Lily Pad Cafe in Waipa Menu

ENTREE ENTREE
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES SIDES
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Kumara Chips $7.50
    • Served w aioli
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts

Nearby Sample Menus

  • Rhubarb & Vanilla Brulee $15
    • with ice-cream & biscotti
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing.
  • Toasted Garlic Bread & Dips $10
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt.
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
  • Soup $20
    • house made seafood chowder.
  • Basil Fried Rice (Medium - Hot)
    • Spicy fried rice with egg and vegetables in a sweet basil paste
  • Duck $19.90
  • Pork on Toast $7.00
    • Delicately spiced minced pork served on toast
  • Yellow Curry Duck $19.90
    • Pleasant taste of yellow curry with palm sugar, roast peanuts, potatoes, carrot, pumpkin and onion in coconut milk
  • Pepper Garlic
    • Stir fried in pepper garlic sauce served on a bed of steamed vegetables
  • Crispy Pork Stir Fried $19.90
    • Stir fried crispy pork with cashew nuts, mushrooms, onions, sweet chilli sauce and vegetables
  • Choice of Chicken, Beef or Pork $18.90
  • Satay Chicken $9.00
    • Grilled marinated chicken Fillets served with satay sauce
  • Goong Pad Broccoli
    • Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
  • Talay Pad Phed (Hot)
    • Stir fried mixed seafood with Thai red hot chilli paste.
  • Pad Thai J
    • Popular fried white-noodle with seasonal vegetables and egg.
  • Sweet & Sour Fish
    • Fried Trevally fish and vegetables in sweet and sour sauce.
  • Egg Fried Rice
  • Massaman Curry (Medium)
    • Thai thick beef curry with kumara, onion, tomato and peanuts.
  • Thai Spring Roll (4 Pcs.)
    • Deep fried pork spring roll.
  • Chicken Meat Ball Soup (Mild)
    • Home made chicken meat ball with vegetables in Thai clear soup.
  • PANANG CHICKEN CURRY
    • served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • SMOKED CHICKEN PESTO PASTA
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • Bacon and egg tartlet... $9.50
  • • Texan slice... $4.00
  • Stoke Gold.......... $7.00
  • • Caramel Slice... $4.00
  • • Sticky toffee pudding... $5.50
  • Smoked Salmon Terrine served w toasted French bread... $11.50
  • Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
  • Mai Mai Creek 2009 (Hawkes Bay)……….. An appealing and fruity Sauvignon displaying lime zest, capsicum and subtle floral characters on the nose. The palate is vibrant and juicy showing brigh $8.00/$38.00
  • tomato $2.80
  • wedges chips $4.00
  • mushroom $1.00
  • f8 $28.00
    • 6 fish / 4 hot dogs/ 4 sausages or 4 crab sticks / $5 chip
  • bacon & cheese $5.00
  • donut $1.00
  • cheese tomato $3.30
  • steak & mushroom $5.00
  • Club house stud- full monty $36.00
    • 300grm scotch fillet steak with eggs, mushrooms, onions, bacon, salad and fries
  • Kiddies Chicken Nuggets $8.00
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • ·Dessert
  • ·Dinner
  • Chicken Nuggets $10.00
  • ·Salad sandwiches are made to order with the fillings of your choice
  • Nuggets & Fries $14.00
  • BRUSCHETTA $18.00
    • With your option of Avocado smash, crispy bacon, grilled tomato, roquette
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • WEDGES $10.00
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • creamy mushrooms on toast $14.00
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • -with bacon $16.00
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • Cheddar N/A
  • Pork Riblet N/A
  • Ranch N/A
  • Wrap N/A
  • Tomato N/A
  • Apple Slices N/A
  • Steak, Egg and Cheese N/A
  • Ham N/A
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
  • Gluten Free Bases Available For An Extra $2
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Mother Nature Burger $20
    • Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Lily Pad Cafe

Lily Pad Cafe

location

Address

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

phone

Phone

078239134

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand