Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Smoked Kahawai & Crab Cakes $18
- with lime & chilli dressing.
- Hash Browns $4
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Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream
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Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
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Affogato $15
- hot espresso, chocolate ice-cream & Frangelico
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Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
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Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing.
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Thai Beef Salad $23
- Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
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Pineapple Fried Rice
- Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
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Vegetarian Stir Fried $14.50
- Stir fried seasonal vegetables in light soy sauce
- Choice of Chicken, Beef or Pork $18.90
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Green Curry
- Green Curry: Delightful taste of green curry paste cooked with vegetables and coconut milk
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Red Curry Duck $19.90
- Roast duck cooked in red curry paste with pineapple, tomatoes and grapes in coconut milk
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Tom Yum Vegetable $7.00
- Famous hot and sour soup with tofu and vegetables
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Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
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Pork on Toast $7.00
- Delicately spiced minced pork served on toast
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Gai Goong Sam Ros
- Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
- Egg Fried Rice
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Chicken Meat Ball Soup (Mild)
- Home made chicken meat ball with vegetables in Thai clear soup.
- Roti
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Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
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Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
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Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
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Todman Pla (4 Pcs.)
- Traditional Thai fish cakes.
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
- STEAK, CHIPS & EGG (GF)
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
- SMOKED CHICKEN PESTO PASTA
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
- • Texan slice... $4.00
- • Banoffie pie... $6.50
- Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
- Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
- • Chocolate mud cake... $7.50
- Steinlager Pure.......... $7.00
- Nachos w savoury chilli bean mince, cheese, sour cream & guacamole gf $15.00
- Lindauer Brut/Fraise 200ml.......... $9.50
- egg $4.00
- fish $4.50
- cheese tomato $3.30
- cheese $2.80
- Fresh fish
- mushroom $4.50
- vegetables $4.50
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k3 $9.00
- cheese burguer/ hot dog/ chicken nuggets / chip
- Prawn Cutlets $10.00
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Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
- Nachos $14.00
- Fries $6.00
- Strawberry Sundae $14.00
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Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
- Chocolate Sundae $14.00
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Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
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BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
- WEDGES WORKS $16.00
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
- creamy mushrooms on toast $14.00
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
- Oven Roasted Chicken N/A
- Avocado Toasties N/A
- Apple Slices N/A
- Three Pepper Chicken N/A
- Yoghurt N/A
- Pizza Sub with Cheese N/A
- Cucumber N/A
- Veggie Delite N/A
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Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
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‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
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The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
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Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
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‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
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Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
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Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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