Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Mozzarella Flat Bread $10
- with sweet chilli & parmesan.
- Eggs $4
- Onyx Battered Fresh Fish & Chips $24
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Beef Eye Fillet $40
- chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
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Satay Chicken $22
- jasmine rice, tamarind & banana
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Omelette $18
- salsa verde & bocconcini
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Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
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Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips
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Chicken Wing $7.00
- Thai style marinated chicken wings deep fried and served with Thai sweet chilli sauce
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Tom Yum Vegetable $7.00
- Famous hot and sour soup with tofu and vegetables
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Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
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Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
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Country Style Jungle Curry
- Traditional spicy herbs and curry with vegetables cooked without coconut milk
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Chicken Cashew Nut
- Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
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Sweet Peanut Curry
- Our most popular curry in Panang curry paste, coconut milk, finely chopped roasted peanuts and vegetables
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Pineapple Fried Rice
- Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
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Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
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Pad Phed (Hot)
- Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
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Cheesey Beef
- Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
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Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
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Tom Kha Pug
- Vegetables in coconut soup.
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Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
- Extra meat of cashew nuts (excludes seafood)
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Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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PANANG CHICKEN CURRY
- served with rice
- Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
- Heineken.......... $7.00
- • Cheesecake... $6.00
- • Raspberry & white choc friands... $4.50
- Monteith's Radler.......... $7.00
- Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
- Bacon and egg tartlet... $9.50
- • Banoffie pie... $6.50
- bbq pork $3.30
- steak & egg $3.80
- tomato $0.80
- pineapple $0.80
- ham & pineapple $3.80
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f1 $7.00
- fish / hot dog / 6 spring roll/ chips
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b2 $8.00
- bacon burger / sausage / chips / 1 can drink
- crumbs fish (tarakihi) $4.30
- -2 fillings $5.00
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Hot MUD Delight $8.00
- Moist dark chocolate cake served with creamy vanilla ice cream & fresh whipped cream
- SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
- Hoki Bites $10.00
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Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
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Classy filly $17.00
- Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
- - Enough to share with a friend $35.00
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Best bets $17.00
- Beer battered snapper served with fresh green salad & fries
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
- WEDGES $10.00
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
- CHUNKY FRIES $8.00
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
- creamy mushrooms on toast $14.00
- bowl fries $8.00
- Chipotle N/A
- Flatbread N/A
- White Chip Macadamia N/A
- Ham, Egg and Cheese N/A
- Veggie Delite N/A
- Chicken Classic N/A
- Roasted Garlic N/A
- Thousand Island N/A
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Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
- Gluten Free Bases Available For An Extra $2
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‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
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Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
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Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
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Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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- Waipa Cafe Food Menus
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- Waipa Vegetarian Menus
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- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus