Lily Pad Cafe in Waipa Menu

ENTREE ENTREE
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES SIDES
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Kumara Chips $7.50
    • Served w aioli
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts

Nearby Sample Menus

  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Mixed leaf salad $9
  • Rhubarb & Vanilla Brulee $15
    • with ice-cream & biscotti
  • Camembert Cheese $20
    • Panko crumbed with crackers, pear & fig chutney
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Pork Belly $18
    • with apple caramel & tamarillo chutney
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Satay Noodle Jae $14.50
    • Stir fried egg noodles with vegetables, bean sprouts in satay sauce
  • Pan Fried Noodles
    • Pan fried noodles with egg and vegetables in soy sauce
  • Roasted Chilli Stir Fried
    • Stir fried roasted sweet chilli paste with vegetables
  • Tom Kha Prawn $10.00
    • Delightful taste of sweet and sour prawn soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
  • Vegetarian Basil $14.50
    • Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
  • Red Curry Duck $19.90
    • Roast duck cooked in red curry paste with pineapple, tomatoes and grapes in coconut milk
  • Duck Salad: Larb Ped $19.90
    • Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Sweet and Sour (Mild)
    • Stir fried with pineapple, cucumber, onion, tomatoes in sweet and sour sauce
  • Pad Pug Satay
    • Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
  • Thai Chicken wings (4 Pcs.)
    • Chicken wings marinated in Thai sauce.
  • Thai Panang Curry (Mild)
    • Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
  • Satay Noodle
    • Stir fried white noodle with combination meat & veges topped with peanut sauce.
  • Tom Yum (Hot)
    • Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
  • Pad Satay Sauce
    • Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.
  • Extra meat of cashew nuts (excludes seafood)
  • Thai Satay (4 Pcs.
    • Marinated chicken tender loin in Thai style served with satay sauce.
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • CAJUN CHICKEN BURGER
    • with seasoned wedges
  • SMOKED CHICKEN PESTO PASTA
  • Tandori chicken wraps... $11.50
  • Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
  • Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
  • Soup of Day w toasted garlic bread $13.50
  • Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
  • • Raspberry & white choc friands... $4.50
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Te Hana Sparkling Reserve Cuvee……………. $34.00
  • fish(tarakihi) $3.80
  • tomato $0.80
  • kumara chips $4.00
  • potato fritter $0.80
  • B1 $7.00
    • egg burger / fish / chips
  • jam rap donut $2.00
  • cheese $0.80
  • bacon & cheese $5.00
  • Photo finish $16.00
    • Bacon, lettuce, tomato stacked on a bun served with fries
  • Set to go $27.00
    • 300grm prime scotch fillet served with fresh green salad & fries
  • -3 fillings $6.00
  • Spring Rolls or Samosas $10.00
  • - Enough to share with a friend $35.00
  • Shrimp Cocktail $10.00
  • Fries $6.00
  • * Gluten free option available - please see the staff at the bar.
  • BRUSCHETTA $18.00
    • With your option of Avocado smash, crispy bacon, grilled tomato, roquette
  • CURLY FRIES $8.00
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • bowl fries $8.00
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • -with bacon $16.00
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • creamy mushrooms on toast $14.00
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • Italian B.M.T N/A
  • Cheesy Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Three Pepper Chicken N/A
  • White Chip Macadamia N/A
  • Western Egg and Cheese N/A
  • Italian Dressing N/A
  • Ham, Egg and Cheese N/A
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
  • Mother Nature Burger $20
    • Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
Lily Pad Cafe

Lily Pad Cafe

location

Address

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

phone

Phone

078239134

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand