos $10.90 / $15.90
- Beef or vege with cheese and sour cream
Vegetarian $35.00
- Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
Arancini Balls $10.80
- Five mushroom risotto balls. crumbed and fried until golden
Thai Beef Salad $19.00
- Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds

Egg $10.00
Squid stick $0.90
Combination meats chow mein chicken fried rice 4 won tons $26.00
Satay combination meats $15.00
Won ton $11.00
Ham $3.20
Prawn $16.00
Squid $15.00

COMBINATION MEATS CASHEW & VEGES $14.50
VEGETABLE $10.00
FISH $2.80
PRAWN $4.80
MUSHROOM.PINEAPPLE $3.00
COMBINATION MEATS & VEGES $14.00
CHEESE & TOMATOES $3.80
CHICKEN & SWEETCORN SOUP $6.90

Yang Chow Fried Rice $14.00
- with prawns, roast pork & cashew Nuts
Cashew Nuts $3.00
Pineapple fritter $1.20
Pork $11.00
Corn $2.50
American Hotdog $3.00
Egg $3.80
Beef $11.00

Fish (battered or crumbed) $3.10
Chicken & Chips $11.70
Curry Roll $2.20
Cheese $5.30
Hash Brown $1.00
Chicken $3.90
Cheese Mayo Chips (per scoop) $4.10
Cheese $4.00

Scrambled Egg with Beef $16.80
Salted fish, chicken & tofu $18.00
Fried Kwai Dui rice noodles $13.00
Sweet & Sour pork
Ma Po Tofu $16.80
Fish & vegetable on white Rice $13.80
Duck meat & mushroom soup $6.80
Eggplant, minced pork & chinese olive $18.00

Chicken $4.80
Pork & pineapple $12.50
BBQ pork, honey & veges $12.00
Mushroom $4.00
Plain $9.50
Chicken & pineapple $12.50
Pork $11.00
Crispy skin chicken(1/2) $10.00

CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
RAITA $3.00
- Cucumber and yogurt very mildly spiced.
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
CHICKEN MADRASS $16.00
- Chicken cooked in a spicy sauce with coconut.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BEEF VINDALOO $16.00
- Beef cooked in hot spices. A speciality from Goa.
KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.

MUSSELS $1.20
SPICY WEDGES $3.80 a cup
CHEESE $3.30
FISH $9.90
CORN FRITTER $2.30
HAM PATTY $1.80
SWEETCORN $2.30
PINEAPPLE $1.00

HOMEMADE POTATO CAKE $17.90
- served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
TOASTED BAGELS $5.90
- jam or lemon curd & cream cheese
HOMEMADE MUESLI $11.90
- honey roasted muesli w yoghurt & seasonal fruit
FRENCH TOAST $16.90
- served w crispy bacon lemon and homemade berry sauce & maple syrup
MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt
BACON EGGS AND TOAST $11.90
CALAMARI $16.90
- w fries & salad

Vindaloo (Lamb or Beef) $16.00
- A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
Mike’s Prawn Curry $18.00
- King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Gulab Jamun (3 pieces) $5.00
Butter Chicken $16.00
- A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Chicken Karhai $16.00
- Boneless chicken cooked with capsicum, onions, fresh ginger and garnished with coriander
Aaloo (Mattar or The Gobi) $14.00
- A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
Derek's Jalfrezi $16.00
- A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
Chicken Tikka $10.00/$18.00
- boneless chicken pieces marinated in spices and yoghurt and roasted until tender

Cafe Latte $4.10
Flat White $3.80
Vegetarian Fettucine Juillenne carrot, courgette, mushroom, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
Hawaiian Pineapple with wood fired bacon & ham $18.50
Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
Caesar Salad Mesclun, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
Prime Beef - Pepper Chargrilled served on a potato & sour cream slice with a brandy cream, green peppercorn sauce Scotch $28.60 / Eye Fillet $34.80
Crostini Bread Served with guacamole, pesto, fruit chutney & hummus $11.50