Address
3 Saunders Street, Owaka, Owaka, NZ, 9535, New Zealand
Lumber Jack Cafe and Restaurant in Clutha Menu
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LUNCH MENU- Soup of the day $7.50
- Garlic or pesto bread $4.50
-
Battered sea food POA
- served with salad and fries
-
Sauteed Prawn Cutlets $23.00
- Served on a fresh green salad with red onion, cucumber, grapes, mangoes, served with a mustard honey dressing.
-
Lamb Burger $17.50
- Seasoned lamb burger with mango chutney on grilled toasted bun topped with a minted gravy. Served with salad & fries.
-
Pork Burger $15.50
- Rib-eye pork with mango chutney on grilled toasted bun, topped with a cranberry sauce.Served with salad & fries.
-
Steak Burger $16.80
- Rib-eye steak with mango chutney on grilled toasted bun. cucumber salad. Served with salad and fries.
-
Chicken Burger $15.50
- Cajun chicken with mango chutney on grilled toasted bun. Served with salad and fries
-
Omelette $14.80
- Ham and tomato or vegetables topped with mornay, both served with salad and fries.
- Pasta of the day $16.00
-
Ham steak
- with grilled pineapple, salad and fries
-
Sandwich Selection $16.00
- We have a sandwich menu available. Sandwiches made to order and can be toasted
CHILDREN'S MEALS- Hot Dogs and fries $8.50
- Hamburger and fries $10.50
- Fish and fries $8.50
- Pasta of the day $10.50
- Vegetables of the day $6.00
-
Ice-Cream Sundae $3.50
- with choice of topping, chocolate, raspberry, caramel or passion fruit
DINNER MENU- ENTREE- Soup of the day $7.50
- Garlic or pesto bread $4.50
-
Green-lipped mussels $15.00
- served with sauce of the day
- 5 Crumbed Butterfly Prawn Tails, served with a Chinese dipping sauce. $9.50
DINNER MENU - MAINS-
Rib-eye steak $31.50
- served with mushroom sauce, stout & garlic sauce or peppercorn sauce
-
Pork Rib-eye $27.00
- served with spiced cranberry sauce
-
Seasoned Butterfly Lamb Rump $32.00
- resting on kumara mash, served with a minted gravy sauce
-
Pan-Fried Blue Cod $31.80
- served with sauce of the day
-
Battered Blue Cod $31.80
- served with tartare sauce
-
Oven-Baked Chicken Breast $27.00
- Resting on couscous, served with black plum spicy sauce, topped with a creamy coconut curry sauce.
-
Pan-Fried Salmon Fillet $29.00
- served with sauce of the day.
- Sauteed Prawn Cutlets $23.00
-
Pasta of the Day $16.00
- Served on a fresh green salad with red onion, cucumber, grapes, mangoes served with a mustard honey dressing.
- We hope you have an enjoyable evening.
DESSERT MENU-
Pavlova $9.80
- served with fruit salad and whipped cream
-
Sticky Date Steam Pudding $11.50
- served with caramel sauce, vanilla ice cream and whipped cream
- Cheese cake of the day $11.50
- Hot Boysenberries and Vanilla Ice Cream $9.80
-
Ice-Cream Sundae $6.50
- with choice of toppings, caramel, chocolate, raspberry or passion fruit
- Children's Sundays $3.50
Nearby Sample Menus
-
Squid Butteryaki $12.50
- cooked with butter garlic and capsicum
- Tofu Teppan $15.00
-
Tendon $12.50
- tempura prawn and vegetables
- Tofu Teriyaki $14.00
-
Salmon $5.00
- lettuce capsicum and cucumber
-
Tonkatsu $11.50
- crumbed pork with tonkatsu sauce
- Party Platter 40 pcs $42.00
-
Edamame $6.00
- boiled soybeans
- Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
- Chickenand Smashed Potatoes
-
Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
- Selection of fresh daily salads Medium $9
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Ham and Cheese Toasted Sandwich
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
- Half $15
- Beef Burger Served with Fries $13.90
- Eggs Benedict $17.90
- Grilled Tomatoes $2.50
- Seafood Chowder $15.90
- Lasagne $15.90
-
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
-
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
- Cafe Style Muesli $12.90
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Spelt bakery breads + dips $12.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Veal pate with beetroot relish + hot toasts $16.00
- Copper rhubarb brulee $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- BBQ Pork Rice Rolls
- Spare Ribs with Black Bean Sauce
- X.O Sauce with Fried Turnip Slices
- Pork and Prawn Dumpling
- Pork Sew Mai
- Deep Fried Taro Cake
- Egg Tarts
- Sweet and Sour Wontons
Lumber Jack Cafe and Restaurant
Phone
034158747
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar