Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Soup $20
- house made seafood chowder.
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Soup $20
- house made seafood chowder
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Ratatouille $26
- with polenta cake & grilled haloumi cheese.
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Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
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Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
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Mediterranean Platter for 2 $30
- Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
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Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt
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Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
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Yellow Curry Duck $19.90
- Pleasant taste of yellow curry with palm sugar, roast peanuts, potatoes, carrot, pumpkin and onion in coconut milk
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Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
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Pork on Toast $7.00
- Delicately spiced minced pork served on toast
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Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with ka r lime leaves
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Red Curry Paste Stir Fried
- Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk
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Green Curry Duck $19.90
- Roast duck cooked in green curry paste, vegetables and coconut milk
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Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts
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Cashew Duck $21.50
- Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables
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Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
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Todman Pla (4 Pcs.)
- Traditional Thai fish cakes.
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Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.
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Goong Plamuck Kratiam Prik Thai
- Mixed king prawns and squid stir fried with garlic, pepper and coriander.
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Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
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Pad Satay Sauce
- Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.
- Extra king prawn (per prawn)
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Pinky in the blanket (4 Pcs.)
- King prawns wrapped in pastry.
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
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PANANG CHICKEN CURRY
- served with rice
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
- STEAK, CHIPS & EGG (GF)
- Te Hana Sparkling Reserve Cuvee……………. $34.00
- Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
- • Chocolate Chip Cookies... $3.00
- • Cheesecake... $6.00
- Curried sausage roll... $10.00
- Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
- Stoke Gold.......... $7.00
- Mai Mai Creek Merlot (Hawkes Bay)…………….. A well fruited, medium-bodied Merlot displaying red/dark plum, spice and a hint of dried herb characters on the nose. It's juicy and refreshing on th $8.00/$38.00
- egg $4.00
- bbq pork $3.30
- -snapper $5.50
- cheese onion $3.30
- hod dog $1.50
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f6 $14.00
- 2 fish / 2 sausages / 2 hot dogs/ 2 won tons /$3 chip
- paua fritter $5.00
- bacon & egg $5.00
- -4 fillings $8.00
- ·Salad sandwiches are made to order with the fillings of your choice
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Supreme sprinter $27.00
- Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
- SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
- Hot dogs & Chips $14.00
- Nachos $14.00
- ·Dinner
- -with bacon or egg extra $3.00
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VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
- WEDGES WORKS $16.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
- CHUNKY FRIES $8.00
- WEDGES $10.00
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
- bowl fries $8.00
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- creamy mushrooms on toast $14.00
- Steak and Cheese N/A
- Chicken Teriyaki N/A
- Chipotle N/A
- BBQ N/A
- Herb & Garlic Toasties N/A
- Italian Dressing N/A
- Sweet Onion N/A
- Oven Roasted Chicken N/A
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Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
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Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
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Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
- Gluten Free Bases Available For An Extra $2
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Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
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Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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- Waikato Region Gluten Free Menus
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- Waikato Region Vegetarian Menus