Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Pork Belly $18
- with apple caramel & tamarillo chutney.
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Satay Chicken $22
- jasmine rice, tamarind & banana
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Panko Crumbed Camembert Cheese $16
- with crackers, pear & fig chutney.
- Toasted Garlic Bread & Dips $10
- Mushrooms $4
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Vegetarian Quesadilla $20
- harissa, spinach, sliced gourmet potato, mushroom & cheese
- Tomatoes $4
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Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
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Red Curry Paste Stir Fried
- Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk
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Pepper Garlic
- Stir fried in pepper garlic sauce served on a bed of steamed vegetables
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Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
- Choice of Prawn, Fish or mixed Seafood $21.90
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Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
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Vegetarian Basil $14.50
- Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
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Vegetarian Spring Rolls $7.00
- Vegetable spring rolls served with plum sauce
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Green Curry
- Green Curry: Delightful taste of green curry paste cooked with vegetables and coconut milk
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Goong Pad Broccoli
- Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
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Sweet Chilli Seafood
- King prawns and squid stir fried with veges in sweet chilli sauce.
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Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
- Extra meat of cashew nuts (excludes seafood)
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Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
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Mix appetisers 6 Selection
- Chef selection of 6 appetisers.
- Thai Jasmine Rice
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Gaeng Dang Talay (Hot)
- Thai red curry with mixed seafood.
- SMOKED CHICKEN PESTO PASTA
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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PANANG CHICKEN CURRY
- served with rice
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
- Soup of Day w toasted garlic bread $13.50
- Wedges w sour cream or Steak fries w aioli gf $10
- • Cheesecake... $6.00
- Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
- Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
- Toast Selection bagel, croissant, five grain toast, fruit loaf, w jam & cream cheese gf avail $6.50
- • Diedrichs coffee and walnut cake... $5.00
- Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
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k3 $9.00
- cheese burguer/ hot dog/ chicken nuggets / chip
- pineapple fritter $1.00
- steak & egg $3.80
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f2 $11.00
- 2 fish / 2 sausages/2 onions / 2 potato fritters / scoop chips
- fish $4.50
- scallop $1.50
- cheese onion $3.30
- cheese $0.80
- -½ dozen crumbed scallops with fresh green salad & fries $17.00
- -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
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Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
- Nuggets & Fries $14.00
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Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
- Prawn Cutlets $10.00
- Strawberry Sundae $14.00
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Fresh up $27.00
- Beer battered snapper served with salad and fries
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
- CHUNKY FRIES $8.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Ground beef Pattie, cheese, bacon, mustard, beetroot relish
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SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
- WEDGES $10.00
- -with bacon $16.00
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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wedges $14.50
- Topped with bacon melted cheese+sour cream
- Veggie Delite N/A
- Yoghurt N/A
- Oven Roasted Chicken N/A
- Wheat N/A
- Thinly Cut Sour Cream & Chives N/A
- Meatball N/A
- Pickles N/A
- Turkey & Ham N/A
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
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The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
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Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
- GF - Denotes Gluten Free option available on request
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Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
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Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
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‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
- Waipa American Menus
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waipa Vegetarian Menus
- Waikato Region American Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus