Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
Are you the owner? Manage this listing for free.
ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
-
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
-
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
-
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
-
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
-
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
-
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
-
Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
-
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
-
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
-
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
- Toasted Garlic Bread & Dips $10
-
Affogato $15
- hot espresso, chocolate ice-cream & Frangelico
- Steamed vegetables $9
-
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
- Fries $6
-
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
-
Drunk Noodles
- Spicy noodles with Kachai, green pepper, bamboo and vegetables in sweet basil paste
- Choice of Chicken, Beef or Pork $17.90
-
Pork on Toast $7.00
- Delicately spiced minced pork served on toast
-
Basil Duck $21.50
- Roast half duck served on a bed of bok choi topped with sweet basil sauce
-
Prawn Pumpkin Coconut Soup $10.00
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
-
Pineapple Prawn Curry
- Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
- Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
-
Prawn Spring Rolls $9.00
- Marinated tiger prawns wrapped in crunchy pastry served in sweet chilli sauce
-
Pad Phed (Hot)
- Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
-
Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
-
Gari Puff (4 Pcs.)
- Deep fried mince chicken, kumara and onion wrapped in puff pastry.
- Rice Noodle
-
Pad Nam Man Hoi
- Stir fried chicken or beef with vegetables in oyster sauce.
-
Chicken Meat Ball Soup (Mild)
- Home made chicken meat ball with vegetables in Thai clear soup.
-
Mix appetisers 4 Selection
- Chef selection of 4 appetisers.
-
Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
-
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
-
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
-
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
-
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
-
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
-
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
-
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
-
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
- Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
- • Fruit & almond tart w ice cream... $5.50
- Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
- Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00
- • Chocolate mud cake... $7.50
- Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
- Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
- • Sticky toffee pudding... $5.50
- donut $1.00
- cheese $0.80
- steak & pineapple $3.80
- potato fritter $0.80
- corn fritter $3.00
-
f2 $11.00
- 2 fish / 2 sausages/2 onions / 2 potato fritters / scoop chips
-
B1 $7.00
- egg burger / fish / chips
- -tarakihi $3.00
- SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
- Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
-
Final field $16.00
- Moroccan chicken served on a green salad
- Nachos $14.00
- Hoki Bites $10.00
- Hot dogs & Chips $14.00
- Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
-
Fresh up $27.00
- Beer battered snapper served with salad and fries
-
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
-
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
-
OPEN CIABATTA BURGERS AND FRIES $22.00
- Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
- WEDGES WORKS $16.00
-
OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
- CURLY FRIES $8.00
- WEDGES $10.00
- CHUNKY FRIES $8.00
- bowl fries $8.00
-
wedges $14.50
- Topped with bacon melted cheese+sour cream
-
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
-
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
- -with bacon $16.00
- creamy mushrooms on toast $14.00
-
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
-
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
- Honey Mustard N/A
- Steak and Cheese N/A
- Wheat N/A
- Turkey & Ham N/A
- Oat & Raisin N/A
- Ham, Egg and Cheese N/A
- Italian Herbs & Cheese N/A
- Ham N/A
-
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
-
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
-
‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
-
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
-
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
-
The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
-
The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
-
Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
- Waipa American Menus
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waipa Vegetarian Menus
- Waikato Region American Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus