Address
3 Saunders Street, Owaka, Owaka, NZ, 9535, New Zealand
Lumber Jack Cafe and Restaurant in Clutha Menu
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LUNCH MENU- Soup of the day $7.50
- Garlic or pesto bread $4.50
-
Battered sea food POA
- served with salad and fries
-
Sauteed Prawn Cutlets $23.00
- Served on a fresh green salad with red onion, cucumber, grapes, mangoes, served with a mustard honey dressing.
-
Lamb Burger $17.50
- Seasoned lamb burger with mango chutney on grilled toasted bun topped with a minted gravy. Served with salad & fries.
-
Pork Burger $15.50
- Rib-eye pork with mango chutney on grilled toasted bun, topped with a cranberry sauce.Served with salad & fries.
-
Steak Burger $16.80
- Rib-eye steak with mango chutney on grilled toasted bun. cucumber salad. Served with salad and fries.
-
Chicken Burger $15.50
- Cajun chicken with mango chutney on grilled toasted bun. Served with salad and fries
-
Omelette $14.80
- Ham and tomato or vegetables topped with mornay, both served with salad and fries.
- Pasta of the day $16.00
-
Ham steak
- with grilled pineapple, salad and fries
-
Sandwich Selection $16.00
- We have a sandwich menu available. Sandwiches made to order and can be toasted
CHILDREN'S MEALS- Hot Dogs and fries $8.50
- Hamburger and fries $10.50
- Fish and fries $8.50
- Pasta of the day $10.50
- Vegetables of the day $6.00
-
Ice-Cream Sundae $3.50
- with choice of topping, chocolate, raspberry, caramel or passion fruit
DINNER MENU- ENTREE- Soup of the day $7.50
- Garlic or pesto bread $4.50
-
Green-lipped mussels $15.00
- served with sauce of the day
- 5 Crumbed Butterfly Prawn Tails, served with a Chinese dipping sauce. $9.50
DINNER MENU - MAINS-
Rib-eye steak $31.50
- served with mushroom sauce, stout & garlic sauce or peppercorn sauce
-
Pork Rib-eye $27.00
- served with spiced cranberry sauce
-
Seasoned Butterfly Lamb Rump $32.00
- resting on kumara mash, served with a minted gravy sauce
-
Pan-Fried Blue Cod $31.80
- served with sauce of the day
-
Battered Blue Cod $31.80
- served with tartare sauce
-
Oven-Baked Chicken Breast $27.00
- Resting on couscous, served with black plum spicy sauce, topped with a creamy coconut curry sauce.
-
Pan-Fried Salmon Fillet $29.00
- served with sauce of the day.
- Sauteed Prawn Cutlets $23.00
-
Pasta of the Day $16.00
- Served on a fresh green salad with red onion, cucumber, grapes, mangoes served with a mustard honey dressing.
- We hope you have an enjoyable evening.
DESSERT MENU-
Pavlova $9.80
- served with fruit salad and whipped cream
-
Sticky Date Steam Pudding $11.50
- served with caramel sauce, vanilla ice cream and whipped cream
- Cheese cake of the day $11.50
- Hot Boysenberries and Vanilla Ice Cream $9.80
-
Ice-Cream Sundae $6.50
- with choice of toppings, caramel, chocolate, raspberry or passion fruit
- Children's Sundays $3.50
Nearby Sample Menus
-
Squid Butteryaki $15.50
- cooked with butter garlic and capsicum
-
Wakatori no Karaage $8.00
- chicken nuggets
- (meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
-
mixed $8.30
- prawn fish and vegetables
- Fish Teriyaki $12.00
- All salmon $10.00/$17.00
- Chicken Teppan $15.50
- Sashimi Assorted raw fish $15.90
- Half $15
-
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
- Halp Chicke and Salad $20
- Ham and Cheese Toasted Sandwich
- Savannah Angus Beef Burger, Cheese, Tomato Sauce
-
House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
- Chickenand Smashed Potatoes
- 12pcs $18
-
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
-
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
- Fried Onions $2.50
- Lasagne $15.90
-
Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
-
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
-
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
- Lemon Peppered Fish $18.90
- Spelt bakery breads + dips $12.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Veal pate with beetroot relish + hot toasts $16.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Chocolate of the day $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Deep Fried Savoury Dumpling
- Chicken Glutinous Rice in Lotus Leaf
- Mustard Vegetables with Pork Tero Tero
- Black Pepper Pig Stomach
- Pork and Prawn Dumpling
- Pork Sew Mai
- Chao Zhou Pork Dumpling
- Beef Rice Rolls
Lumber Jack Cafe and Restaurant
Phone
034158747
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar