Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
- Bacon $4
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Lamb Shank $36
- kumara rosti, green beans, minted harrisa jus & chermoula.
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Eggs Benedict $17
- Smoked salmon or honey cured bacon, spinach & hollandaise
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Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad
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Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
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Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
- Toasted Garlic Bread & Dips $10
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Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts
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Sweet Peanut Curry
- Our most popular curry in Panang curry paste, coconut milk, finely chopped roasted peanuts and vegetables
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Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
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Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
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Red Curry
- Red Curry: Famous red curry paste cooked with vegetables in coconut milk and lime leaves
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Pineapple Prawn Curry
- Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
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Tom Yum Prawn or Seafood $10.00
- Hot and sour prawn or seafood soup cooked in famous Thai herbs, mushroom and onion
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Duck Salad: Larb Ped $19.90
- Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
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Vegetarian Fried Rice (with egg or without egg) $14.50
- Fried rice with variety of vegetables, tofu and cashew nuts
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Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
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Pad Khing (Medium)
- Stir fried chicken, pork or beef with ginger and vegetables.
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Golden Triangle (4 Pcs.)
- Rice and veges wrapped in pastry.
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Gai Goong Sam Ros
- Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
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Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
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Thai Chicken wings (4 Pcs.)
- Chicken wings marinated in Thai sauce.
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Pad Pug Satay
- Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
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Chicken Meat Ball Soup (Mild)
- Home made chicken meat ball with vegetables in Thai clear soup.
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PANANG CHICKEN CURRY
- served with rice
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
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CAJUN CHICKEN BURGER
- with seasoned wedges
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
- SMOKED CHICKEN PESTO PASTA
- Stoke Dark.......... $7.00
- Heineken.......... $7.00
- Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
- Kumara, pumpkin & spinach lasagne... $12.00
- Garlic Bread w melted cheese $ 6.50
- Moroccan beef filo w apricot & almond... $10.00
- Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
- Wedges w sour cream or Steak fries w aioli gf $10
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B1 $7.00
- egg burger / fish / chips
- chips $2.50
- sweet corn $2.80
- mussel $1.20
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f8 $28.00
- 6 fish / 4 hot dogs/ 4 sausages or 4 crab sticks / $5 chip
- cheese pineapple $3.30
- wonton $0.80
- cheese tomato $3.30
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Set to go $27.00
- 300grm prime scotch fillet served with fresh green salad & fries
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Seafood Platter $45.00
- Tantalising mixed platter of everyone's favourite seafood delights
- - Enough to share with a friend $35.00
- Shrimp Cocktail $10.00
- Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
- Pick your SWEEPSTAKE (choose one from each)
- Fish'n'Chips $14.00
- -Nibbles to test the taste buds $17.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
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SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
- WEDGES $10.00
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
- bowl fries $8.00
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
- creamy mushrooms on toast $14.00
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- -with bacon $16.00
- Thinly Cut Ready Salted N/A
- Onion N/A
- Roasted Garlic N/A
- Tomato N/A
- Thinly Cut Sour Cream & Chives N/A
- Three Pepper Chicken N/A
- BBQ N/A
- Wheat N/A
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‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
- Gluten Free Bases Available For An Extra $2
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
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‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
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Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
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Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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- Waipa Cafe Food Menus
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- Waipa Vegetarian Menus
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- Waikato Region Gluten Free Menus
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