Copper in Dunedin Menu

 DINNER

• Spelt bakery breads + dips $12.00
• Veal pate with beetroot relish + hot toasts $16.00
• Corn fritter with smoked salmon, passion + fennel bulb $16.00
• Chorizo + sweet com risotto with black olive $ 17.00
• Prime beef au-frites with red wine jus + salsa verde $36.00
• Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
• Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
• Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
• Prime beef au-frites with red wine jus + salsa verde $36.00
• Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
• Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
• Hoisin pork belly on kumara fondant with scallion salsa $34.00
• Harbour fish of the day... $33.00
• Copper rhubarb brulee $12.00
• Sticky date + banana pudding with rum butter toffee sauce $12.00
• Chocolate of the day $12.00
• Affogato with strictly espresso + vanilla ice cream $12.00

Sichuan 88 (sample menu)

• Mustard Vegetables with Pork Tero Tero
• Pineapple Bun
• Baked BBQ Pork Bun
• Deep Fried Savoury Dumpling
• Chao Zhou Pork Dumpling
• Seaweed Pork Sew Mai
• Pork Sew Mai
• Pork and Prawn Dumpling

The Jitsu (sample menu)

• Sumo Nigiri Platter 20pcs nigiri $35.00
• Sushi Lunch/Dinner Box $10.50
  • 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
• Natto Sake $8.00
  • fresh salmon fermented soybean and raw egg yolk
• All salmon $10.00/$17.00
• All Tuna $11.50/$19.00
• Salmon & Tuna Combination $10.50/$18.00
• Tuna, salmon & white Fish $9.00/$15.00
• Ebi prawn $7.50

Wok Fusion (sample menu)

• Cantonese style beef $12.90
• Whole Roast Duck $36.00
• Half Roast Duck $20.00
• Roast Pork with crackle $40/Kg
• Char Siu (BBQ Pork) $32 / kg
• Whole Soya SauceChicken $20.00
• Whole Soya sauce Duck $32.00
• Whole Crispy chicken $20.00

Mitchell's Tavern (sample menu)

• Please order at the counter
• (GF) or (V) - these meals can be made gluten free or vegetarian when requested
• Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
• Warm chicken & bacon salad (GF) (V)
  • Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
• -Small $15.00
• -Large $20.00
• -Vegetarian
• -Small $8.50

Formosa Delight (sample menu)

• Chive Crepe $ 6.80
• Vege Roll $ 8.80
• Beef/Chicken/Pork Roll $ 11.80
• Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
  • vegan/kale/beef/chicken
• Garlic Chive Parcels or Kale parcels $ 8.80
• Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
  • vegan/chicken/mixed
• Vegan & Vegetarian
• Vegan Pocket $ 7.80

595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand

Dunedin Restaurants

• Dunedin Gluten Free Menus
• Dunedin New Zealand Menus
• Dunedin Kiwi Menus
• Dunedin Vegan Menus
• Dunedin Vegetarian Menus
• Dunedin Cafe Food Menus
• Dunedin European Menus

Otago Restaurants

• Otago Gluten Free Menus
• Otago New Zealand Menus
• Otago Kiwi Menus
• Otago Vegan Menus
• Otago Vegetarian Menus
• Otago Cafe Food Menus
• Otago European Menus

South Island Restaurants

• South Island Gluten Free Menus
• South Island New Zealand Menus
• South Island Kiwi Menus
• South Island Vegan Menus
• South Island Vegetarian Menus
• South Island Cafe Food Menus
• South Island European Menus

New Zealand Restaurants

• New Zealand Gluten Free Menus
• New Zealand New Zealand Menus
• New Zealand Kiwi Menus
• New Zealand Vegan Menus
• New Zealand Vegetarian Menus
• New Zealand Cafe Food Menus
• New Zealand European Menus