Lily Pad Cafe in Waipa Menu

ENTREE ENTREE
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES SIDES
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Kumara Chips $7.50
    • Served w aioli
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts

Nearby Sample Menus

  • Beef Eye Fillet $40
    • chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Chicken Breast Stack $24
    • On a kumara rosti, tomato cashew pesto & fresh garden salad
  • Lamb Shank $36
    • kumara rosti, green beans, minted harrisa jus & chermoula.
  • Tomatoes $4
  • Zucchini & Corn Fritters $18
    • with beetroot relish & fresh garden salad
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple
  • Sweet and Sour (Mild)
    • Stir fried with pineapple, cucumber, onion, tomatoes in sweet and sour sauce
  • Sila Thai Fried Rice
    • Fried rice with vegetables and egg topped with cashew nuts
  • Seasonal Vegetables Stir Fried
    • Stir fried with seasonal vegetables topped with traditional satay sauce
  • Pork on Toast $7.00
    • Delicately spiced minced pork served on toast
  • Vegetarian Praram $14.50
    • Stir fried tofu and vegetables in sweet peanut sauce
  • Seafood Salad $21.90
    • Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing
  • Cashew Duck $21.50
    • Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables
  • Pineapple Fried Rice
    • Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
  • Furious Chicken (Hot x Hot !!)
    • Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.
  • Thai Chicken wings (4 Pcs.)
    • Chicken wings marinated in Thai sauce.
  • Rice Noodle
  • Thai Green Curry (Medium)
    • Your choice of chicken, pork or beef with mixed vegetables.
  • Tom Yum (Hot)
    • Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
  • Thai Yellow Curry (Medium)
    • Your choice of chicken, pork or beef with potato and onion topped with dried onion.
  • Pepper Fish
    • Lightly battered Trevally fried, then sautéd in Thai sauce, pepper and a pinch of salt.
  • Money Bag (4 Pcs.)
    • Chicken and shrimp mince wrapped in pastry.
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • SMOKED CHICKEN PESTO PASTA
  • Freixenet Cordon Negro (Spain).......... $38.00
  • Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00
  • Extras available (All Gluten Free) >Smoked Salmon >Mushrooms >Bacon >Grilled Tomato >Spicy Sausage >Baked Beans >Spinach >Blue Cheese >Chicken @ $3.50
  • Stoke Gold.......... $7.00
  • Eggs Benedict on English muffin, w baby spinach, salmon or bacon & our own hollandaise... $18 / (Half serve available) $12
  • Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
  • • Scones... $4.50
  • Jack Daniel's, St. Remy Brandy, Bombay Sapphire, Highland Pride Scotch Whiskey, Absolut Vodka, El Jimador, Tequila, Mt Gay Rum Eclipse, Mt Gay Rum Silver $8.00
  • tomato $2.80
  • k3 $9.00
    • cheese burguer/ hot dog/ chicken nuggets / chip
  • steak & mushroom $3.80
  • bacon & egg $3.80
  • steak & mushroom $5.00
  • -snapper $5.50
  • bacon & egg $5.00
  • meat $1.00
  • Chocolate Sundae $14.00
  • -4 fillings $8.00
  • Hoki Bites $10.00
  • Big Sundae $8.00
    • Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
  • * Gluten free option available - please see the staff at the bar.
  • Pick your SWEEPSTAKE (choose one from each)
  • Wedges $12.00
  • Shrimp Cocktail $10.00
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • WEDGES WORKS $16.00
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Ground beef Pattie, cheese, bacon, mustard, beetroot relish
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • creamy mushrooms on toast $14.00
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • -with bacon $16.00
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • Veggie Patty N/A
  • Pork Riblet N/A
  • Thinly Cut Ready Salted N/A
  • Honey Oat N/A
  • Oat & Raisin N/A
  • Steak and Cheese N/A
  • Oven Roasted Chicken N/A
  • Western Egg and Cheese N/A
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Gluten Free Bases Available For An Extra $2
Lily Pad Cafe

Lily Pad Cafe

location

Address

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

phone

Phone

078239134

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand