Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
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Fish of the Day $24
- Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
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Vegetarian Quesadilla $20
- harissa, spinach, sliced gourmet potato, mushroom & cheese
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Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip.
- Hollandaise $4
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Panko Crumbed Camembert Cheese $16
- with crackers, pear & fig chutney.
- Steamed vegetables $9
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Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad
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Satay Tofu $7.00
- Deep fried tofu served with peanut sauce
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Red Curry Duck $19.90
- Roast duck cooked in red curry paste with pineapple, tomatoes and grapes in coconut milk
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Basil Crispy Pork (Medium and Hot only) $20.90
- Stir fried crispy pork with basil leaves, fresh chilli and vegetables
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Roasted Chilli Stir Fried
- Stir fried roasted sweet chilli paste with vegetables
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Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts
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Pineapple Fried Rice
- Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
- Choice of Prawn, Fish or mixed Seafood $21.90
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Marinated Duck $21.50
- Slices of duck marinated in tomato, honey garlic, red wine and vegetables
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Golden Triangle (4 Pcs.)
- Rice and veges wrapped in pastry.
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Tom Yum (Hot)
- Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
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Tom Kha
- Chicken or seafood in coconut milk soup.
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Massaman Curry (Medium)
- Thai thick beef curry with kumara, onion, tomato and peanuts.
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Furious Chicken (Hot x Hot !!)
- Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.
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Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
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Thai Jungle Curry (Hot Hot)
- Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
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Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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PANANG CHICKEN CURRY
- served with rice
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
- • Banoffie pie... $6.50
- Stoke Amber.......... $7.00
- Nachos w savoury chilli bean mince, cheese, sour cream & guacamole gf $15.00
- Curried sausage roll... $10.00
- • Fruit & almond tart w ice cream... $5.50
- • Sticky toffee pudding... $5.50
- Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
- Te Hana Sparkling Reserve Cuvee……………. $34.00
- mushroom $1.00
- vegetables $4.50
- egg $0.80
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k2 $7.00
- cheese burguer/ hot dog / chips
- bacon & egg $3.80
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f1 $7.00
- fish / hot dog / 6 spring roll/ chips
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f3 $13.00
- 3 fish / 3 grab sticks / 3 potato fritters. $2 chips
- steak $4.50
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Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
- Kumara Fries $6.00
- Wedges $12.00
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Hot MUD Delight $8.00
- Moist dark chocolate cake served with creamy vanilla ice cream & fresh whipped cream
- Hoki Bites $10.00
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Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries
- Hot dogs & Chips $14.00
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Best bets $17.00
- Beer battered snapper served with fresh green salad & fries
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
- WEDGES WORKS $16.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
- WEDGES $10.00
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
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BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
- creamy mushrooms on toast $14.00
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
- -with bacon $16.00
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
- bowl fries $8.00
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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wedges $14.50
- Topped with bacon melted cheese+sour cream
- Steak, Egg and Cheese N/A
- White Bread N/A
- Thousand Island N/A
- BBQ N/A
- Apple Slices N/A
- Veggie Patty N/A
- Carrot N/A
- Honey Mustard N/A
- Gluten Free Bases Available For An Extra $2
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
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‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
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‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
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‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
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Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
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The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
- Waipa American Menus
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waipa Vegetarian Menus
- Waikato Region American Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus