Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry
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Panko Crumbed Camembert Cheese $16
- with crackers, pear & fig chutney.
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Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad
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Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto.
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Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips.
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Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt.
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Camembert Cheese $20
- Panko crumbed with crackers, pear & fig chutney
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Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips
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Chicken Salad: Larb Gai $18.90
- Minced chicken cooked with fresh Thai herbs, ground roasted rice, lime dressing and mint
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Drunk Noodles
- Spicy noodles with Kachai, green pepper, bamboo and vegetables in sweet basil paste
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Green Curry Duck $19.90
- Roast duck cooked in green curry paste, vegetables and coconut milk
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Prawn Spring Rolls $9.00
- Marinated tiger prawns wrapped in crunchy pastry served in sweet chilli sauce
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Pineapple Prawn Curry
- Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
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Seasonal Vegetables Stir Fried
- Stir fried with seasonal vegetables topped with traditional satay sauce
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Cashew Duck $21.50
- Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables
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Pork or Beef Salad $18.90
- Marinated pork or beef spicy salad served with Thai herbs, lime dressing and mint
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Mix appetisers 4 Selection
- Chef selection of 4 appetisers.
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Gari Puff (4 Pcs.)
- Deep fried mince chicken, kumara and onion wrapped in puff pastry.
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Pad Thai
- Popular fried white-noodle with bean sprout, chicken or seafood.
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Thai Green Curry (Medium)
- Your choice of chicken, pork or beef with mixed vegetables.
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Pepper Fish
- Lightly battered Trevally fried, then sautéd in Thai sauce, pepper and a pinch of salt.
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Tom Yum (Hot)
- Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
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Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
- Extra king prawn (per prawn)
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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PANANG CHICKEN CURRY
- served with rice
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
- Smoked Salmon Terrine served w toasted French bread... $11.50
- Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
- • Chocolate Chip Cookies... $3.00
- • Chocolate mud cake... $7.50
- Kumara, pumpkin & spinach lasagne... $12.00
- Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
- Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
- • Raspberry & white choc friands... $4.50
- bacon & egg $3.80
- steak & pineapple $3.80
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k3 $9.00
- cheese burguer/ hot dog/ chicken nuggets / chip
- Fresh fish
- vegetables $4.50
- ham $3.30
- wedges chips $4.00
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f2 $11.00
- 2 fish / 2 sausages/2 onions / 2 potato fritters / scoop chips
- Shrimp Cocktail $10.00
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Off and racing $17.00
- Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
- ·Salad sandwiches are made to order with the fillings of your choice
- Kumara Fries $6.00
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Fresh up $27.00
- Beer battered snapper served with salad and fries
- Wedges $12.00
- Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
- Spring Rolls or Samosas $10.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
- WEDGES WORKS $16.00
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BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
- WEDGES $10.00
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- -with bacon $16.00
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
- Beetroot N/A
- BBQ N/A
- Italian B.M.T N/A
- Meatball N/A
- Pizza Sub with Cheese N/A
- Cheddar N/A
- Western Egg and Cheese N/A
- Chicken Teriyaki N/A
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Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
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Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
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Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
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The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
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‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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