Lumber Jack Cafe and Restaurant in Clutha Menu

LUNCH MENU LUNCH MENU
  • Soup of the day $7.50
  • Garlic or pesto bread $4.50
  • Battered sea food POA
    • served with salad and fries
  • Sauteed Prawn Cutlets $23.00
    • Served on a fresh green salad with red onion, cucumber, grapes, mangoes, served with a mustard honey dressing.
  • Lamb Burger $17.50
    • Seasoned lamb burger with mango chutney on grilled toasted bun topped with a minted gravy. Served with salad & fries.
  • Pork Burger $15.50
    • Rib-eye pork with mango chutney on grilled toasted bun, topped with a cranberry sauce.Served with salad & fries.
  • Steak Burger $16.80
    • Rib-eye steak with mango chutney on grilled toasted bun. cucumber salad. Served with salad and fries.
  • Chicken Burger $15.50
    • Cajun chicken with mango chutney on grilled toasted bun. Served with salad and fries
  • Omelette $14.80
    • Ham and tomato or vegetables topped with mornay, both served with salad and fries.
  • Pasta of the day $16.00
  • Ham steak
    • with grilled pineapple, salad and fries
  • Sandwich Selection $16.00
    • We have a sandwich menu available. Sandwiches made to order and can be toasted
CHILDREN'S MEALS CHILDREN'S MEALS
  • Hot Dogs and fries $8.50
  • Hamburger and fries $10.50
  • Fish and fries $8.50
  • Pasta of the day $10.50
  • Vegetables of the day $6.00
  • Ice-Cream Sundae $3.50
    • with choice of topping, chocolate, raspberry, caramel or passion fruit
DINNER MENU- ENTREE DINNER MENU- ENTREE
  • Soup of the day $7.50
  • Garlic or pesto bread $4.50
  • Green-lipped mussels $15.00
    • served with sauce of the day
  • 5 Crumbed Butterfly Prawn Tails, served with a Chinese dipping sauce. $9.50
DINNER MENU - MAINS DINNER MENU - MAINS
  • Rib-eye steak $31.50
    • served with mushroom sauce, stout & garlic sauce or peppercorn sauce
  • Pork Rib-eye $27.00
    • served with spiced cranberry sauce
  • Seasoned Butterfly Lamb Rump $32.00
    • resting on kumara mash, served with a minted gravy sauce
  • Pan-Fried Blue Cod $31.80
    • served with sauce of the day
  • Battered Blue Cod $31.80
    • served with tartare sauce
  • Oven-Baked Chicken Breast $27.00
    • Resting on couscous, served with black plum spicy sauce, topped with a creamy coconut curry sauce.
  • Pan-Fried Salmon Fillet $29.00
    • served with sauce of the day.
  • Sauteed Prawn Cutlets $23.00
  • Pasta of the Day $16.00
    • Served on a fresh green salad with red onion, cucumber, grapes, mangoes served with a mustard honey dressing.
  • We hope you have an enjoyable evening.
DESSERT MENU DESSERT MENU
  • Pavlova $9.80
    • served with fruit salad and whipped cream
  • Sticky Date Steam Pudding $11.50
    • served with caramel sauce, vanilla ice cream and whipped cream
  • Cheese cake of the day $11.50
  • Hot Boysenberries and Vanilla Ice Cream $9.80
  • Ice-Cream Sundae $6.50
    • with choice of toppings, caramel, chocolate, raspberry or passion fruit
  • Children's Sundays $3.50

Nearby Sample Menus

  • Grilled Chicken Salad $10.50
  • Chashu men $10.00
    • with pork slices
  • (stir fried noodles with vegetables)
  • Oriental Salad $10.50
    • with egg tofu cucumber and wakame
  • Beef Tappan $15.50
  • Prawn Kebabs $14.50
  • Kakiage $7.50
    • thinly cut vegetables
  • Takoyaki $6.50
    • octopus balls
  • Chickenand Smashed Potatoes
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • Whole Rack $35
  • 12pcs $18
  • Fried Smashed Potatos $8
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Harmony Free Range Rotisserie Chicken Quarter $8
    • s/w Smoked Sauce and Roast potatoes
  • Smoked Free Range Pork Ribs Half Rack $15
    • served with a texan sauce
  • Salmon Benedict $19.90
  • Salmon $19.90
    • Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Eggs Benedict $17.90
  • Garlic Bread $6.00
    • Delicious Ciabatta Bread with home made Garlic Butter
  • Pasta $18.90
  • Copper rhubarb brulee $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Harbour fish of the day... $33.00
  • Steamed Beef Tripe
  • Sweet Red Beans Machi
  • Custard Bun
  • Turnip Slices
  • Beef Balls
  • BBQ Pork Crisp
  • Sesame Balls
  • Deep Fried Taro Cake
Lumber Jack Cafe and Restaurant

Lumber Jack Cafe and Restaurant

location

Address

3 Saunders Street, Owaka, Owaka, NZ, 9535, New Zealand

phone

Phone

034158747

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
3 Saunders Street, Owaka, Owaka, NZ, 9535, New Zealand