Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Rhubarb & Vanilla Brulee $15
- with ice-cream & biscotti
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Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
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Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry.
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Scrambled Eggs $19
- kumara rosti & bacon
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Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple.
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Pork Belly $18
- with apple caramel & tamarillo chutney
- Hash Browns $4
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Eggs Benedict $17
- Smoked salmon or honey cured bacon, spinach & hollandaise
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Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
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Duck Salad: Larb Ped $19.90
- Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
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Drunk Noodles
- Spicy noodles with Kachai, green pepper, bamboo and vegetables in sweet basil paste
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Green Curry Duck $19.90
- Roast duck cooked in green curry paste, vegetables and coconut milk
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Pork or Beef Salad $18.90
- Marinated pork or beef spicy salad served with Thai herbs, lime dressing and mint
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Chicken Salad: Larb Gai $18.90
- Minced chicken cooked with fresh Thai herbs, ground roasted rice, lime dressing and mint
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Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with ka r lime leaves
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Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts
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Thai Jungle Curry (Hot Hot)
- Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
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Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
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Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
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Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
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Tom Yum (Hot)
- Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
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Thai Red Curry (Hot)
- Your choice of chicken, pork or beef with mixed vegetables.
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Thai Panang Curry (Mild)
- Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
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Tom Kha
- Chicken or seafood in coconut milk soup.
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
- STEAK, CHIPS & EGG (GF)
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PANANG CHICKEN CURRY
- served with rice
- Kumara, pumpkin & spinach lasagne... $12.00
- Lake Chalice Merlot (Marlborough).......... $40.00
- • Cheesecake... $6.00
- Freixenet Cordon Negro (Spain).......... $38.00
- Te Hana Sparkling Reserve Cuvee……………. $34.00
- Moroccan beef filo w apricot & almond... $10.00
- Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
- Tandori chicken wraps... $11.50
- chicken $4.50
- 6 oysters $8.00
- donut $1.00
- bacon & egg $5.00
- egg $4.00
- hod dog $1.50
- ham $3.50
- egg $2.80
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Fresh up $27.00
- Beer battered snapper served with salad and fries
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Red light flashing $16.00
- Sweet corn-fritters topped with bacon, served with a fresh green salad
- Kiddies Chicken Nuggets $8.00
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Supreme sprinter $27.00
- Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
- Hot dogs & Chips $14.00
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Ocean syndicate $27.00
- Selection of seafood served with salad & fries
- Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
- Chocolate Sundae $14.00
- WEDGES WORKS $16.00
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
- CURLY FRIES $8.00
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
- WEDGES $10.00
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BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
- creamy mushrooms on toast $14.00
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
- bowl fries $8.00
- -with bacon $16.00
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
- Turkey & Ham N/A
- Old English N/A
- Carrot N/A
- Three Pepper Chicken N/A
- Oat & Raisin N/A
- Olives N/A
- Italian Herbs & Cheese N/A
- Choc Chip N/A
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Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
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Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
- Gluten Free Bases Available For An Extra $2
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
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‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
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Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
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- Waipa Cafe Food Menus
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- Waipa Vegetarian Menus
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- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus