Address
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
Lily Pad Cafe in Waipa Menu
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ENTREE-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Kumara Chips $7.50
- Served w aioli
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Nearby Sample Menus
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Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
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Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
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Vegetarian Quesadilla $20
- harissa, spinach, sliced gourmet potato, mushroom & cheese
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Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry.
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Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers.
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Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream
- Mushrooms $4
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Mozzarella Flat Bread $10
- with sweet chilli and parmesan
- Choice of Chicken, Beef or Pork $18.90
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Vegetarian Praram $14.50
- Stir fried tofu and vegetables in sweet peanut sauce
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Honey Lemon Chicken $20.50
- Deep fried tender chicken breast topped with lemon honey sauce
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Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
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Vegetarian Sweet and Sour $14.50
- Stir fried seasonal vegetables in sweet & sour sauce
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Basil Crispy Pork (Medium and Hot only) $20.90
- Stir fried crispy pork with basil leaves, fresh chilli and vegetables
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Oyster Sauce Stir Fried
- Stir-fried your choice of meat or seafood with vegetables and mushroom in oyster sauce
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Chicken Pumpkin Coconut Soup $8.50
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
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Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
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Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
- Extra meat of cashew nuts (excludes seafood)
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Mix appetisers 6 Selection
- Chef selection of 6 appetisers.
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Tom Kha Pug
- Vegetables in coconut soup.
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Pad Satay Sauce
- Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.
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Pad Nam Man Hoi
- Stir fried chicken or beef with vegetables in oyster sauce.
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Massaman Curry (Medium)
- Thai thick beef curry with kumara, onion, tomato and peanuts.
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
- STEAK, CHIPS & EGG (GF)
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
- SMOKED CHICKEN PESTO PASTA
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
- Garlic Bread w melted cheese $ 6.50
- Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
- • Chocolate brownie... $4.50
- Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
- Heineken.......... $7.00
- Mai Mai Creek Merlot (Hawkes Bay)…………….. A well fruited, medium-bodied Merlot displaying red/dark plum, spice and a hint of dried herb characters on the nose. It's juicy and refreshing on th $8.00/$38.00
- Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
- Jack Daniel's, St. Remy Brandy, Bombay Sapphire, Highland Pride Scotch Whiskey, Absolut Vodka, El Jimador, Tequila, Mt Gay Rum Eclipse, Mt Gay Rum Silver $8.00
- bacon & egg $3.80
- hawaiian $5.50
- bacon $3.30
- cheese tomato $3.30
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B1 $7.00
- egg burger / fish / chips
- mushroom $4.50
- -tarakihi $3.00
- ham & mushroom $3.80
- Caramel Sundae $14.00
-
Ocean syndicate $27.00
- Selection of seafood served with salad & fries
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·step up in class $27.00
- One dozen crumbed scallops with fresh green salad & fries
- ·Hot Mix Platter
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Supreme sprinter $27.00
- Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
- -2 fillings $5.00
- SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
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Final field $16.00
- Moroccan chicken served on a green salad
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
- CURLY FRIES $8.00
- WEDGES $10.00
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
- creamy mushrooms on toast $14.00
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
- bowl fries $8.00
- -with bacon $16.00
- Three Pepper Chicken N/A
- Honey Mustard N/A
- Wheat N/A
- Chicken Classic N/A
- Oven Roasted Chicken N/A
- Bacon, Egg and Cheese N/A
- Honey Oat N/A
- Tomato N/A
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Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
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Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
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‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
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Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
- Gluten Free Bases Available For An Extra $2
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‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
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The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
Lily Pad Cafe
Phone
078239134
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand
- Waipa American Menus
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
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- Waipa Vegetarian Menus
- Waikato Region American Menus
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- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus