Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Ratatouille $26
- with polenta cake & grilled haloumi cheese.
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Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips.
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Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing.
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Roast White Chocolate Tart $15
- with Oreo base, hazelnut praline & ice cream
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Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts
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Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
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Fish of the Day $24
- Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
- Mixed leaf salad $9
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Pad Thai
- Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts
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Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
- Duck $19.90
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Prawn Pumpkin Coconut Soup $10.00
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
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Mixed Sila Thai Entreé (6 pieces) $11.50
- A selection of entrees to tempt you with Sila Thai homemade sauce
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Tom Yum Chicken $8.50
- Hot and sour chicken soup cooked in famous Thai herbs with mushroom and onion
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Chicken Wing $7.00
- Thai style marinated chicken wings deep fried and served with Thai sweet chilli sauce
- Duck $19.90
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Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
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Massaman Curry (Medium)
- Thai thick beef curry with kumara, onion, tomato and peanuts.
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Pad Pug Satay
- Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
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Pad Kratiam Prik Thai (Our Chef speciality)
- Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
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Pad Khing (Medium)
- Stir fried chicken, pork or beef with ginger and vegetables.
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Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
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Tom Kha Pug
- Vegetables in coconut soup.
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Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
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CAJUN CHICKEN BURGER
- with seasoned wedges
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PANANG CHICKEN CURRY
- served with rice
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
- SMOKED CHICKEN PESTO PASTA
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
- • Chocolate mud cake... $7.50
- Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
- Stoke Gold.......... $7.00
- Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
- Tandori chicken wraps... $11.50
- • Texan slice... $4.00
- Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
- • Chocolate brownie... $4.50
- cheese $2.80
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b3 $15.00
- 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
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k1 $7.00
- 6 chicken nuggets / hot dog / chips
- spring roll $2.50
- fish $4.50
- fish cake $2.00
- sea dog $4.50
- cheese $4.00
- Chicken Nuggets $10.00
- ·Salad sandwiches are made to order with the fillings of your choice
- -Nibbles to test the taste buds $17.00
- Nachos $14.00
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Set to go $27.00
- 300grm prime scotch fillet served with fresh green salad & fries
- - Enough to share with a friend $35.00
- Strawberry Sundae $14.00
- Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
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VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
- WEDGES $10.00
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
- WEDGES WORKS $16.00
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Ground beef Pattie, cheese, bacon, mustard, beetroot relish
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
- bowl fries $8.00
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
- Capsicum N/A
- Three Pepper Chicken N/A
- Apple Slices N/A
- Honey Mustard N/A
- Double Choc Chip N/A
- Yoghurt N/A
- Herb & Garlic Toasties N/A
- Mayo N/A
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The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
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Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
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‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
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Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
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Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
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‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
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Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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