Lily Pad Cafe in Waipa Menu

ENTREE ENTREE
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES SIDES
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Kumara Chips $7.50
    • Served w aioli
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts

Nearby Sample Menus

  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Steamed vegetables $9
  • Quesadilla $20
    • roast chicken, jalapeno & mango.
  • Mozzarella Flat Bread $10
    • with sweet chilli and parmesan
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Cheesecake $15
    • ask for today’s creation
  • Wrap $20
    • hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Pineapple Prawn Curry
    • Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
  • Chicken Cashew Nut
    • Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
  • Nasi Goreng Fried Rice
    • Fried rice with egg and vegetables cooked with curry powder, pineapple and cashew nuts and coconut milk
  • Mixed Sila Thai Entreé (6 pieces) $11.50
    • A selection of entrees to tempt you with Sila Thai homemade sauce
  • Satay Tofu $7.00
    • Deep fried tofu served with peanut sauce
  • Duck $19.90
  • Tom Yum Prawn or Seafood $10.00
    • Hot and sour prawn or seafood soup cooked in famous Thai herbs, mushroom and onion
  • Pan Fried Noodles
    • Pan fried noodles with egg and vegetables in soy sauce
  • Pad Med Mamuang (The Popular dish)
    • Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
  • Goong Plamuck Kratiam Prik Thai
    • Mixed king prawns and squid stir fried with garlic, pepper and coriander.
  • Todman Kao Pod (4 Pcs.)
    • Fried corn patties served with sweet chilli sauce.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Thai Green Curry (Medium)
    • Your choice of chicken, pork or beef with mixed vegetables.
  • Sweet Chilli Seafood
    • King prawns and squid stir fried with veges in sweet chilli sauce.
  • Extra king prawn (per prawn)
  • Preaw Wan Goong
    • Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • STEAK, CHIPS & EGG (GF)
  • SMOKED CHICKEN PESTO PASTA
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • • Chocolate brownie... $4.50
  • Te Hana Sparkling Reserve Cuvee……………. $34.00
  • • Diedrichs coffee and walnut cake... $5.00
  • Kumara, pumpkin & spinach lasagne... $12.00
  • Stoke Dark.......... $7.00
  • Soup of Day w toasted garlic bread $13.50
  • - -
  • Curried sausage roll... $10.00
  • bacon & egg $3.80
  • steak & egg $5.00
  • steak & mushroom $5.00
  • f8 $28.00
    • 6 fish / 4 hot dogs/ 4 sausages or 4 crab sticks / $5 chip
  • ham & pineapple $3.80
  • k3 $9.00
    • cheese burguer/ hot dog/ chicken nuggets / chip
  • scallop $1.50
  • steak & egg $3.80
  • SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • Hot MUD Delight $8.00
    • Moist dark chocolate cake served with creamy vanilla ice cream & fresh whipped cream
  • Spring Rolls or Samosas $10.00
  • Beef Burgers $10.00
  • -½ dozen crumbed scallops with fresh green salad & fries $17.00
  • -2 fillings $5.00
  • Pick your SWEEPSTAKE (choose one from each)
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • CHUNKY FRIES $8.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • -with bacon $16.00
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • bowl fries $8.00
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • creamy mushrooms on toast $14.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • White Bread N/A
  • Honey Oat N/A
  • Sweet Onion N/A
  • Choc Chip N/A
  • Ranch N/A
  • Turkey N/A
  • Beetroot N/A
  • Tomato N/A
  • Garlic Cheesy Flatbread GF $9
    • House made dough, covered in mozzarella and a basil cream cheese
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
Lily Pad Cafe

Lily Pad Cafe

location

Address

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

phone

Phone

078239134

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand