Lily Pad Cafe in Waipa Menu

Nearby Sample Menus

Mediterranean Platter for 2 $30
- Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
Toasted Garlic Bread & Dips $10
Roast Chicken Salad $23
- with feta & raspberry vinaigrette
Beef Eye Fillet $40
- chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
Thai Beef Salad $23
- Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
Satay Chicken $22
- jasmine rice, tamarind & banana
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip.
Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream

Honey Lemon Chicken $20.50
- Deep fried tender chicken breast topped with lemon honey sauce
Duck $19.90
Green Curry
- Green Curry: Delightful taste of green curry paste cooked with vegetables and coconut milk
Basil Crispy Pork (Medium and Hot only) $20.90
- Stir fried crispy pork with basil leaves, fresh chilli and vegetables
Pork on Toast $7.00
- Delicately spiced minced pork served on toast
Pad Thai
- Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts
Stir Fried Fresh Ginger
- Stir fried fresh ginger, onion and mushroom in special Thai sauce
Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts

Sweet Chilli Seafood
- King prawns and squid stir fried with veges in sweet chilli sauce.
Mix appetisers 4 Selection
- Chef selection of 4 appetisers.
Preaw Wan Goong
- Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
Rice Noodle
Pad Nam Man Hoi
- Stir fried chicken or beef with vegetables in oyster sauce.
Goong Plamuck Kratiam Prik Thai
- Mixed king prawns and squid stir fried with garlic, pepper and coriander.
Gaeng Keow Wan Goong (Medium)
- Thai green curry with king prawns.
Pad Phed (Hot)
- Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.

STEAK, CHIPS & EGG (GF)
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
SMOKED CHICKEN PESTO PASTA

Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18
Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
• Scones... $4.50
Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only $16
Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00

bbq pork $3.30
pineapple fritter $1.00
cheese $2.80
battered sausage $1.50
cheese $4.00
mushroom $1.00
steak & egg $5.00
6 mussels $7.00

·Dinner
-with bacon or egg extra $3.00
Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
Nuggets & Fries $14.00
Breeders steak $32.00
- 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
Set to go $27.00
- 300grm prime scotch fillet served with fresh green salad & fries
Final field $16.00
- Moroccan chicken served on a green salad
Off and racing $17.00
- Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?

BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
WEDGES WORKS $16.00
SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6

open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
-with bacon $16.00
bowl fries $8.00
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
creamy mushrooms on toast $14.00
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato

Roast Beef N/A
BBQ N/A
Oven Roasted Chicken N/A
Wheat N/A
Italian B.M.T N/A
Sweet Onion N/A
Subway Melt N/A
Aioli N/A

Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
GF - Denotes Gluten Free option available on request
Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo

Lily Pad Cafe

Waikato Region > Waipa > Lily Pad Cafe

Address

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

Phone

078239134

Email

info@thelilypadcafe.co.nz

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Cafe Food , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Lily Pad Cafe in Waipa Menu

Nearby Sample Menus

Lily Pad Cafe

Waikato Region > Waipa > Lily Pad Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

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