Lumber Jack Cafe and Restaurant in Clutha Menu

LUNCH MENU LUNCH MENU
  • Soup of the day $7.50
  • Garlic or pesto bread $4.50
  • Battered sea food POA
    • served with salad and fries
  • Sauteed Prawn Cutlets $23.00
    • Served on a fresh green salad with red onion, cucumber, grapes, mangoes, served with a mustard honey dressing.
  • Lamb Burger $17.50
    • Seasoned lamb burger with mango chutney on grilled toasted bun topped with a minted gravy. Served with salad & fries.
  • Pork Burger $15.50
    • Rib-eye pork with mango chutney on grilled toasted bun, topped with a cranberry sauce.Served with salad & fries.
  • Steak Burger $16.80
    • Rib-eye steak with mango chutney on grilled toasted bun. cucumber salad. Served with salad and fries.
  • Chicken Burger $15.50
    • Cajun chicken with mango chutney on grilled toasted bun. Served with salad and fries
  • Omelette $14.80
    • Ham and tomato or vegetables topped with mornay, both served with salad and fries.
  • Pasta of the day $16.00
  • Ham steak
    • with grilled pineapple, salad and fries
  • Sandwich Selection $16.00
    • We have a sandwich menu available. Sandwiches made to order and can be toasted
CHILDREN'S MEALS CHILDREN'S MEALS
  • Hot Dogs and fries $8.50
  • Hamburger and fries $10.50
  • Fish and fries $8.50
  • Pasta of the day $10.50
  • Vegetables of the day $6.00
  • Ice-Cream Sundae $3.50
    • with choice of topping, chocolate, raspberry, caramel or passion fruit
DINNER MENU- ENTREE DINNER MENU- ENTREE
  • Soup of the day $7.50
  • Garlic or pesto bread $4.50
  • Green-lipped mussels $15.00
    • served with sauce of the day
  • 5 Crumbed Butterfly Prawn Tails, served with a Chinese dipping sauce. $9.50
DINNER MENU - MAINS DINNER MENU - MAINS
  • Rib-eye steak $31.50
    • served with mushroom sauce, stout & garlic sauce or peppercorn sauce
  • Pork Rib-eye $27.00
    • served with spiced cranberry sauce
  • Seasoned Butterfly Lamb Rump $32.00
    • resting on kumara mash, served with a minted gravy sauce
  • Pan-Fried Blue Cod $31.80
    • served with sauce of the day
  • Battered Blue Cod $31.80
    • served with tartare sauce
  • Oven-Baked Chicken Breast $27.00
    • Resting on couscous, served with black plum spicy sauce, topped with a creamy coconut curry sauce.
  • Pan-Fried Salmon Fillet $29.00
    • served with sauce of the day.
  • Sauteed Prawn Cutlets $23.00
  • Pasta of the Day $16.00
    • Served on a fresh green salad with red onion, cucumber, grapes, mangoes served with a mustard honey dressing.
  • We hope you have an enjoyable evening.
DESSERT MENU DESSERT MENU
  • Pavlova $9.80
    • served with fruit salad and whipped cream
  • Sticky Date Steam Pudding $11.50
    • served with caramel sauce, vanilla ice cream and whipped cream
  • Cheese cake of the day $11.50
  • Hot Boysenberries and Vanilla Ice Cream $9.80
  • Ice-Cream Sundae $6.50
    • with choice of toppings, caramel, chocolate, raspberry or passion fruit
  • Children's Sundays $3.50

Nearby Sample Menus

  • Ika Squid $7.50
  • Mixed Seafood Fry $15.90
    • prawn fish squid in Japanese panko breadcrumbs
  • Sushi Lunch/Dinner Box $10.50
    • 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
  • Buta Shogoyaki $15.90
    • pork capsicum and onion in ginger sauce
  • Kakiage $7.50
    • thinly cut vegetables
  • Tendon $12.50
    • tempura prawn and vegetables
  • (stir fried noodles with vegetables)
  • Mixed Seafood Teppan $18.00
  • 12pcs $18
  • Buttermilk Fired Chicken Burger $13
    • Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
  • Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
  • Whole $30
  • Quarter Chicken and Salad $12
  • Chickenand Smashed Potatoes
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • Savannah Angus Beef Burger, Cheese, Tomato Sauce
  • Soup of the Day $12.90
  • Ham Cordon Bleu $24.90
    • Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Extra Bacon (2 Middle Rashes) $5.00
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • Cafe Style Muesli $12.90
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Chocolate of the day $12.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Spelt bakery breads + dips $12.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Baked BBQ Pork Bun
  • Steamed Chicken Feet
  • Plain Rice Rolls
  • Sesame Balls
  • Seaweed Pork Sew Mai
  • Pineapple Bun
  • Egg Tarts
  • Prawn Dumplings
Lumber Jack Cafe and Restaurant

Lumber Jack Cafe and Restaurant

location

Address

3 Saunders Street, Owaka, Owaka, NZ, 9535, New Zealand

phone

Phone

034158747

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
3 Saunders Street, Owaka, Owaka, NZ, 9535, New Zealand