Lily Pad Cafe in Waipa Menu

ENTREE ENTREE
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
SIDES SIDES
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Kumara Chips $7.50
    • Served w aioli
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts

Nearby Sample Menus

  • Quesadilla $20
    • roast chicken, jalapeno & mango.
  • Eggs Benedict $17
    • Smoked salmon or honey cured bacon, spinach & hollandaise
  • Bacon $4
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing.
  • Creamy Mushrooms $16
    • with tomato, bacon, spinach & ciabatta
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Chicken Salad: Larb Gai $18.90
    • Minced chicken cooked with fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Yellow Curry
    • Yellow Curry: A pleasant taste of Thai curry with palm sugar, roast peanut, potatoes and onion in coconut milk
  • Sweet Peanut Curry
    • Our most popular curry in Panang curry paste, coconut milk, finely chopped roasted peanuts and vegetables
  • Vegetarian Praram $14.50
    • Stir fried tofu and vegetables in sweet peanut sauce
  • Basil Stir Fried (Medium - Hot only)
    • Stir fried with basil leaves, fresh chilli and vegetables
  • Duck Salad: Larb Ped $19.90
    • Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Green Curry
    • Green Curry: Delightful taste of green curry paste cooked with vegetables and coconut milk
  • Green Curry Duck $19.90
    • Roast duck cooked in green curry paste, vegetables and coconut milk
  • Money Bag (4 Pcs.)
    • Chicken and shrimp mince wrapped in pastry.
  • Extra tofu
  • Tom Kha Pug
    • Vegetables in coconut soup.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Satay Noodle
    • Stir fried white noodle with combination meat & veges topped with peanut sauce.
  • Thai Yellow Curry (Medium)
    • Your choice of chicken, pork or beef with potato and onion topped with dried onion.
  • Pad Thai J
    • Popular fried white-noodle with seasonal vegetables and egg.
  • Thai Jasmine Rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STEAK, CHIPS & EGG (GF)
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • SMOKED CHICKEN PESTO PASTA
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • Smoked Salmon Terrine served w toasted French bread... $11.50
  • Frankycello - limoncello w ginger beer, served over ice and lemon.......... $8.50
  • • Scones... $4.50
  • • Chocolate mud cake... $7.50
  • Lake Chalice Merlot (Marlborough).......... $40.00
  • Wedges w sour cream or Steak fries w aioli gf $10
  • • Raspberry & white choc friands... $4.50
  • Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
  • steak & mushroom $5.00
  • f7 $26.00
    • 6 fish / 3 sausages / 3 hot dogs/ $5 chip
  • corn fritter $3.00
  • f1 $7.00
    • fish / hot dog / 6 spring roll/ chips
  • meat $1.00
  • bbq pork $4.50
  • b3 $15.00
    • 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
  • mussel fritter $3.00
  • Hot dogs & Chips $14.00
  • -Nibbles to test the taste buds $17.00
  • Spring Rolls or Samosas $10.00
  • Garlic Bread $6.00
  • -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
  • Photo finish $16.00
    • Bacon, lettuce, tomato stacked on a bun served with fries
  • Beef Burgers $10.00
  • Shrimp Cocktail $10.00
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • WEDGES WORKS $16.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • CHUNKY FRIES $8.00
  • WEDGES $10.00
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • CURLY FRIES $8.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • -with bacon $16.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • bowl fries $8.00
  • creamy mushrooms on toast $14.00
  • Natural Swiss N/A
  • Subway Melt N/A
  • Lettuce N/A
  • Meatball N/A
  • Chicken & Bacon Ranch Melt N/A
  • Avocado Toasties N/A
  • Ham N/A
  • Hot Chilli N/A
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • Gluten Free Bases Available For An Extra $2
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
Lily Pad Cafe

Lily Pad Cafe

location

Address

1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand

phone

Phone

078239134

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1234 Kaipaki Road, Pukerimu, Cambridge, Waikato, 3495, New Zealand