Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
Are you the owner? Manage this listing for free.
ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
-
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
-
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
-
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
-
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
-
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
-
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
-
Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
-
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
-
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
-
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
-
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
- Toasted Garlic Bread & Dips $10
-
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip.
-
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
-
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
-
Soup $20
- house made seafood chowder
-
Pineapple Prawn Curry
- Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
- Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
-
Yellow Curry
- Yellow Curry: A pleasant taste of Thai curry with palm sugar, roast peanut, potatoes and onion in coconut milk
-
Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
-
Prawn Spring Rolls $9.00
- Marinated tiger prawns wrapped in crunchy pastry served in sweet chilli sauce
-
Nasi Goreng Fried Rice
- Fried rice with egg and vegetables cooked with curry powder, pineapple and cashew nuts and coconut milk
- Choice of Chicken, Beef or Pork $18.90
-
Satay Noodle Jae $14.50
- Stir fried egg noodles with vegetables, bean sprouts in satay sauce
-
Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
-
Goong Pad Broccoli
- Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
-
Pad Kratiam Prik Thai (Our Chef speciality)
- Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
-
Tom Kha
- Chicken or seafood in coconut milk soup.
-
Thai Green Curry (Medium)
- Your choice of chicken, pork or beef with mixed vegetables.
-
Pla Sam Ros
- Fried Trevally fish and vegetables sautéd in mild chilli sauce.
-
Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
-
Gaeng Dang Talay (Hot)
- Thai red curry with mixed seafood.
-
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
-
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
- SMOKED CHICKEN PESTO PASTA
-
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
-
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
-
PANANG CHICKEN CURRY
- served with rice
-
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
-
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
- • Cheesecake... $6.00
- Freixenet Cordon Negro (Spain).......... $38.00
- Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
- • Texan slice... $4.00
- Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
- Bacon and egg tartlet... $9.50
- Homemade Corn and Roast Pumpkin Fritters w crispy bacon, spicy salsa and sour cream $19
- Stoke Amber.......... $7.00
- steak & mushroom $3.80
- egg $4.00
- 6 oysters $8.00
- pineapple $0.80
- corn fritter $3.00
- ham & mushroom $3.80
- battered sausage $1.50
- egg $0.80
- -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
-
Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
-
Classy filly $17.00
- Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
- Kiddies Chicken Nuggets $8.00
- Kumara Fries $6.00
- Garlic Bread $6.00
- Chicken Nuggets $10.00
- ·Dessert
- WEDGES WORKS $16.00
-
BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
-
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
-
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
- CHUNKY FRIES $8.00
- CURLY FRIES $8.00
-
ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
-
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
- creamy mushrooms on toast $14.00
- -with bacon $16.00
-
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
-
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
- bowl fries $8.00
-
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
-
wedges $14.50
- Topped with bacon melted cheese+sour cream
-
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- Chipotle N/A
- Subway Club N/A
- Subway Seafood Sensation N/A
- Hot Chilli N/A
- Lettuce N/A
- Beetroot N/A
- White Bread N/A
- Chicken Classic N/A
-
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
- Gluten Free Bases Available For An Extra $2
-
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
-
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
-
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
-
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
-
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
-
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
- Waipa American Menus
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waipa Vegetarian Menus
- Waikato Region American Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus