Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
Are you the owner? Manage this listing for free.
ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
-
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
-
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
-
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
-
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
-
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
-
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
-
Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
-
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
-
Mediterranean Platter for 2 $30
- Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
- Tomatoes $4
- Mushrooms $4
-
Mozzarella Flat Bread $10
- with sweet chilli and parmesan
-
Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream
-
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers.
-
Eggs Benedict $17
- Smoked salmon or honey cured bacon, spinach & hollandaise
-
Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt
-
Seasonal Vegetables Stir Fried
- Stir fried with seasonal vegetables topped with traditional satay sauce
-
Tom Kha Vegetable $7.00
- Sweet and sour coconut soup with Thai herbs, tofu and vegetables
- Duck $19.90
-
Pineapple Fried Rice
- Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
-
Pepper Garlic
- Stir fried in pepper garlic sauce served on a bed of steamed vegetables
-
Satay Noodles
- Pan fried egg noodles with vegetables topped with satay sauce
-
Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
-
Basil Crispy Pork (Medium and Hot only) $20.90
- Stir fried crispy pork with basil leaves, fresh chilli and vegetables
-
Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
-
Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
-
Pinky in the blanket (4 Pcs.)
- King prawns wrapped in pastry.
-
Gaeng Dang Talay (Hot)
- Thai red curry with mixed seafood.
-
Gai Goong Sam Ros
- Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
-
Kao Pad
- Fried rice with chicken, beef or pork / or seafood in Thai style.
-
Thai Chicken wings (4 Pcs.)
- Chicken wings marinated in Thai sauce.
-
Money Bag (4 Pcs.)
- Chicken and shrimp mince wrapped in pastry.
-
CAJUN CHICKEN BURGER
- with seasoned wedges
-
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
-
PANANG CHICKEN CURRY
- served with rice
-
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
-
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
-
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
-
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
-
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
- • Raspberry & white choc friands... $4.50
- • Cheesecake... $6.00
- Classic Slow Cooked Lamb Curry served medium hotness with tzatziki, jasmine rice & poppadum gf $18
- Garlic Bread w melted cheese $ 6.50
- • Passion fruit cake... $5.00
- Stoke Amber.......... $7.00
- Monteith's Radler.......... $7.00
- • Nanas yoyos... $4.00
- tomato $2.80
- crumbs fish (tarakihi) $4.30
- curry roll $2.50
- ham & pineapple $3.80
- ham & egg $3.80
- fish(tarakihi) $3.80
- sausage $1.50
- king size $6.50
-
Breeders steak $32.00
- 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
- Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
- Shrimp Cocktail $10.00
- Fish'n'Chips $14.00
- -3 fillings $6.00
-
Classy filly $17.00
- Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
-
Fresh up $27.00
- Beer battered snapper served with salad and fries
- Kiddies Chicken Nuggets $8.00
-
BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
-
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
-
OPEN CIABATTA BURGERS AND FRIES $22.00
- Ground beef Pattie, cheese, bacon, mustard, beetroot relish
-
PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
-
OPEN CIABATTA BURGERS AND FRIES $22.00
- Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
- WEDGES $10.00
-
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
-
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
- creamy mushrooms on toast $14.00
-
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- bowl fries $8.00
-
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
-
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
-
wedges $14.50
- Topped with bacon melted cheese+sour cream
-
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
-
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- Wheat N/A
- Double Choc Chip N/A
- Sweet Onion N/A
- Yoghurt N/A
- Hot Chilli N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- White Bread N/A
-
‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
-
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
-
Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
-
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
- Gluten Free Bases Available For An Extra $2
-
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
-
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
-
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
- Waipa American Menus
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waipa Vegetarian Menus
- Waikato Region American Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus